Hotel Chef Jobs

• South East London

• Adolphus Group

• £35000.00

• Posted 30+ days ago

• Hospitality/Hotel

We are recruiting for an experienced Hotel Chef de Partie on behalf of our 4* Hotel client in Central London. You will participate in and supervise the preparation and cooking of all food cooked on their section in accordance with agreed recipes and processes. With access to the best seasonal ingredients and f...

• AB51

• Arecibo People

• Posted 30+ days ago

• Hospitality/Hotel

Head Chef at a luxury 4 star hotel in Aberdeen. Must have demonstrable experience in a similar environment. Must be able to manage a busy kitchen and brigade with a focus on both quality and quantity. Maintaining a safe, clean and tidy kitchen in line with current legislation.

• Birmingham

• Tonic Talent

• Posted 27 days ago

• Catering

Sous Chef - Hotel - Birmingham City Centre - £40,000 package. Tonic are assisting with our client's search for a Sous Chef to assist the Executive Chef in managing all aspects of the back-of-house operations at this stunning city-centre hotel. Competitive Salary - up to £36,000.

• GU1

• Alexander Hotels and Utopia Spas

• Posted 18 days ago

• Catering

Head Chef responsible for all aspects of food production from sourcing suppliers to delivering customer excellence in the finished dish. Responsible for developing menu ideas to achieve rosette standards across all areas of service, restaurant, banqueting, afternoon tea, corporate functions. Manages team of 6 Chefs and 3 Kitchen Porters.

• Bedale

• Peaks & Dales Recruitment

• Posted 30+ days ago

• Hospitality/Hotel

Chef de Partie position at award-winning hotel in Yorkshire Dales. £30,000 plus £3.5k Tips guaranteed. 4 day working week. £300 a month all bills included. Great chance to work at one of Yorkshires Finest restaurants.

• EX33

• DDH Recruitment Ltd

• Posted 30+ days ago

• Hospitality/Hotel

Chef de Partie will work at Braunton Hotel in Devon. Responsible for running an efficient and profitable kitchen. Must use quality ingredients to inspire flavourful menus and prepare attractive food. Must maintain a positive attitude and willingness to learn on the job.

• Buckingham

• DDH Recruitment Ltd

• Posted 5 days ago

• Catering

Job title: Hotel Sous Chef Salary: Up to 32,500 GBP + tips. Location: Buckingham, Buckinghamshire. Type of contract: Permanent 45hrs per week. Enjoy 4 star luxury with 49 exquisite bedrooms, suites and family rooms.

• CH1

• Hesketh James Recruitment

• Posted 26 days ago

• Catering

Head Chef/Kitchen Manager or Senior Sous Chef. £40,000 + £6,000 service charge. Benefits include health insurance, maternity and paternity benefits and free parking. We welcome all applicants regardless of identity, personal characteristics, or background.

• London

• The Savoy

• Posted Today

• Catering

Job Description Job title: Chef De Partie (48-hours contract) Inspired & supported by: Executive Chef Salary: £45,338 (including service charge) In-Room Dining Your purpose will be: Assisting the Chef, Sous Chef and Senior Chef de Partie in the production of morning goods to the required standard. Assisting with any training needs. To help t

• Stroud

• Pineapple Recruitment

• Posted 1 day ago

• Catering

Job Description Pastry Chef - in Stroud -Luxury Hotel & Two Rosette Restaurant Right to work in the UK required - no sponsorship provided Pineapple Recruitment is thrilled to partner with a prestigious four-star boutique hotel in the heart of the Cotswolds, overlooking the stunning Stroud Valley. Their acclaimed two-rosette restaurant takes

• Aldeburgh

• DDH Recruitment Ltd

• Posted 7 days ago

• Hospitality/Hotel

Job title: Hotel Breakfast ChefSalary: 28,000 GBPLocation: Aldeburgh, Suffolk.Charge for accommodation: 75.00 GBP per week.Type of contract: Permanent. Hours would be 6am to 3pm, 5 days per week (including weekends).

• Leyburn

• Peaks & Dales Recruitment

• £30000

• Posted 8 days ago

Experienced Chef de Partie. £30,000 plus £3.5k Tips guaranteed. 4 day working week. 45 hours a week. Set in the stunning Yorkshire Dales. Multi rosette. Available at £300 a month all inclusive.

• Buckingham

• DDH Recruitment Ltd

• £40000

• Posted 6 days ago

Job title: Hotel Head Chef.Salary: Up to 42,500 GBP + tips.Location: Buckingham, Buckinghamshire.Accommodation provided: No.Charge for accommodation: N/A.Type of contract: Permanent 45hrs per week.

• South Kensington

• GRECIAN HOTELS INTERNATIONAL LIMITED T/A Queens Gate Hotel

• £29250

• Posted 20 days ago

• Hospitality/Hotel

Boutique Hotel in South Kensington is looking for a Chef de Partie to join its Kitchen Brigade. The role involves producing food for Bar, Room Service and Bistro as well as working with Health and Safety and Food safety.

• Birmingham

• Tonic Talent

• £40,000

• Posted 28 days ago

• Hospitality/Hotel

Sous Chef - Hotel - Birmingham City Centre - £40,000 package. Tonic are assisting with our client's search for a Sous Chef to assist the Executive Chef in managing all aspects of the back-of-house operations. Competitive Salary - up to £36,000.TRONC tips - £4000 (approx)

• Sidmouth

• DDH Recruitment Ltd

• £30,000

• Posted 30+ days ago

• Hospitality/Hotel

Sidmouth hotel is one of Sidmouth's popular 4-star hotels. It is a short level walk from the town centre. The hotel has private manicured gardens and a terrace for dr...                 ADZN1_UKCT                 “Chef de Partie’ ”Chef-in-Charge’” “ Chef-In-Chief”

• Marlow

• Meridian Leisure Hotels

• £0

• Posted 10 days ago

Sous Chef for our exceptional 4 Silver Star 1 AA Crowne Plaza Marlow Bucks SL7 1GJ. Set in 5 acres of landscaped garden with stunning lake, this exceptional Hotel & Spa consists of 168 luxurious bedrooms with 11 conference suites for up to 380.

• Stroud

• Pineapple Recruitment

• £40000

• Posted 2 days ago

Pastry Chef - in Stroud - Luxury Hotel & Two Rosette Restaurant Right to work in the UK required - no sponsorship provided Pineapple Recruitment is thrilled to partner with a prestigious four-star boutique hotel in the heart of the Cotswolds, overlooking the stunning Stroud Valley. Their acclaimed two-rosette restaurant takes pride in offering se

• Leyburn

• James Lake Hospitality Ltd

• £35,000

• Posted 20 days ago

• Hospitality/Hotel

Sous Chef                North Yorkshire                £36,000 - £38,000 plus service charge                JLH are currently working with a fantastic boutique property in North Yorkshire. The ideal candidate will come from a kitchen that uses fresh ingredients, has longevity on their CV and has a desire...

• Cheltenham

• AB Talent

• £35,000

• Posted 30+ days ago

• Hospitality/Hotel

Breakfast Chef Luxury Hotel Estate | The Cotswolds. Nestled in one of Englands most picturesque regions, our estate offers a refined yet relaxed setting for both guests and staff.Benefits: £36,000 + TRONC.Free meals on duty.30 Days Holiday.

• Bedale

• Peaks & Dales Recruitment

• Posted 8 days ago

• Hospitality/Hotel

Experienced Chef de Partie. £30,000 plus £3.5k Tips guaranteed. 4 day working week. 45 hours a week. Set in the stunning Yorkshire Dales. Available at £300 a month all inclusive. Great chance to work at one of Yorkshires Finest!!

• Cheltenham

• AB Talent

• Posted 30+ days ago

• Hospitality/Hotel

Breakfast Chef Luxury Hotel Estate | The Cotswolds. £36,000 + TRONC. 30 Days Holiday. Training and Development Opportunities. Live in Accommodation available. You will take pride in preparing and delivering high-quality breakfast dishes using fresh, locally sourced ingredients.

• Newmarket, Suffolk

• Gateway Hospitality Recruitment

• Posted 27 days ago

• Hospitality/Hotel

Chef de Partie - Busy Hotel - Newmarket, Suffolk. Salary to £30k plus tips worth 3k. Meals on duty for 45 hours a week. Company Discounts. 28 days holiday. Good Communicator - able to supervise Junior Chefs.