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Sidmouth hotel is one of Sidmouth's popular 4-star hotels. It is a short level walk from the town centre. The hotel has private manicured gardens and a terrace for dr... ADZN1_UKCT “Chef de Partie’ ”Chef-in-Charge’” “ Chef-In-Chief”
Hotel Chef
Welcome Break Ramada Chorley South, Charnock Richard Services
Immediate start, full-time position available shifts are - Breakfast and Evening Restuarant service & includes weekends
Pay up to £12.87ph
Do you love being in the kitchen? Do you have a passion for cooking and are you willing to learn? We want to hear from you.
A Hotel Chef w
Head Chef required
Chance to head up a beautiful hotel and look to push standards up
Great opportunity for a Talented, Ambitious Chef
Yorkshire -Rural location
£40-42,000 plus Tips
Looking to drive this desirable venue forward
Assistance with relocating if needed
Are you a talented Head Chef looking to utilise your skills and help push this hotels
Head Chef or Sous Chef - £40,000 + service bonus. Great experience of leading, motivating, training and developing a team of different personalities. Strong financial knowledge (GPs, revenue, quality/portion control) Great team-building skills.
Job title: Hotel Breakfast ChefSalary: 28,000 GBPLocation: Aldeburgh, SuffolkAccommodation provided: YesCharge for accommodation: 75.00 GBP per week.Type of contract: Permanent position. Hours: 6am to 3pm, 5 days per week (including weekends)
Chef de Partie will work at Braunton Hotel in Devon. Responsible for running an efficient and profitable kitchen. Must use quality ingredients to inspire flavourful menus and prepare attractive food. Must maintain a positive attitude and willingness to learn on the job.
Breakfast Chef Luxury Hotel Estate | The Cotswolds. Nestled in one of Englands most picturesque regions, our estate offers a refined yet relaxed setting for both guests and staff.Benefits: £36,000 + TRONC.Free meals on duty.30 Days Holiday.
GRECIAN HOTELS INTERNATIONAL LIMITED T/A Queens Gate Hotel
£29250
Posted 7 days ago
Boutique Hotel in South Kensington is looking for a Chef de Partie to join its Kitchen Brigade
5 on 2 off shift pattern
.
A great opportunity to join this exciting hotel as Chef de Partie in South Kensington
.
What will you be doing?
Producing food for Bar, Room Service and Bistro.
Assist with stock takes.
Assist with Health and Safety and Food
The Royal Scots Club has 31 bedrooms, a members Dining Room for 40 covers serving breakfast, lunch and dinner. Two intimate private dining and conference rooms as well as two larger function suites catering for up to 150. The role is full time over five days, 40 hours per week.
Set in 2 acres of tranquil wooded gardens, this privately owned family-run hotel has panoramic views of Borrowdale Valley. It serves traditional British cuisine and local Lakeland produce, including lamb, game and fish. There is an extensive wine list, and guests can also...
Great! Here's the updated job ad with Swindon as the location:Head Chef £37,000 + Bonus & Outstanding BenefitsLocation: SwindonRelocation Support Available | Temporary Accommodation ProvidedInternational Hotel Brand | Career Progression | Incredible PerksAre you a passionate and experienced Head Chef ready to lead a thriving kitchen within a globa
Sous Chef
North Yorkshire
£36,000 - £38,000 plus service charge
JLH are currently working with a fantastic boutique property in North Yorkshire are who are seeking a passionate Sous Chef to support the Head as they launch their new restaurant and strive towards accolades for their food.
The ideal candidate will come from a kitchen that uses fresh i
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THE RITZ LONDON OVERVIEW
Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea. At every opportunity, our employees create a positive, memorable, and magical experience for both our customers and col
Sous Chef - Hotel - Birmingham City Centre - £40,000 package. Tonic are assisting with our client's search for a Sous Chef to assist the Executive Chef in managing all aspects of the back-of-house operations. Competitive Salary - up to £36,000.TRONC tips - £4000 (approx)
Sous Chef - Fantastic Opportunity with Award Winning Restaurant
A Fantastic opportunity had arisen at our client based in Norfolk for a Sous Chef to work in the kitchen of their award winning Fine Dining Restaurant.This is a key role in the kitchen as you will support the Head Chef in preparing meals for dinner service only so no lunches. This is a
Head Chef required
Chance to head up a beautiful hotel and look to push standards up
Great opportunity for a Talented, Ambitious Chef
Yorkshire -Rural location
£40-42,000 plus Tips
Looking to drive this desirable venue forward
Assistance with relocating if needed
Are you a talented Head Chef looking to utilise your skills and help push this hotels
SOUS CHEF
£38,000 per annum + monthly service charge payment
Single live in available for those relocating
Benefits
4 weeks holiday increasing to 5 weeks with service.
8 Bank holidays
Free car parking
Employee uniform
In addition you will benefit from a range of company benefits including:
If you want to know about the requirements for this role,
THE RITZ LONDON OVERVIEW
All potential candidates should read through the following details of this job with care before making an application.
Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea.
Job title: Chef de Partie.Salary: 32,947,000 GBP.Location: Braunton, Devon.Accommodation provided: Yes.Charge for accommodation: 75.00 GBP per week.Type of contract: Permanent.Hours: 48 (4x 12-hour shifts)
Job title: Chef de Partie
Salary: Up to 33,500 GBP
Location: Sidmouth, Devon
Accommodation provided: Yes, on an all inclusive basis
Charge For Accommodation: 75 GBP per week
Make sure to read the full description below, and please apply immediately if you are confident you meet all the requirements.
Type of contract: Permanent
Workplace descripti
The Royal Scots Club has 31 bedrooms, a members Dining Room for 40 covers serving breakfast, lunch and dinner, two intimate private dining and conference rooms as well as two larger function suites catering for up to 150.
Find out more about this role by reading the information below, then apply to be considered.
Due to increasing levels of busine
Job title: Hotel Sr. Sous Chef
Like the look of this opportunity Make sure to apply fast, as a high volume of applications is expected Scroll down to read the complete job description.
Salary: Up to 40,000 GBP
Location: Lavenham, Suffolk
Accommodation provided: Yes, on an all-inclusive basis
Charge for accommodation: 71 GBP per week
Type of contr
Hotel Head Chef in Aldeburgh, Suffolk. Up to 37,000 GBP per year. Full-time job includes travel, accommodation and travel expenses. The position is part-time, but there is a full-time option for full-year employment.
Head Chef required
Ready to make your application Please do read through the description at least once before clicking on Apply.
Chance to head up a beautiful hotel and look to push standards up
Great opportunity for a Talented, Ambitious Chef
Yorkshire -Rural location
£40-42,000 plus Tips
Looking to drive this desirable venue forward
Assistance w
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