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  • Catering Manager

    Great Yarmouth

    Catering Manager We are looking for a passionate and knowledgeable Catering Manager! Work Perks of being aCatering Manager with us Annual passes to...

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  • Salaried GP

    Sudbury

    £ £45,174.99 to £114,086.96 per year

    *Salaried GP with a view to Partnership – Siam Surgery* Siam Surgery is a semi-rural GMS practice which provides a high level of care to just over...

    Posted 3 days ago

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  • Catering Manager

    Ross-On-Wye

    Chef Manager Secondary Education (Term time only) Ross on Wye 37.5 hours per week - £21,303 per annum My client is an independent contract...

    Posted 3 days ago

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  • Catering Manager

    Basildon

    Antony James Recruitment are currently recruiting Catering Manager to join our Catering team. This role will be based on site in Basildon and will...

    Posted 17 days ago

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  • Catering Manager

    Blandford Forum

    Company Description Holroyd Howe is one of the UKs leading contract caterers, providing fresh innovative food services solely to independent schools...

    Posted 37 days ago

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  • Catering Manager

    Ferryside

    Catering Manager We are looking for a passionate and knowledgeable Catering Manager! What is ARC? We embrace diversity We develop our people We care...

    Posted 23 days ago

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  • Catering Manager

    Gloucester

    Catering Manager Ref: CM(23)/SL Location: Slimbridge Hours: 37.5 hours per week, 5 days out of 7 to include weekends and bank holidays Salary:...

    Posted 4 days ago

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  • Catering Manager

    Bristol

    Company Description Holroyd Howe is one of the UKs leading contract caterers, providing fresh innovative food services solely to independent schools...

    Posted 10 days ago

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  • Catering Manager

    Cobham, Surrey

    This high end private school caters for 1300 students and 600 staff on a daily basis. Reporting into the Group Head of Catering, you will be...

    Posted 18 days ago

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  • Catering Manager

    Northallerton

    An excellent opportunity has arisen for a Catering Manager to be based on site at RAF Leeming (DL7 9NJ). This is a permanent role which will...

    Posted 1 day ago

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  • Catering Manager

    St. Albans

    The Company A market leader within the contract catering sector. An established group who have a proven track record developing employee's skills. A...

    Posted 15 days ago

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  • Catering Manager

    Liverpool

    YHA Liverpool Central are looking to recruit a Kitchen Manager for 25+ hours per week. Our hostel is located in the heart of Mathew Street with the...

    Posted 10 days ago

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  • Catering Manager

    City of London

    YHA St. Paul's are looking to recruit a Kitchen Manager for 42.5 hours per week. We are a 222 bed hostel in the heart of London, right next to St....

    Posted 21 days ago

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  • Catering Manager

    Burgess Hill

    Are you bursting with ideas but are held back from implementing them? Would you like to work for a company that allows you to be creative with food...

    Posted 3 days ago

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  • Catering Manager

    Preston, Lancashire

    Catering Manager Start Date: Required as soon as possible Hours: 35 hours per week Term Time + 5 Inset Days -(Mon to Fri 7am to 2.30pm) Salary: ...

    Posted 3 days ago

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  • Catering Manager

    Birmingham

    Catering Manager Secondary Education South Birmingham £25,000 per annum working 44 weeks My client is a world leading facilities company which...

    Posted 3 days ago

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  • Catering Manager

    Nottingham

    Firstly, fantastic hours. Youll work Monday to Friday during school term time meaning more time with friends and family and no working at Christmas!...

    Posted 15 days ago

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  • Event Manager - Catering

    North London

    Event Manager – Catering £32,000 - £38,000 + Bonus London Our client has a great opportunity for an Event Manager to join their team responsible for...

    Posted 16 days ago

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  • Assistant Catering Manager

    South West London

    Summary ? Reports to: Food and Beverage Manager Department: Events Salary: £30,000 - £32,000 per annum depending on skills and...

    Posted 9 days ago

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  • Deputy Catering Manager

    Hassocks

    Deputy Catering Manager We are looking for a Deputy Catering Manager to join the team at our South Downs Heritage Centre in Hassocks. What can we...

    Posted 2 days ago

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  • Assistant Catering Manager

    City of London

    I am working with a corporate Head Office based in Central London who are currently looking to recruit an Assistant Catering Manager for their...

    Posted 84 days ago

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  • Catering General Manager

    Hull

    Catering General Manager Contract Catering – B & I Sector Hull – Yorkshire Monday to Friday Salary up to £40,000 Career progression within an...

    Posted 3 days ago

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  • Catering General Manager

    Immingham

    Catering General Manager Contract Catering – B & I Sector Hull – Yorkshire Monday to Friday Salary up to £40,000 Career progression within an...

    Posted 2 days ago

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  • Deputy Catering Manager

    Central London

    DEPUTY MANAGER LONDON We have a fabulous opportunity for a passionate, engaging, and experienced full-time Deputy Manager to join Vacherin and work...

    Posted 4 days ago

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Top

catering manager Jobs By Location

Catering Manager

You'll be responsible for supplying food and drink to corporate and commercial events, as well as weddings and parties, getting involved in everything from cooking to serving.

Who can I work for?

A huge number of caterers are self-employed as many catering operations are run as private businesses. You could also work for a number of businesses, both large and small.

Where and when can I work?

You will generally be based in a large, busy kitchen. Be prepared to travel to various events, whether at an outdoor garden party or an indoor conference at a banqueting hall. The hours you work in this role would vary, due to people eating at different times of the day; you would be particularly busy during evenings and on the weekends.

What can I earn?

Salary as a catering manager varies from person to person and company to company. You could expect to earn anything from £25,000 to £50,000 a year, although with catering firms making money on a per-event basis sometimes, it's hard to suggest an exact amount.

What are the benefits?

You'll meet a lot of interesting party people, enjoy the benefits of a close-knit team and feel satisfied when an event goes to plan, which will hopefully be a regular occurrence!

Are there chances of promotion?

Most catering managers are self-employed, but the nature of your job may progress, such as moving onwards and upwards to bigger and better events.

What will I be responsible for?

You could expect to be responsible for everything from preparing and serving drink, to organising your waiting staff, as well as building up a client base through both marketing and word of mouth.

What qualifications do I need?

Most caterers will go to catering college to study a relevant City and Guilds certificate (NVQ or other), such as hospitality or catering. Or, you could undertake a cookery diploma or masters course at a private school, which could prove expensive and less catering-focused.

Do I need any experience?

Experience is greatly sought after, so work experience or shadowing a catering manager would be a great bonus. The more experience and variety of cooking you can get, the better.

What attributes are needed?

You must be able to stand the heat, both in and out of the kitchen, as things can get tense. Working as a catering manager is a role in which it's easy to feel pressured, so you need to have great people skills, work to deadlines and feel confident in your ability.

Read More

Catering Manager

You'll be responsible for supplying food and drink to corporate and commercial events, as well as weddings and parties, getting involved in everything from cooking to serving.

Who can I work for?

A huge number of caterers are self-employed as many catering operations are run as private businesses. You could also work for a number of businesses, both large and small.

Where and when can I work?

You will generally be based in a large, busy kitchen. Be prepared to travel to various events, whether at an outdoor garden party or an indoor conference at a banqueting hall. The hours you work in this role would vary, due to people eating at different times of the day; you would be particularly busy during evenings and on the weekends.

What can I earn?

Salary as a catering manager varies from person to person and company to company. You could expect to earn anything from £25,000 to £50,000 a year, although with catering firms making money on a per-event basis sometimes, it's hard to suggest an exact amount.

What are the benefits?

You'll meet a lot of interesting party people, enjoy the benefits of a close-knit team and feel satisfied when an event goes to plan, which will hopefully be a regular occurrence!

Are there chances of promotion?

Most catering managers are self-employed, but the nature of your job may progress, such as moving onwards and upwards to bigger and better events.

What will I be responsible for?

You could expect to be responsible for everything from preparing and serving drink, to organising your waiting staff, as well as building up a client base through both marketing and word of mouth.

What qualifications do I need?

Most caterers will go to catering college to study a relevant City and Guilds certificate (NVQ or other), such as hospitality or catering. Or, you could undertake a cookery diploma or masters course at a private school, which could prove expensive and less catering-focused.

Do I need any experience?

Experience is greatly sought after, so work experience or shadowing a catering manager would be a great bonus. The more experience and variety of cooking you can get, the better.

What attributes are needed?

You must be able to stand the heat, both in and out of the kitchen, as things can get tense. Working as a catering manager is a role in which it's easy to feel pressured, so you need to have great people skills, work to deadlines and feel confident in your ability.