Head Chef Jobs in Liverpool

• Birkenhead

• Recruit4Staff (Wrexham) Ltd.

• Posted 28 days ago

• Hospitality/Hotel

Recruit4staff are looking for a Head Chef to work in Eastham, Wirral. The Head Chef will be hands-on with food preparation and menu development, focusing on British cuisine and locally sourced ingredients. Please click on the apply button to read the full job description.

• Neston

• Greene King

• £35000

• Posted 13 days ago

• Hospitality/Hotel

As a Head Chef, you'll make sure everything in the kitchen runs smoothly. You'll know how to get the best out of your team by encouraging and supporting them to work well together. Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country.

• Neston, Merseyside

• Greene King

• Posted 15 days ago

• Hospitality/Hotel

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together. We're all about rewarding our team's hard work, that's why...

• Liverpool

• Greene King

• Posted 2 days ago

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together. We're all about rewarding our team's hard work, that's why...

• Liverpool

• Greene King

• Posted 17 days ago

• Hospitality/Hotel

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together. Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations.

• Woolton

• Greene King

• £35000

• Posted 13 days ago

• Hospitality/Hotel

As a Head Chef, you'll make sure everything in the kitchen runs smoothly. You'll know how to get the best out of your team by encouraging and supporting them to work well together. Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country.

• Wirral

• Recruit4Staff (Wrexham) Ltd.

• Posted 22 days ago

• Hospitality/Hotel

Head Chef to work in Eastham, Wirral. Leading a busy kitchen within a branded gastropub environment. Hands-on with food preparation and menu development. Focuses on British cuisine and locally sourced ingredients. Ensuring high standards.

• West Derby

• Greene King

• £30000

• Posted 2 days ago

As a Head Chef, you'll make sure everything in the kitchen runs smoothly. You'll know how to get the best out of your team by encouraging and supporting them to work well together. Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together.

• Liverpool

• Greene King

• Posted 1 day ago

• Catering

Job Description As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Company Description Join us at Greene King pubs, where we have always

• Neston

• Greene King

• Posted 11 days ago

• Catering

Job Description As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Company Description Join us at Chef & Brewer, a collection of unique

• Liverpool

• BaxterStorey

• £35,000

• Posted 12 days ago

• Hospitality/Hotel

Company Description encompasses Retail & Hospitality in Liverpool. Up to 35k salary. 28 days holiday including bank holidays. 3 days grandparent leave. 24 weeks enhanced maternity leave. Free meals on shift. Apprenticeships opportunities for all experience levels.

• Liverpool

• BaxterStorey

• Posted 12 days ago

• Hospitality/Hotel

Head Chef - Retail & Hospitality - Liverpool. Up to 35k salary. 28 days holiday including bank holidays. 3 volunteering days. 3 days grandparent leave. 24 weeks enhanced maternity leave. Free meals on shift. Bespoke training and development opportunities.

• Liverpool

• BaxterStorey

• Posted 11 days ago

• Catering

Head Chef - Retail & Hospitality, Liverpool. Up to 35k salary. 28 days holiday including bank holidays. 3 days grandparent leave. 24 weeks enhanced maternity leave. Wedding/commitment day leave. Free meals on shift. Bespoke training and development opportunities.

• Wirral

• Mansell Consulting Group Ltd

• Posted 24 days ago

• Hospitality/Hotel

We're on the lookout for a reliable, passionate Chef de Partie to join the team at our busy gastropub. If you love fresh food, local ingredients, and the buzz of a fast-paced kitchen, this is your chance to shine.

• Liverpool

• Titanic Hotel

• Posted 4 days ago

• Catering

Banqueting Sous Chef is required to work closely with the Banqueting Head Chef to organise and deliver menus within a busy environment. Good communication and man management skills are essential along with previous experience in a similar role within a 4 star hotel. Computer skills and knowledge is preferred as the role involves ordering through our Procure wizard online ordering platform.

• Liverpool

• Titanic Hotel

• Posted 5 days ago

The Titanic Hotel Liverpool is all about the restoration of one of our citys most historic and iconic buildings. The hotel is a hotel of unequalled proportion of size, service and style. Good communication and man management skills are essential along with previous experience within a 4 star hotel. Computer skills and knowledge is preferred as the role involves ordering through our Procure wizard...

• Liverpool

• The Sparrowhawk

• Posted 4 days ago

• Catering

The Sparrowhawk, Formby is on the hunt for a talented Chef de Partie. You'll be working across all areas of the kitchen, supporting our sous chefs and head chef. The company is committed to reducing our carbon footprint, working sustainably, and supporting our local communities.

• Wirral

• The Red Fox

• Posted 25 days ago

• Hospitality/Hotel

Paid overtime, great cash and card tips, career development all sound good to you? Its that simple, we look after our crew. If youre passionate about fresh food cookery youre likely to be our kind of person and we would love to hear from you!

• Liverpool

• The Klondyke Group

• Posted 30+ days ago

• Hospitality/Hotel

We are looking for a Full Time Permanent Chef to join the team in our Restaurant in Lady Green Garden Centre. The hours for this role are 45 hours over 5 days. All positions include weekend working so flexibility is a must. We have the added benefit of no evening work and no split shifts.

• Wirral

• The Red Fox

• Posted 25 days ago

• Hospitality/Hotel

We're looking for a talented Chef de Partie to join our team. You can earn up to £30,000 a year and get paid overtime. There is a 24-hour confidential helpline for you and your family. We are committed to reducing our carbon footprint, working sustainably.

• Prescot, North West

• Elysium Healthcare Limited

• £24000.00

• Posted 29 days ago

• Hospitality/Hotel

Chef at Crossley Manor will work 37.5 hours a week crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers. Please make sure you read the following details carefully before making any applications.

• Prescot

• Elysium Healthcare Limited

• Posted 28 days ago

• Hospitality/Hotel

Chef working 37.5 hours a week crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers. Check all associated application documentation thoroughly before clicking on the apply button at the bottom of this description.

• Liverpool

• Mansell Consulting Group Ltd

• Posted 16 days ago

• Catering

Chefs need to have a strong background in food preparation and a commitment to food safety and hospitality. Must be able to work individually and carry out all tasks that are required of you. Must also be a good communicator and maintain a positive attitude to the role.