Latest Jobs

• Ipswich

• Box Leisure Recruitment Ltd

• Posted 1 day ago

• Catering

Job Description itle : Restaurant Manager Box Leisure Recruitment “The cutting edge of Leisure Careers” Location : Chichester Salary : Up to £30,000 Duration : Permanent We are currently recruiting for a very exciting and fulfilling position, strategically managing a beautiful restaurant on an outstanding Resort in Dunoon! The role will see you

• London

• COREcruitment Ltd

• Posted 11 days ago

• Catering

Group Food & Beverage Director - Luxury Hospitality Business. Location: London (with extensive travel across Europe) Salary: Negotiable (based on experience)Contract: 12-Months FTC. Job Description Group Food and Beverage Manager. Role: Lead the F&B strategy across multiple properties.

• OX1

• Mercure Oxford Eastgate

• Posted 1 day ago

• Catering

Job Description Situated in the heart of the historic university city of Oxford, this beautiful 17th-century coaching-inn looks over the Examination Halls and Magdalen Tower. We are looking for a Food & Beverage Supervisor to join our Restaurant. The Role Assist with the management of the food and beverage department Drive our food and beverag

• London

• artotel Hoxton

• Posted 19 days ago

• Catering

Head Bartender at art'otel London Hoxton. £14.04 per hour plus generous TRONC - Up to £16.50/hour. Two free meals per day - including days off if you wish to come in. Access to 40% of your pay before payday through Wagestream.

• London

• Big Easy

• Posted 30+ days ago

• Catering

Big Easy is recognised by Time Out as the most authentic American restaurant in the UK. With signature dishes that include fresh Nova Scotia lobster and Charolaise rare British Beef, great cocktails, and an award winning wine list. With even more openings to come, nothing is impossible for all of us here at Big Easy.

• Chichester

• Goldenkeys

• Posted 5 days ago

• Catering

Job Description We are delighted to be assisting a family-owned luxury boutique hotel set in a charming coastal village in West Sussex. They are looking for a talented Chef De Partie to join their award-winning culinary team. With a 2 Rosette fine dining restaurant and several other food outlets, all served from the hotels exceptional kitchen,

• Warrington

• The Grill on the Square

• Posted 26 days ago

• Catering

G Grill Chef/Chef De Partie. Rate: Between £14.00 per hour plus £2-£3.50 per hour service charge/tips. 28 days holiday. 20% discounts in our restaurants. £200 refer a friend reward.

• Somerset

• Chartwells

• Posted 19 days ago

• Catering

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development.

• London

• Chucs Restaurants Limited

• Posted 30+ days ago

• Catering

Main duties and responsibilities:. Deliver the highest possible standards of service, whilst being pro-active in maintaining and/or improving turnover and profitability. Support the delivery of business strategies. Seek and maximize revenue opportunities and minimize costs. Be accountable for the smooth operation of each restaurant shift.

• RH19

• SARL Limited T/A The Fox

• Posted Today

• Catering

Job Description About Us We are a freehouse country, family owned gastro pub nestled in the Mid Sussex countryside, 30 minutes from Brighton. As a increasingly busy pub, we are now looking for a passionate, dedicated live-in chef or senior chef to work with our Head Chef and his team to continue to deliver the best customer experience with gre

• CV31

• CORElevate

• Posted 1 day ago

• Catering

Job Description High Energy | Career Building | Team Driven Are you an experienced Assistant Manager from a fast paced, high volume hospitality or QSR brand? This is an exciting opportunity to join one of Europe's most respected and people focused employers known for rapid growth, internal development, and a high energy, hands on culture. You

• NG31

• ESS

• Posted 7 days ago

• Catering

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food se

• SO21

• Platinum Recruitment Consultancy

• Posted 25 days ago

• Catering

Platinum Recruitment is collaborating with a new opening in the Winchester area, set to open June 2025. The role offers a fantastic chance to work in a brand-new kitchen alongside a head chef who has reached the pinnacle of accolades within his career. The ideal candidate will possess a passion for cooking, a flair for menu development, and the ability to inspire a team.

• London

• 5 Hertford Street

• Posted 2 days ago

• Catering

Job Description This role is based in New York, New York, USA. Relocation required. Maximes is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private members clubs 5 Hertford Street and Oswalds in London. Maximes is located on Madison Avenue, New York on the site of the former Westbury Hotel and

• Manchester

• Restaurant Associates

• Posted 26 days ago

• Catering

Head Chef - Manchester - £16.76 per hour. 40 hours per week, Mon-Fri. Strong kitchen management & food safety knowledge. Passion for quality, seasonal food and efficient service. Benefits package includes contributions to pension scheme and travel discounts.

• Weymouth

• Harvester

• Posted 13 days ago

• Catering

Head Chef in Training will lead a team to success in the pub and restaurant business. Based within a district you will need to drive and have access to your own vehicle. As part of Mitchells & Butlers you will receive a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares.

• Scarborough

• Taylor Shaw

• Posted 7 days ago

• Catering

Job Description This role supporting our Schools within Scarborough sits within our Education division - catering for students. Dedicated to providing high-quality, nutritious, fresh, and sustainable food for our younger generation, we're 100% committed to supporting a healthy diet. At Taylor Shaw & Edwards & Blake, we're driven by the knowl

• ME20

• CH&CO

• Posted 16 days ago

• Catering

Second Chef will help ensure smooth running of operations on a part time basis, contracted to 15 hours per week. Your key responsibilities will include:Preparing delicious, high-quality food that delights our clients and customers. Listening and acting on customer feedback to consistently improve our food services.

• PE20

• Caterplus

• Posted 1 day ago

• Catering

Job Description This role based at Boston Mayflower sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fost

• Hertfordshire

• SMYTH & CO LUXURY CONSULTANTS LTD

• Posted 1 day ago

• Catering

Job Description A luxury 5 star hotel is on the hunt for an experienced Banqueting Head Chef. £67,000. Head Banqueting Chef £67,000 5-Star Luxury Hotel | North West London (Outskirts) Presented by Smyth & Co Hospitality Recruitment Specialists Smyth & Co is proud to represent one of the UKs most prestigious 5-star hotels in the search for a t

• Gloucester

• Quality Inns of Glos Ltd

• Posted 20 days ago

• Catering

Commis Chefs, Chefs de Partie, Sous Chefs and Head Chefs are needed at all levels. We pride ourselves on a focus on fresh, locally sourced ingredients and traditional fuss-free British dishes. We offer staff discounts of 50% at all Quality Inns pubs.

• Weston-super-Mare

• TTW Recruitment

• Posted 6 days ago

• Catering

Job Description Head Chef, Quality Dining Inn & Restaurant Fantastic opportunity to join this stunning dining inn situated in North Somerset. Head Chef Job Role The Head Chef will have full responsibility of the kitchen operation in delivering a quality fresh food concept. This will require a hands-on approach and ability to lead a team of 6

• Cirencester

• Côte

• Posted 2 days ago

• Catering

Job Description Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a  Sous Chef  to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a