Banqueting Jobs

• Milton Keynes

• Platinum Recruitment Consultancy

• Posted 6 days ago

• Catering

Job Description Head Chef (Live In) | Conference & Banqueting | £45,000 Basic Salary Are you a Head Chef with experience in banqueting and large operations? We have an excellent opportunity for you to join an award-winning venue in Milton Keynes . As Head Chef you will take control, accountability, and ownership for the management of the

• TW20

• Berkeley Scott

• Posted 1 day ago

• Catering

Job Description Chef De Partie NEEDED Berkeley Scott, the country's leading hospitality agency are looking for Chefs to work with our prestigious client based in West London. We are looking for dedicated and hard-working individuals who can adapt to any working environment supporting teams in their time of need. Our client operates a seven-day

• London

• The Waldorf Hilton, London

• Posted 13 days ago

• Catering

A Banqueting Chef de Partie will supervise staff and ensure high levels of food preparation in our Private Dining Events. You will be responsible for performing the following tasks to the highest standards:Ensure all food preparation meets standards.Prepare and present high quality food.

• Sutton Coldfield

• The Belfry

• Posted 1 day ago

• Catering

Job Description The Belfry Hotel & Resort is an award-winning hotel, home to 300+ luxurious bedrooms and suites, several restaurants and bars, events and meetings spaces, a leisure club and spa. Our three golf courses, including The Brabazon, are recognised as world-class, and home to this years Betfred British Masters. Whether you're drawn t

• London

• The Waldorf Hilton, London

• Posted 13 days ago

• Catering

A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience. You will also be required to manage food cost controls. At Hilton, It Matters Where You Stay, but The Stay is only one side of the story.

• London

• Home House

• Posted 19 days ago

• Catering

Chef De Partie Banqueting at Home House, London. Part of a team that prides itself on delivering unparalleled experiences. Competitive salary and pension. Private health insurance and Employee Assistance scheme. 50% taxi contribution for late-night shifts.

• Sheffield

• Berkeley Scott

• Posted 2 days ago

• Catering

Job Description Banqueting Sous Chef – Prestigious City Institution | Mon–Fri | £40K + Exceptional Benefits | 6:30am–2:30pm We are seeking an experienced Banqueting Sous Chef to join the culinary team at a distinguished City of London institution . This is a Monday to Friday position offering excellent work-life balance and the opportuni

• Bournemouth

• Platinum Recruitment Consultancy

• Posted 30+ days ago

• Catering

Platinum Recruitment is working in partnership with a Hotel in Bournemouth who are looking for a Head Chef to lead their banqueting team. This is a unique operation that will maximise your previous Banqueting and Events experience whilst giving you the flexibility to find a work life balance. There are plenty of opportunities for future career progression!

• Stoke-on-Trent

• Heaton House Farm

• Posted 7 days ago

• Catering

Job Description Junior Sous Chef Heaton House Farm is an award-winning venue on the Cheshire/Staffordshire border. As we continue to grow, we are looking for a motivated Banqueting Junior Sous Chef tojoin our dynamic kitchen team at Stableyard Catering, the North West's caterer of the year at The Wedding Industry Awards.The role is ideally ful

• Glasgow

• Radisson Red

• Posted 12 days ago

• Catering

The OUI Bar Supervisor is responsible for ensuring that all aspects of the guest conference and banqueting service experience are delivered to the highest levels. You will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having fun in all that we do.

• London

• Home House

• Posted 19 days ago

• Catering

Chef De Partie Banqueting at Home House, London. Part of a team that prides itself on delivering unparalleled experiences. Competitive salary and pension. Private health insurance and Employee Assistance scheme. 50% taxi contribution for late-night shifts.

• Huddersfield

• Baxendale Mason Ltd

• Posted 10 days ago

• Catering

Sous Chef will lead the kitchen team alongside the Head Chef. Will focus on high-volume Conference & Banqueting cateringparticularly weddings and special events. Full-Time, Permanent role with competitive salary package. Ideal candidate must have proven experience in a high- volume, quality hotel or banqueting environment.

• London

• Home House

• Posted 19 days ago

• Catering

Chef De Partie Banqueting at Home House, London. Part of a team that prides itself on delivering unparalleled experiences. Competitive salary and pension. Private health insurance and Employee Assistance scheme. 50% taxi contribution for late-night shifts.

• London

• Home House

• Posted 19 days ago

• Catering

Chef De Partie Banqueting at Home House, London. Part of a team that prides itself on delivering unparalleled experiences. Competitive salary and pension. Private health insurance and Employee Assistance scheme. 50% taxi contribution for late-night shifts.

• London

• Collins King & Associates Limited

• Posted 2 days ago

• Catering

Job Description We are looking for a talented Pastry chef to join an exclusive hotel in central London. Working with the Head Pastry Chef in a large brigade, you will produce desserts and pastries for the operation, including breakfast, restaurants and banqueting. You should have experience in pastry to at least Demi/ CDP level in 5* hotels or

• London

• Collins King & Associates Limited

• Posted 2 days ago

• Catering

Job Description We are looking for a really talented Pastry Chef to join a strong brigade in a top 5* hotel in central London. Working in a large team overseeing production for the restaurants and banqueting, you will work with the senior management team to ensure the smooth running of the pastry kitchen. You should have a strong background in

• London

• Chop & Chip

• Posted 16 days ago

• Catering

Chop and Chip Co is an established events and banqueting operation based across prestigious venues in London and surrounding areas. We are seeking a competent Food and Beverage Manager Events to help us on our exciting journey and help drive the business forward. You will be responsible for managing catering events for our Corporate customers, weddings, private bookings and street food events....

• London

• The Royal Horseguards Hotel

• Posted 7 days ago

• Catering

Job Description The Royal Horseguards The Royal Horseguards is a beautiful 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square. The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banqueting facilities at one of London's most prestigious conference and banqueting venues, One Wh

• SK9

• JW Lees

• Posted 1 day ago

• Catering

Job Description Junior Sous Chef - Alderley Edge - Up to £15.00 per hour - 40 hours per week 4 day week - Wednesday to Sunday We are looking for a Junior Sous Chef to join the talented kitchen team at our stunning hotel, The Alderley Edge. We are looking for an experienced CDP ready to develop their career. The successful candidate will r

• City of London

• Four Seasons Hotel London at Tower Bridge.

• Posted 8 days ago

• Catering

Four Seasons Hotel London at Tower Bridge is looking for a Sous Chef - Events. You will be responsible for overseeing all aspects of banquet culinary operations. All applicants must hold the Right to Work in the UK. Four Seasons employees enjoy a £51,000 per year package.

• London

• H & C Solutions

• Posted 23 days ago

• Catering

H&C Solutions are excited to offer this fantastic Sous Chef position to work within one of London's most luxurious boutique Mayfair hotels. This stunning hotel operation is extremely exclusive – with a minimum room spend of £380 per night. The kitchen team is backed by an influential Executive Chef with a solid background in modern European cuisine.

• Fairford

• Gateway Hospitality Recruitment

• Posted 15 days ago

• Catering

Job Description Excellent Pastry Opportunity in Top Luxury Hotel near Tetbury & Nailsworth. Will produce pastry products for high end banqueting, afternoon teas, fine dining and casual dining at the hotel. Salary to £32700k + tips. Accomodation available.

• London

• The Waldorf Hilton, London

• Posted 1 day ago

• Catering

Job Description WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! - No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. "To share t