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Restaurant Manager Fine Dining Restaurant on the outskirts of Cardiff looking for a Restaurant Manager with fine dine restaurant experience. Maintaining 5 star standards and customer service in this friendly run operation. This is a managers position so you need to be able to manage a team, be super customer focused, and have an extraordinary eye for detail. Have good wine & cocktail...
We are delighted to have been asked to recruit for this position for an established and successful company owned day time only restaurant near Cardiff. A massive bonus is that you will work straight day time shifts only - no evenings ever. And you will need your own transport to get here.
The Restaurant Manager will work straight day time shifts only - no evenings ever. The ideal candidate will have a quality food led background, exceptional customer service skills, a real eye for detail and the ability to recruit and train great people. You will also need some volume experience and exerience of leading a team.
Restaurant Manager will work straight day time shifts only - no evenings ever. Must have a food led background, exceptional customer service skills, a real eye for detail and the ability to recruit and train great people and build sales. Must be financially and commercially astute.
Restaurant Manager at Seaton House, St Andrews. Leading team across all dining spaces from refined elegance of Ondine Oyster & Grill to relaxed afternoons in Bow Butts Bar and light bites in The Board Room. You'll be the driving force behind everything food and drink leading day-to-day operations.
Restaurant Manager Fine Dining Restaurant. The Restaurant is approx. 45/50 seater. The establishment does have large outside space for a dining area. The restaurant is on the outskirts of Cardiff looking for a Restaurant Manager with fine dine restaurant experience.
Restaurant Supervisor Needed for a Luxury Brasserie Restaurant in Cardiff Centre. This property is a busy outlet catering for up to 100 covers per service. You would be part of a team of 20 and is very much focused on luxury lifestyle.
Restaurant Supervisor Needed for a Luxury Brasserie Restaurant - Cardiff. Compensation up to £27,000+ £2,500 service charge. 40 hour contract. Free meals on duty. Access to exceptional career growth and development opportunities.
Restaurant Supervisor needed for a Luxury Brasserie Restaurant in Cardiff Centre. Salary up to £27,000+ £2,500 service charge. 40 hour contract. Free meals on duty. Access to exceptional career growth and development opportunities.
Gaucho are looking for an experienced and passionate General Manager to join one of our restaurants in Cardiff. The successfulGeneral Managercandidate will be an experienced restaurant operator. The General Manager will work closely with the Operations Director on projects and will take full responsibility for guest experience, finance, sales growth and legal compliance.
Front of house server at Bill's Café and Bar. They craft unforgettable guest experiences by hosting with flare and personality. With a dash of curiosity, a pinch of courage, and a splash of colourful energy, they consistently deliver exceptional guest service while maintaining a strong commitment to health and safety regulations.
Gaucho are looking for an experienced and passionate General Manager to join one of our restaurants in Cardiff. The successful General Managercandidate will be an experienced restaurant operator, being fully accountable for guest experience, finance, sales growth, legal compliance and team development. The General Manager will work closely with the Operations Director on projects.
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A front of house server at Bill's Café and Bar. They craft unforgettable guest experiences by hosting with flare and personality. With a dash of curiosity, a pinch of courage, and a splash of colourful energy, they consistently deliver exceptional guest service while maintaining a strong commitment to health and safety regulations.
Assistant Manager Burgers & Fries and Incredible Careers! We're the burger restaurant with the uncomplicated formula: burgers and fries cooked to perfection, with no frozen ingredients.
All the relevant skills, qualifications and experience that a successful applicant will need are listed in the following description.
And we've stuck to the same
We are looking for an experienced Assistant Manager for an established Gastro Pub inSully. The food and dining experience is fine dining with a gastro twist. The company is extremely passionate about food, from Front of...ADZN1_UKCT to Front of House.
The Park Plaza Hotel Cardiff is a 4-star deluxe hotel located in the Cardiff city centre. The hotel offers 129 guestrooms, a busy restaurant and bar, 8 meeting and event suites and a luxurious health club and spa. We are looking for an experienced Housekeeping Manager to join our team.
We are looking for an experienced Assistant Manager for an established Gastro Pub inSully. As an Assistant Manager you will be assisting the General Manager in daily decision making, helping in recruiting & operations. The position requires managers to be extremely personable with patrons and a knowledge of fine food & wines.
UK HospitalityTech Sales Manager. A long established Restaurant booking SaaS business with a global client base is looking to. recruit a dedicated B2B sales person based in either London or Edinburgh to focus on expanding their presence in the UK market.
Cocktail Bartender is a key member of the bar team at Turtle Bay. You’ll learn how to free-pour, multi-pour and make endless delicious cocktails whilst developing your confidence. The Caribbean is one of the most diverse places in the world and is filled with cultural celebration.
Broker Internal Account Manager (Healthcare) - Salesforce. Based in Caerphilly OR Tamworth. Reporting to Healthcare Sales Manager. Base salary of 26,000.00. 23 days holiday allowance plus bank holidays. Buy and sell holiday scheme. enhanced maternity and family friendly leave.
AB Talent are a specialist nationwide hospitality recruitment agency. We specialise in permanent and temporary vacancies for all levels of experience. Our clients include award winning Pubs, Luxury Hotels, and branded Restaurants. Hourly rates from £15.50 to £20 per hour plus holiday pay.
The Scotsman Group is Scotland's leading hospitality and leisure operator. We are seeking an experienced and driven General Manager to lead one of our premier venues. You will be responsible for the day-to-day operations, ensuring high standards of customer service, and driving financial and operational success.
Relief Chefs are needed to work in Pubs, Luxury Hotels, and branded Restaurants. Hourly rates range from £15.50 to £20 per hour plus holiday pay. The role requires relevant experience working in kitchens.
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