Food Preparation & Serving Jobs in Southampton

• Southampton, England, United Kingdom

• JR United Kingdom

• £60.000 - £80.000

• Posted 7 days ago

Category Manager – Food (12 month contract) – Household brand | Package £70,000 + package - remote with travel. Due to consistent growth and expansion, a unique direct procurement opportunity has emerged to join one of the largest UK household brands. They seek a Category Manager to develop and execute procurement strategies.

• Southampton

• Elysium Healthcare Limited

• Posted 19 days ago

• Catering

Bere Clinic, Waterlooville, Hampshire, PO8 8QT. You'll provide care and support to young people aged 12-18 with Eating Disorders or an eating difficulty with a co-morbid presentation for example mental health or psychological issues, such as depression, OCD or anxiety.

• Southampton

• Intertek

• Posted 17 days ago

• Manufacturing/Surveying

Due to continued growth, we now require QRS/Retail Auditor to work with global fast-food brands. This is an important role in the fight to ensure food safety throughout the UK. We are currently seeking someone who has a background in Food Service or Retail Food to join our global organisation.

• Southampton, South East

• Intertek

• Posted 17 days ago

• Manufacturing/Surveying

Due to continued growth, we now require QRS/Retail Auditor to work with global fast-food brands. This is an important role in the fight to ensure food safety throughout the UK. Have you got the right qualifications and skills for this job? Find out below, and hit apply to be considered.

• Southampton, England, United Kingdom

• JR United Kingdom

• £150.000 - £200.000

• Posted 7 days ago

Finance Director - Food Manufacturing, southampton, UK. Full-Time | Permanent. EU work permit required: Yes. Job Views: 4.Job Description: Finance Director. Job Category: Other. Job Type: Full-time | Permanent

• Southampton, England, United Kingdom

• JR United Kingdom

• £60.000 - £80.000

• Posted 7 days ago

The role offers full accountability for both short-term performance and long-term strategic development of well-known sub-brands. Core responsibilities include setting brand strategy, managing P&L performance, leading cross-functional teams, and driving innovation pipelines. Candidates must demonstrate a strong combination of marketing, innovation, and commercial skills.

• Brockenhurst

• Brockenhurst College

• £40,000

• Posted 30+ days ago

• Education

Lecturer in Professional Food and Beverage Service. You will receive a competitive salary of £31,930 to £42,454 pro rata per annum. We are a high-achieving college who attract around 2,800 sixth form students across the region each year.

• Southampton

• Penny Cook Recruitment

• £28,000

• Posted 3 days ago

We are looking for a chef de partie to join a local established high volume day time only restaurant serving predominantly fresh food menus.Straight daytime shifts only - no late evenings ever!Alternate weekends off.Discounted food & drink.Excellent company discounts.

• Brockenhurst

• Brockenhurst College

• £40000.00

• Posted 29 days ago

• Education

Lecturer in Professional Food and Beverage Service to join the team on a part time, permanent basis. You will receive a competitive salary of £31,930 to £42,454 pro rata per annum.Apply below after reading through all the details and supporting information regarding this job.

• Brockenhurst, South East

• Brockenhurst College

• £40000.00

• Posted 29 days ago

• Education

Lecturer in Professional Food and Beverage Service to join the team on a part time, permanent basis. You will receive a competitive salary of £31,930 to £42,454 pro rata per annum.Apply below after reading through all the details and supporting information regarding this job.

• SA61

• YHA

• Posted 28 days ago

• Leisure/Tourism

YHA Broad Haven are looking for a Hospitality Team Member to join their team. The role involves assisting with a range of duties to help the hostel to run smoothly. YHA is a social enterprise with a mission to enrich the lives of all.

• Brockenhurst

• RA Venues

• Posted 30+ days ago

• Hospitality/Hotel

Sous Chef - Beaulieu £34,000 to £50,000. Supported the Head Chef to deliver exceptional food while ensuring the smooth operation of the kitchen. You will be passionate about food quality and presentation, maintaining high standards, and ensuring all dishes are prepared and presented to perfection.

• Whiteley

• The Lodge at Solent

• £0

• Posted 16 days ago

• Hospitality/Hotel

Were looking for an enthusiastic Sous Chef to help lead our skilled kitchen team. Spend your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. Your day to day;Assisting the Head Chef with effective kitchen management.

• Southampton, England, United Kingdom

• JR United Kingdom

• £80.000 - £100.000

• Posted 7 days ago

National Account Manager - Retail - FMCG Food, southampton. Position is remote based and pays £70,000 a year. Will lead negotiations, build customer-specific joint business plans, manage promotional activities and work with internal teams across supply chain and marketing.

• Southampton, England, United Kingdom

• JR United Kingdom

• £60.000 - £80.000

• Posted 22 days ago

• Distribution

Flexible Food Delivery Contractor (Hiring Immediately), Southampton. You'll need transportation (bike, moped, or car), a smartphone (Android 8.0+ or iOS 12+), and valid ID and driver documents, including proof of age (18+)

• SA61

• ESS

• Posted 16 days ago

• Catering

Defence is recruiting a Chef on a full time basis contracted to 40 hours per week. You will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days. You'll get every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

• Southampton

• Stonehouse Pizza & Carvery

• Posted 22 days ago

• Hospitality/Hotel

As Head Chef at the Haywain you'll lead the way in creating a kitchen to be proud of. As part of Mitchells & Butlers you will receive a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares.

• SA67

• Bluestone National Park Resorts

• Posted 30+ days ago

• Hospitality/Hotel

Wales' #1 Holiday Resort is on the lookout for a passionate Head Chef. This is a 48-hour week role, working 4 on 3 off- with time to lead, grow your team, and create memorable guest experiences. We offer a £500 joining bonus*, optional subsided staff accommodation and incredible perks.

• Brockenhurst

• Blue Arrow - Southampton

• Posted 23 days ago

• Hospitality/Hotel

Chef - £29k - Beaulieu - No evenings. Hours: 730am-430pm, 5/7 days, 45 hours per week. Contract: Permanent. Free parking and free meals offered on duty. Blue Arrow is proud to be a Disability Confident Employer.

• Southampton

• Penny Cook Recruitment

• Posted 3 days ago

We are looking for a chef de partie to join a local established high volume day time only restaurant serving predominantly fresh food menus. You must be resident in the UK and eligible to work. We will respond to your application as soon as possible, and please bear with us.

• SA18

• BaxterStorey

• Posted 3 days ago

• Catering

Chef Manager at Ammanford College. Monday to Friday working hours. Term time only, college holidays off. 24 weeks enhanced maternity leave. Wedding/commitment day leave. Free meals on shift. Bespoke training and development opportunities. Pension and life insurance.

• Eastleigh

• Blue Arrow - Southampton

• Posted 4 days ago

• Catering

Assistant Manager at Fresh Food Pub, Botley Outskirts. £31,200 (£15p/h) plus tips. Full-time role with 2.5 days off per week. 50-seat country pub with a bustling beer garden. Owners need reliable, customer-focused assistant.