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Job Results

  • Sous Chef

    Salford University is looking for a Sous Chef on a full-time permanent basis. The role-holder must demonstrate first-class catering and customer service skills, time management and organisational abilities. The post holder will support the Executive Head Chef in leading and directing the provision of all commercial catering and retail services.

  • Junior Sous Chef, Sous Chef

    • London

    • Adolphus Group

    JUNIOR SOUS & SOUS CHEFS WANTED We are working with several prestigious 5-star hotels and restaurants in London , offering incredible opportunities for Junior Sous Chefs and Sous Chefs ready to take their career to the next level. These are full-ti...

  • Sous Chef

    • Islington

    • Goldstar Chefs

    • Contract

    • Pension

      Commission

    Welcome to GOLDSTAR CHEFS , the UK's main recruitment hub for International themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the world's biggest and most...

  • Sous chef

    Sous Chef - Hotel. We are currently recruiting for an experienced Sous Chef for a luxury hotel in Horley. Reporting to the Head Chef you will have responsibility for ensuring the highest levels of food presentation. The ideal Sous chef will have the following:Rosette experience/ fine dining background preferred.Demonstrate during a cooking trial the practical ability and flair that will be...

  • Sous chef

    Sous Chef is needed for a luxury hotel in Horley. Reporting to the Head Chef, you will have responsibility for ensuring the highest levels of food presentation. You will also deputise for the head chef in their absence. The salary is £38,000.

  • Sous Chef

    • Cockfosters

    • Ruckus Recruitment & Training Ltd

    • £60000

    • Employee Discount

    • Hospitality/Hotel

    Seward Asia is a contemporary Asian fusion restaurant in Cockfosters North London. We pride ourselves on delivering an exceptional dining experience with a focus on high-quality ingredients. We are seeking a talented and passionate Sous Chef to join our kitchen team at this brand new opening.

  • Sous Chef

    Gaucho are looking for an experienced and passionate Sous Chef to join our Covent Garden restaurant! You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. Our Sous Chef will have e...

  • Sous Chef

    • London

    • Platinum Recruitment Consultancy

    • Pension

      Employee Discount

      Meals

      Life Insurance

    • Hospitality/Hotel

    Platinum Recruitment is working in partnership with one of central London's most iconic and historic hotels. The Sous Chef will support the Head Chef in the daily running of the kitchen, champion consistency, quality, and innovation across all culinary offerings.

  • Sous Chef

    • North Acton

    • Bartlett Mitchell

    • Part Time

    • Enhanced Ternity

      Flexible Hours

      Meals

    • Hospitality/Hotel

    The ideal candidate will be available on a flexible schedule, stepping in as needed to ensure smooth kitchen operations. After successful completion of a 3-month probation period, company-paid transport will be provided for travels. 2 years experience working in in a similar size operation would be an advantage.

  • Sous Chef

    MJMK Restaurants own and operate a collection of award-winning restaurants. Sous Chef candidate must be able to maintain high food quality and consistency during service. Candidate must have a strong understanding of recipe specs, food prep methods, and portion control. They must also be confident with BOH systems including Check 365 and MarketMan.

  • Sous Chef

    The Sous Chef will work alongside the line chefs to ensure every dish is prepared to our high standards. The role is a leadership role but still requires you to be hands-on in the kitchen. The Ivy Collection is established as an iconic destination for fine dining and impeccable service.

  • Sous Chef

    AmazingopportunityhasbecomeavailableforaMichelin-levelSousCheftojoinaleadingluxurycateringcompanyinWestLondon.Position: SousChefLuxuryCateringforUHNWClients.Salary: £40,000-£50,000.

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  • Sous Chef

    Michelin-starred or 5-star background essential. Experience in high-end production, catering, or luxury events. Flexibility required around events and private bookings. Competitive base salary with increased evening pay. Exposure to some of the most exclusive clients and events.

  • Sous Chef

    We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package. This includes but is not limited to: contributions to a pension scheme. Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits.

  • Sous Chef

    We are looking for a Second Chef/ Sous Chef to join our busy Pho restaurant in Westfield, Shepherds Bush. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on.

  • Sous Chef

    Sous Chef – Cotswolds - Dining Pub in Moreton in Marsh. We are currently looking for an experienced Sous chef for a stunning dining pub. You will be responsible for supervising the junior chefs in the team. The basic salary of £40,000.

  • Sous Chef

    We are looking for a Sous Chef to join our team. We want you to help us create the best possible experience for our guests. You will be able to earn up to £1,000 a year for your services. We also offer a free flight for you to come and work with us.

  • Sous Chef

    Sous Chef - Gastro Pub, Cookham - Live in available for relocation. We are looking to recruit an experienced Sous Chef to learn, grow and assist in leading the brigade at a busy and well established site. With fresh, seasonal menus and a great reputation, this independent pub company focuses on nose to tail dining.

  • Sous Chef

    Major Food Group is hiring experienced Sous Chef to join our opening team at Carbone London, located inside the Chancery Rosewood Hotel.RESPONSIBILITIES: Sourcing, ordering and receiving the highest quality ingredients. Developing, teaching, and maintaining all recipes and techniques.

  • Sous Chef

    • Hampstead

    • Urban Pubs and Bars Limited

    • Part Time

    • Employee Discount

      Training

      Meals

      Cycle To Work

    • Hospitality/Hotel

    Sous Chef - Fresh Produce -Quality Gastro Pub -Up to £40k + Bonus. live-in Accommodation - North London. The Horseshoe, Hampstead, dedicated to quality seasonal British food with a modern gastro twist.

  • Sous Chef

    The Sous Chef is part of the Kitchen team at 11 Cadogan Gardens & The Chelsea Townhouse - the only Relais and Chateaux properties in London. You will be a natural leader able to deal with the pressure of runing a busy operation in Han's Bar And Grill kitchen & The Drawing Room.

  • Sous Chef

    A new opening fast paced Thai restaurant is seeking a talented and experienced Sous Chef to help lead their team. £45,000-54,000                Smyth & Co are delighted to be working with an international restaurant group as they bring one of their most successful Asian dining concepts to the UK.

  • Sous Chef

    Were working with a vibrant, high volume restaurant in the heart of Covent Garden, known for its casual yet stylish all day dining experience. This is an exciting opportunity for an ambitious Sous Chef to join a well established kitchen team and play a key role in driving consistency, quality and creativity.

  • Sous Chef

    Sous Chef required for a high-level production kitchen in West London. £45,000£70,000. The kitchen runs 24 hours a day, offering flexible shifts and generous time-and-a-half pay for overnight work.

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