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Restaurant Manager is a hands-on role at a luxury country house hotel and spa in St Albans. The Restaurant Manager will receive a basic salary of up to £45,000. The role requires a dynamic and driven individual who can uphold the highest service standards.
Restaurant Manager - Premium Dining Experience. Salary: £40000-45000 London. We're looking for an experienced Restaurant Manager to lead one of our most exciting food hall concepts in London. This is a unique service format- which means smooth operations, team energy, and guest satisfaction are everything.
Restaurant Manager. We are seeking a passionate and experienced Restaurant Manager to lead the team and ensure seamless day-to-day operations. This hands-on role requires a dynamic and driven individual who can uphold the highest service standards while delivering an outstanding dining experience.
Restaurant Manager - Michelin Star Restaurant.Location: Yorkshire. Full-Time | £40,000 basic plus overtime at £15.38 per hour plus service charge of approximately £6k per annum. Total package of approx. £50/£60k.
Restaurant Manager - Premium Dining Experience. Salary: £40000-45000. London. We're looking for an experienced Restaurant Manager to lead one of our most exciting food hall concepts. This is a unique service format- which means smooth operations, team energy, and guest satisfaction are everything.
Restaurant Manager - Michelin Star Restaurant. Full-Time | £40,000 basic plus overtime at £15.38 per hour plus service charge of approximately £6k per annum. Total package of approx. £50/£60k.
Restaurant Manager – Leading Restaurant Group. Central London. Up to £55,000 + great incentives + bonus. All potential applicants are encouraged to scroll through and read the complete job description before applying. If any of this sounds like you apply - Kate at COREcruitment dot com - [email protected].
Restaurant Manager – Leading Restaurant Group
Central London
Up to £55,000 + great incentives + bonus
What’s going on?
I am looking to speak with budding superstars who are serious about food and hospitality. The food is exceptional, the service is warm, informal, and knowledgeable – with it being an intimate setting we’re looking for characters w
Job Title: VIP/VVIP Restaurant Manager
Location: Mayfair, London
Salary: Competitive + Benefits
Contract Type: Full-Time, Permanent
About the Establishment:
Located in the heart of Mayfair, our venue is a world-class dining destination catering to an elite clientele, including high-net-worth individuals, celebrities, and international dignita
Restaurant Manager for Bar Jackie and the Nook at Broadwick Soho. You will oversee operations of our street level café bar and residents lounge. The ideal candidate will possess strong leadership skills, a passion for luxury hospitality, and a proven track record in managing luxury restaurant and bar operations.
VIP/VVIP Restaurant Manager is required to lead front-of-house operations with precision, elegance, and vision. The successful candidate will be responsible for delivering a guest experience that aligns with the exacting standards of Michelin Guide and Forbes Travel Guide.
The Palomar is looking for an experienced, dynamic Restaurant Manager to join the team down in Soho. You’ll be working closely with the management team and Head Chef on ways to optimise our standards of service. You must thrive in taking charge of the daily operation, leading briefings and being the role model for your team.
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Restaurant Manager is responsible for recruiting, training, and developing staff. Responsible for leading both lunch and dinner services with style. Leading staff training and championing employee growth. Managing daily rotas and cash-ups with precision. Keeping tabs on stockfrom linens to everyday essentials.
Restaurant Manager at Madison, New Change, London, EC4M 9AF. Up to £50,000 per annum with industry leading benefits. Benefits include a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
The Restaurant Manager is responsible for running Madison restaurant in London. The salary at Madison is up to £50,000 per annum. The restaurant is located on the roof of New Change, London EC4M 9AF. For more information, visit Madison.com.
The Coal Shed London is part of the Black Rock Restaurant Group. We are known for fire-based cooking, premium British produce, and exceptional service. Now, we're looking for an experienced and passionate Restaurant Manager to support the Genera...
Restaurant Manager at the St Jamess Hotel and Club. Inspired by one of William Drabble's favourite historical Chef's, Charles Elme Francatelli, who in the early 1800s was 'Chief chef of St. James' Club'
We're looking for a Restaurant Supervisor to join our team at The Blues Kitchen. Known for our late-night energy, live music, and high-volume service. We serve up fresh, crowd-pleasing food inspired by American grillthink juicy burgers, quality steaks, house salads and classic comfort dishes.
Speedboat Bar are seeking a Restaurant Manager to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink.Salary - Up to £42,000 per year Schedule - Full TimeExperience - 1 year in a quality fast paced Restaurant at this level.
The role requires a strong leader with experience in luxury hospitality, ensuring exceptional service standards, team coordination, and guest satisfaction. The ideal candidate will support the Restaurant Manager in overseeing daily service, managing the team, and managing the staff. The role is based in London.
Drawing inspiration from mid-century Italian elegance, Harry's restaurant blends rustic charm with culinary excellence. Our establishments are sanctuaries of Italian culture, creating an inviting atmosphere that transports guests to the very heart of Italy. The restaurant is located in the heart of the Italian city of Bari.
Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai. At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.
Join us as a Restaurant Supervisor in The Grill at The Dorchester. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working together, and ...
Restaurant Manager is responsible for recruiting, training, and developing staff. You'll lead by examplesetting and maintaining exceptional service standards. The Blues Kitchen is one of Londons most loved and legendary venues. Enjoy 50% off across our venues (25% at The Parakeet) and free access to events and festivals.
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