Head Chef Jobs in London

Just Chefs

Head Chef

London

Job Description We are looking for a passionate Head Chef for this well established that wishes to elevate their offering.Ideally you will have a proven track record of working within 3 AA Rosettes establishments and be ready for interviews in London immediately.

Job Source: Just Chefs

St. John's Tavern

Head Chef

London

St. John’s Tavern is a much-loved bar and restaurant in Archway, North London. We are now looking for a passionate and talented Head Chef to lead our kitchen. This is a rare opportunity to join a respected and established business while helping to evolve its culinary direction.

Job Source: St. John's Tavern

Hyatt Regency London - The Churchill

Head Chef

London

Head Chef - The Montagu Kitchen at Hyatt Regency London – The Churchill. The Churchill is conveniently tucked away in upmarket Marylebone, located in the heart of London’s West End. With 440 guestrooms including 50 suites, plus 11 distinctive meeting spaces, the hotel offers a full range of services.

Job Source: Hyatt Regency London - The Churchill

StartMonday

Head Chef

South East London

• Ending Soon

£50000.00

Head Chef - Events - South East London. My client is looking to recruit an Events Head Chef - Elevate Your Culinary Career to New Heights! Are you a culinary visionary ready to lead the kitchen at one of the most iconic cultural landmarks in the world?

Job Source: StartMonday

Cote Restaurants

Head Chef

London

£50000.00

Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. If your skills, experience, and qualifications match those in this job overview, do not delay your application. We create unforgettable experi

Job Source: Cote Restaurants

Collins King & Associates

Head Chef

London

Head Chef - Acclaimed Restaurant. Head Chef will be instrumental helping to ensure the continued exceptional standards and reputation. Previous experience within busy reputable 1-2 AA Rosette + standard restaurants as a Head Chef, as well as sound knowledge of British/European Cuisine.

Job Source: Collins King & Associates

Smyth & Co

Head Chef

Greater London

Head Chef - High End, High Volume Restaurant, South Coast, UK - RELOCATION OPPORTUNITY. Smyth & Co is excited to support our client, a high end restaurant located on the South Coast of England. We are looking for an exceptional Head Chef to lead their renowned culinary team.

Job Source: Smyth & Co

Care Concern Group

Head Chef

UK

Head Chef Catering and Hospitality Are you ready to apply Make sure you understand all the responsibilities and tasks associated with this role before proceeding. - Rowan Park Care Home Contract: Full Time Salary: £38,893 Per Annum Shift Type: Dayshift Contracted hours: 40 Our modern, traditionally built care home situated in the rural town of Rad

Job Source: Care Concern Group

Care Concern Group

Head Chef

, United Kingdom

Head Chef Catering and Hospitality - Rowan Park Care Home. Full Time Salary: £38,893 Per Annum Shift Type: Dayshift Contracted hours: 40. Our modern, traditionally built care home situated in the rural town of Radstock. We will specialise in Residential, Nursing, Dementia and Respite care.

Job Source: Care Concern Group

Organic Recruitment Ltd

Head Chef

London

Head Chef – £70–80k Package – Soho, London. Immediate start available / up to 4 weeks' notice considered. Leading a large kitchen team in a high-volume, 7-day operation. Developing a vibrant menu combining classic Japanese methods with international creativity.

Job Source: Organic Recruitment Ltd

The Barbary

Head Chef

London

The Barbary first opened its doors in Neal’s Yard, Covent Garden in 2016 to an incredible wave of public & critical acclaim [Bib Gourmand since 2016]. Almost 10 years on, The Barbary name remains at the forefront of the London dining scene, and continues to deliver bold flavours, innovative cooking and an unforgettable atmosphere.

Job Source: The Barbary

Franco Manca

Pizza Head Chef

London, United Kingdom

Hourly Rate : £13.30 Top Up Bonus (Guaranteed min £16.80 per hour) Service Charge About Us: At Franco Manca, we’re not just making sourdough pizza – we’re creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every p

Job Source: Franco Manca

Hyatt Regency London - The Churchill

Head Pastry Chef

London

Head Pastry Chef at Hyatt Regency London – The Churchill. Lead, mentor, and inspire the pastry team to consistently deliver high-quality products.Collaborate with the Executive Chef and F&B team to create desserts. 12 free hotel nights per year of service across Hyatt Hotels worldwide.

Job Source: Hyatt Regency London - The Churchill

Smyth & Co

Banqueting Head Chef

London

Banqueting Head Chef - 5-Star Luxury Hotel. Salary: £65K + Excellent Benefits. Contract Type: Full-Time, Permanent. Key Responsibilities: Plan and execute menus for events from 20 to 500+ guests.

Job Source: Smyth & Co

Organic Recruitment Ltd

Head Chef - Japanese Restaurant

London

Head Chef – Luxury Modern Japanese Restaurant – New Opening – Kensington. Up to £68,000 + Outstanding Benefits. New opening in heart of Kensington, London, opening October 2025. Role offers the rare opportunity to design and lead a world-class kitchen.

Job Source: Organic Recruitment Ltd

ISS Facility Services UK

Private Patients Head Chef

London

Private Patient Head Chef at Chelsea Hospital, London. Responsible for preparing and delivering high-quality meals tailored to the needs of private patients. Will supervise and control all aspects of meal production, ensuring that all food is prepared in line with budgetary guidelines, client requirements and statutory regulations.

Job Source: ISS Facility Services UK

Côte Restaurants

Sous Chef

, United Kingdom

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you’ll be w

Job Source: Côte Restaurants

Smyth & Co

Junior Sous Chef

London

Job Description Junior Sous Chef needed for a one Michelin-Starred Restaurant in London. £44,000-45,000. Role Stands Out: Work in a Michelins-starred kitchen that celebrates creativity and seasonal cooking.

Job Source: Smyth & Co

Côte Restaurants

Chef

London, United Kingdom

Head Chef at Côte. You’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Ensuring the kitchen is in tip-top condition working along side the General Manager to get the best of your people and the business combined. Every shift you work, we’ve got you covered with meals from our employee menu (thanks...

Job Source: Côte Restaurants

The Biltmore Mayfair

Sous Chef

London

The Biltmore Hotel is looking for a Sous-Chef for their all day dining concept. You will be responsible for delivering consistently high-quality food, meeting deadlines, and mentoring Junior Sous Chefs, Demi CDPs and other staff.

Job Source: The Biltmore Mayfair

Cote Restaurants

Chef

London

Head Chef at Côte.com. You’ll be cooking great food everyday and leading an army of Chefs to aim higher every day. A discretionary bonus of up to £2,000 per quarter Permanent contract, working 48 hours per week. Treat yourself, family and friends to 100% on food and drink at any Cote. You will be able to join the Bupa health cash plan scheme.

Job Source: Cote Restaurants

BB

Sous Chef

London

• Ending Soon

Job Description Sous Chef – Join Bertie Blossoms in Notting Hill! Job Type:  Full-time / Part-time. Location: BertieBlossoms, Portobello Road, London.Salary: Competitive + Tips.

Job Source: BB

Jubilee Catering Recruitment

Head / Sous Chef - Monday to Friday - 35k- 65k+ OTE

London

£30000/annum + OTE 60 - 80k

The Chef Recruitment Consultant role will be perfect for someone who has experience within a Head Chef/ Sous Chef role. The suited candidate will be tenacious, pragmatic and add a great energy to the established London office. Consultants can expect a realistic earning potential 37k+ in the first 12 months (OTE)

Job Source: Jubilee Catering Recruitment