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Sous Chef Award Winning Hotel - £36k - £38k Extra Holidays. Super opportunity for a Sous Chef who loves to lead and guide the team. You will be working under a supportive Head Chef who can guide and develop you and without question you will learn.
£36,000 Per Annum + Service Charge, 40 Hours Per Week. Responsibilities include but not limited to;Collaborate with the executive chef to create and execute menus that meet the highest standards of quality and culinary excellence.Assist in training and developing new kitchen team members, providing guidance and feedback.
£36,000 Per Annum + Service Charge, 40 Hours Per Week. Responsibilities include but not limited to;Collaborate with the executive chef to create and execute menus that meet the highest standards of quality and culinary excellence. Assist in training and developing new kitchen team members, providing guidance and feedback to enhance their skills.
We are looking for experienced chefs to cover relief placements across Nottingham. We serve a diverse customer base operating in various environments from sporting events and gastropubs to fine dining hotels and event catering. We have opportunities for full time placements or simply pick up extra s...
We are looking for experienced chefs to cover relief placements across Nottingham. We have opportunities for full time placements or simply pick up extra shifts on your free days to earn extra cash! We believe that skilled chefs should have the control over their own careers and maximise their earning potential.
We are looking for experienced chefs to cover relief placements across Nottingham. We have opportunities for full time placements or simply pick up extra shifts on your free days to earn extra cash. We believe that skilled chefs should have the control over their own careers and maximise their earning potential.
Compass is a market-leading food service company in the UK. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 37.5 hours per week. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest...
Compass Group UK&I is recruiting a Chef on a full time basis. You will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days. As part of Compass you'll help to feed people, fuel progress and forge connections in 6,000 venues.
Job Description Job Title: Chef
Location: DE72 2DF
Job Purpose: To plan, prepare and cook nutritious, well-balanced meals for residents, meeting individual dietary needs and promoting overall health and wellbeing. Ensure food hygiene and safety standards are consistently maintained in accordance with current legislation and care home policies
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days.
Blue Arrow Nottingham are looking for temporary agency chefs of all levels, to help support with business cover. This is a great opportunity to build extra hours, build your current network and profile, and have exposure to different environments along with working on a flexible basis. We currently are or have supplied to the below environments.
Relief chefs all levels - Nottingham & Nottinghamshire x10 minimum £17p/h to £20 p/h - dependant of chef level, job roles, shifts and experience, each job assignment, pay rates will be discussed. Day shifts, evenings, weekends, and night shifts.Contract - full time flexible work.
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This role at Heymann Primary & Nursery School catering for students. Dedicated to providing high-quality, nutritious, fresh, and sustainable food for our younger generation. At Taylor Shaw & Edwards & Blake, we're driven by the knowledge that young people deserve and need the best food for their wellbeing.
IFG is one of the fastest growing, education catering companies in the country. We were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We want awesome people to help us feed more children better food.
Job Description Box Leisure:
"The Cutting Edge of Leisure Careers"
Role: Chef De Partie
Holiday Park | Cumbria| Permanent | 40 Hours - 28k - 30k
Looking for an experienced Chef De Partie to oversee a kitchen operation at a great holiday park. An amazing opportunity to join one of the UKs leading holiday resort companies situated in the Northwest
Chef Manager at Heymann Primary & Nursery School, catering for students. Responsible for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK. Candidates will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children's Barred List.
Commis Chef will work on a full time basis, contracted to 37.5 hours per week. You will be working in a passionate and hard-working team to create an outstanding culinary experience. In return, you will have the chance to progress your career with a co...
Metropolitan Gaming Group is the multi-channel gaming and leisure brand for people who live city life to the full. Our ten city destinations across the UK and Egypt include the iconic Empire Casino in Leicester Square, and London's newest luxury casino Metropolitan Mayfair.
Chef Manager at Carlton Le Willows School, NG4. £32,500 per year plus bonus potential of up to 10% of salary. Free meals onshift & IFG uniform. Company pension and other great IFG benefits. An interview and kitchen visit will be required for this role.
Head Chef is responsible for creating an outstanding culinary experience. You will work on a full time basis, contracted to 40 hours per week. The ideal Head Chef will:Hold a City & Guilds 706/1 & 2 or NVQ equivalent. Be a brilliant communicator and easily build relationships.
Chef de Partie - Nottinghamshire. Our Chef de Parties are at the heart of our kitchens and work with amazing flavours and fresh ingredients to bring the heat to our restaurants every day. Youll learn our vibrant, fresh and varied menu whilst showing off your skills in our open-kitchens.
Chef de Partie - Nottingham. Were looking for a Chefde Partie to join our Turtle Bay Family. Our Chef de Parties are at the heart of our kitchens and work with amazing flavours and fresh ingredients to bring the heat to our restaurants every day.
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