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Chef wanted at Champs Sports Bar & Grill, Sheffield. Full-Time position, £12.00 to £14.50 per hour, depending on experience. Weekly pay and reliable hours. Room to grow into a leadership role as operations expand.
Elior is a multi-award-winning people business and one of the UK's leading contract caterers. With over 10,000 colleagues operating across a diverse range of sectors, we're committed to creating a culture of respect, inclusion, and belonging for all.
Chef Wanted Champs Sports Bar & Grill, Sheffield. Full-Time position. Pay & Perks: £12.00-£14.50 per hour, depending on experience. Discounted staff food. Room to grow into a leadership role as operations expand.
Chef at Spring Wood Lodge, Guiseley, Leeds, LS20 9PQ. Supporting the Head Chef for the day-to-day running of the kitchen. Working as part of a team, you will focus on active rehabilitation with a view to achieving sustainable discharge.
Champs is a Sheffield staple with a strong local following, known for relaxed vibes, big screens, and honest, satisfying food. Were putting renewed focus into the kitchentightening up operations, improving consistency, and making sure the food hits just as hard as the atmosphere. There are long-term plans to modernise and grow the offering.
Part-time Chef at Park Hill Hospital, Doncaster. 12 hours per week over 2-3 shifts between the hours of 7am - 1pm. Must have certificates in Food Hygiene and Safety as well as NVQ up to Level 2 in Catering.
Chef Manager at Dane Royd Junior and Infants, Wakefield, Wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.
Chef De Partie will be responsible for driving a great food experience guest service and maximising the potential of the Food & Beverage in back of house departments and offerings. You will nurture an environment that allows your team to perform at their best and create memories for our guests.
Commis Chef is a part-time position at Turtle Bay in London. You'll develop your culinary skills with industry-leading training. Enjoy working with fresh and varied ingredients, showing off your skills in our open-kitchens, listening to great music and making friends.
Runwood Homes are looking for a Head Chef to join our Hospitality team. Head Chefs have full autonomy in creating nutritious, flavoursome, and well-balanced menus. You will have the chance to deliver hotel and restaurant standard meals without the split shifts and long hours.
We are currently looking for an enthusiastic, passionate and experienced Chef to join our team on a part time and/or full time basis. This role will involve being responsible for providing excellent food which exceeds our customers' expectations. We are looking for someone with a positive work ethic and ability to be flexible with a variety of shifts including evenings and weekends.
Chesterfield Inn offers a brilliant opportunity for a Sous Chef to step into a hands-on and rewarding role. The kitchen delivers refined dishes from breakfast through to dinner and holds a prestigious rosette for its food quality. With a reputation for high standards and a supportive team environment, this is the ideal setting for a passionate chef.
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Chef de Partie at the heart of Turtle Bay's kitchens. You'll learn our vibrant, fresh and varied menu. Show off your skills in our open-kitchens, listening to great music and making friends for life. We want you to join our Turtle Bay Family.
Chef de Partie is at the heart of our kitchens and work with amazing flavours and fresh ingredients to bring the heat to our restaurants every day. At Turtle Bay, we celebrate individuality, recognise differences and embrace the culture of the Caribbean to deliver a magical experience.
Commis Chef is a part-time position at Turtle Bay Restaurant. You'll develop your culinary skills with industry-leading training. Show off your skills in our open-ki... for more information, visit www.turtlebayrestaurant.com.
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!
Sushi Gourmet are recruiting a Sushi Chef to come and lead our team in Sheffield. The role pays £12.21 per hour with 28 days holiday (Pro rotated and increasing with LOS) In return we offer you:Ability to join a Company passionate about sustainability of our products and the planet.
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