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Job Results

  • Restaurant Manager

    • Birmingham

    • Clayton Hotel Birmingham

    • Posted 4 days ago

    Restaurant Manager at Dalata Academy. You'll have the opportunity to enhance your skills through comprehensive training courses designed to support your growth. This position provides an excellent chance to collaborate with experienced team members in a nurturing environment. As a leader, you will inspire your team to c...

  • Restaurant Manager

    • Birmingham

    • Clayton Hotel Birmingham

    • Posted 8 days ago

    Restaurant Manager at Dalata Hotel Group in Birmingham. You will inspire your team to create memorable guest experiences, drive performance, and foster a strong culture of teamwork. With access to the Dalata Academy, you'll have the opportunity to enhance your skills through comprehensive training courses.

  • Restaurant General Manager

    • THE PIG at Combe

    • The Pig at Combe Careers

    • £45000.00

    • Posted 3 days ago

    Restaurant General Manager at THE PIG - at Combe, Honiton, Devon. Up to £45,000 depending on experience, (OTE £52,000), plus performance bonus. 45 hours per week including evenings and weekends. Must have a minimum of 3 years’ experience in a Restaurant General Manager role.

  • Assistant Restaurant Manager

    • West Midlands

    • Splendid Restaurants (Colonel) Ltd

    • Posted 28 days ago

    KFC has been serving the world ’s best chicken since 1939. Now, we proudly serve 1000+ communities across the UK and Ireland. Our doors are open, and they can take you anywhere. We only ask one thing. That you be you.

  • Deputy Restaurant Supervisor ( {{city}})

    • Birmingham

    • Five Guys UK

    • Posted Today

    Assistant Managers work with the General Manager and share the responsibility for the success of the restaurant's results. They lead, inspire and coaching the teams to ensure the restaurant delivers profitability, and optimises all sales opportunities while delivering an excellent level of customer service.

  • General Manager

    • Birmingham

    • TTW Recruitment

    • Posted 8 days ago

    This is a great role to join a stylish restaurant in central Birmingham as General Manager. The successful candidate will need a track record as a General Manager and will enjoy working within an evolving and forward-thinking environment. You will be taking total accountability for this popular and established restaurant, leading and developing the team to achieve the highest standards.

  • Head Chef

    • Birmingham

    • Restaurant Associates

    • Posted 4 days ago

    Head Chef                                            Monday - Friday £36,000 - £50,000. Join Restaurant Associates, Compass Group's premium hospitality brand. Lead a dynamic culinary team in a prestigious corporate environment. Offer exceptional fine dining and staff restaurant experiences.

  • Head Chef

    • Birmingham

    • Restaurant Associates

    • Posted 30+ days ago

    Head Chef - £36,000-£50,000 per year. Responsible for fine dining and staff restaurant experiences. Leading team of chefs and kitchen professionals. Responsibilities include curating refined, seasonal menus that balance creativity, quality, and flawless presentation.

  • General Manager

    • Birmingham

    • Fiesta Del Asado

    • £75,000

    • Posted 4 days ago

    General Manager - £45,000.00-£75,00.00 per year(Workplace Sponsorship available) An exciting Restaurant General Manager job in Birmingham, paying a package of up to £75,000 (including Service Charge & KPI-related bonus), is available.

  • General Manager

    • Birmingham

    • TTW Recruitment

    • £65,000

    • Posted 4 days ago

    This is a great role to join a stylish restaurant in central Birmingham. £65,000 made up from a competitive basic, tronc + performance related bonus.45 hours working week.Excellent company benefits including: health insurance; life insurance; wellbeing & employee assistance programme.

  • Sous Chef - Solihull

    • Birmingham

    • Blue Arrow - Birmingham Careers

    • Posted 1 day ago

    Blue Arrow are recruiting for an experienced Sous chef on behalf of our client in the south Birmingham area. Working alongside the Head Chef, your role will be to: Assist in the daily management of the kitchen team. Aid with menu preparation ensuring quality and freshness standards are met.

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  • Sous Chef - Solihull

    • Birmingham

    • Blue Arrow - Birmingham

    • Posted 2 days ago

    Blue Arrow are recruiting for an experienced Sous Chef in the south Birmingham area. Your role will be to assist in the daily management of the kitchen. You will also aid with menu preparation ensuring quality and freshness standards are met. The salary will be £30,000 per annum.

  • Sous Chef - Solihull

    • Birmingham

    • Blue Arrow

    • Posted 2 days ago

    Blue Arrow are looking for an experienced Sous Chef to work in their restaurant in Birmingham. The role involves working alongside the Head Chef to ensure quality and freshness standards are met. The salary is £30,000 per year. The position is open until a suitable replacement has been found.

  • Assistant Manager ( {{city}})

    • Birmingham

    • Five Guys UK

    • Posted Today

    Assistant Managers work with the General Manager and share the responsibility for the success of the restaurant's results. They lead, inspire and coaching the teams to ensure the restaurant delivers profitability, and optimises all sales opportunities while delivering an excellent level of customer service.

  • Assistant Manager - Lucrative Bonus Opportunities ( {{city}})

    • Birmingham

    • Five Guys UK

    • Posted Today

    Assistant Managers work with the General Manager and share the responsibility for the success of the restaurant's results. They lead, inspire and coaching the teams to ensure the restaurant delivers profitability, and optimises all sales opportunities while delivering an excellent level of customer service.

  • Team Leader of Operations ( {{city}})

    • Birmingham

    • Five Guys UK

    • Posted Today

    Assistant Managers work with the General Manager and share the responsibility for the success of the restaurant's results. They lead, inspire and coaching the teams to ensure the restaurant delivers profitability, and optimises all sales opportunities while delivering an excellent level of customer service.

  • Payroll Specialist

    • birmingham, england, United Kingdom

    • Boparan Restaurant Group

    • £60.000 - £80.000

    • Posted 4 days ago

    Join to apply for the Payroll Specialist role at Boparan Restaurant Group. Be among the first 25 applicants to apply to the role in Birmingham. Join one of the UK’s Fastest Growing Hospitality Groups!

  • Payroll Specialist

    • birmingham, england, United Kingdom

    • Boparan Restaurant Group

    • £60.000 - £80.000

    • Posted 19 days ago

    Payroll Specialist – Full Time Hours – Birmingham (Hybrid Working) Boparan Restaurant Group (BRG) is one of the UK’s Fastest Growing Hospitality Groups. The Payroll Specialist will ensure our payroll operations run smoothly across our growing portfolio of brands. Be among the first 25 applicants to apply.

  • Sous Chef

    • Birmingham

    • San Carlo Restaurants Group

    • Posted 21 days ago

    The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK. With a growing number overseas including Kuwait, Bangkok and Qatar and with new sites set to open in Miami. San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow.

  • Junior Sous Chef Hourly

    • Turtle Bay, 10 Brindley Place Birmingham, West Midlands, B1 2JB, GB

    • Turtle Bay Brindley Place
    • £13.20ph + Tronc

    • Posted 17 days ago

    Junior Sous Chef at Turtle Bay. You’ll learn our vibrant, fresh and varied menu whilst showing off your skills in our open-kitchens. You'll be invited to our annual Bay Rocks festival with lots of free cocktails, tasty street food and headline acts.

  • General Manager

    • Birmingham

    • Tonic Talent

    • Posted 22 days ago

    GeneralManager, £40,000 per annum + Tronc, Street Food Restaurant, Birmingham City Centre. 45 hours per week. Long-term opportunity. Fantastic company culture. Pension & Life assurance. Personal Training and Development. Tonic support our client's popular street food restaurant.