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Rayment Recruitment
Braintree
Sous Chef Outskirts of Braintree Up to £34K My client is a newly refurbished and privately owned Village Pub and Restaurant, seeking a highly motivated and enthusiastic Sous Chef to join their successful kitchen brigade. Located between Braintree and Witham, Essex this beautiful, traditional village pub is known for its quality classic British d
Job Source: Rayment RecruitmentFunky Monk
Braintree
Here at Funky Monk, we have a fantastic opportunity that has arisen. We are searching for an experienced, skilled, and driven Sous Chef to lead our kitchen. Our kitchen is a busy and fast-paced environment, catering for up to 200 covers per day, as well as for private dining and events. Our modern menu is focused on originality and provenance; incl
Job Source: Funky MonkFunky Monk
Chelmsford
Here at Funky Monk, we have a fantastic opportunity that has arisen. We are searching for an experienced, skilled, and driven Sous Chef to lead our kitchen. Our kitchen is a busy and fast-paced environment, catering for up to 200 covers per day, as well as for private dining and events. Our modern menu is focused on originality and provenance; incl
Job Source: Funky MonkDetail 2 Recruitment
Basildon
Sous Chef - Hospitality - Shoreditch - £40,000 - £42,000 About the company We are on the lookout for a Sous Chef to join a fantastic team in a stunning site in Shoreditch! This is a unique opportunity to be part of a strong, stable business with an excellent, people-focused culture. The successful candidate will have proven experience with fresh
Job Source: Detail 2 RecruitmentCote Restaurants
Basildon
Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We're looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef. As a Sous Chef, you'll be
Job Source: Cote RestaurantsGaucho
Basildon
Gaucho are looking for an experienced and passionate Sous Chef to join our Tower Bridge Restaurant. You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. Our Sous Chef will have experience managing a team, running the kitchen and working in a fast-paced environment. They must be
Job Source: GauchoDetail 2 Recruitment
Brentwood
Sous Chef - Hospitality - Shoreditch - £40,000 - £42,000 About the company We are on the lookout for a Sous Chef to join a fantastic team in a stunning site in Shoreditch! This is a unique opportunity to be part of a strong, stable business with an excellent, people-focused culture. The successful candidate will have proven experience with fresh
Job Source: Detail 2 RecruitmentFunky Monk
Epping
Here at Funky Monk, we have a fantastic opportunity that has arisen. We are searching for an experienced, skilled, and driven Sous Chef to lead our kitchen. Our kitchen is a busy and fast-paced environment, catering for up to 200 covers per day, as well as for private dining and events. Our modern menu is focused on originality and provenance; incl
Job Source: Funky MonkChelmsford
TITLE: Sous Chef Independent Gastro Pub Group Essex
COMPANY PROFILE:
I am proud to be representing this Essex based client who is a busy gastro pub serving fresh food to a high standard. This gastro pub is part of a family-owned group all offering a similar concept.
This group is going from strength to strength and looking to continue its expansion so you would be joining at an opportunistic time being able to grow with the company.
SOUS CHEF POSITION:
As the Sous Chef, you will be supporting the Head Chef with overseeing the day-to-day management of the kitchen and its team, ensuring that the existing high standards are maintained within this established venue.
You will need experience of a fast-paced environment, knowledge of fresh food preparation and service and have a strong understanding of labour control, stock management and ordering.
You will be expected to:
- Be able to prepare, cook and run every section
- To oversee the kitchen team ensuring all members manage their sections and work in a clean tidy and efficient manner
- To learn new dishes and new styles and consistently strive to be the leading edge in food fashion.
- Working approximately 48 hours per week
- Training & development of junior team members
- Maintaining very high standards of food hygiene / allergen requirements and health & safety guidelines.
SOUS CHEF BENEFITS:
Salary £36,000 + Tips
Onsite parking
Established independent
Opportunity for career development
INTERESTED?
If you are an experienced Sous Chef, interested in this role then apply to this ad or send your CV direct to Tim @ Allstaff Solutions.
Allstaff Solutions are a specialist hospitality and catering recruitment agency based in Essex. We are always keen to connect with any Chefs open to their next opportunity.
TPBN1_UKCT
Sous Chef jobs in Chelmsford
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