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Berkeley Scott are currently looking for Chefs of all Levels to join their expanding temp chef team working in restraunts hotels and event venues across Greater Manchester and surrounding areas. Must have had at least 3 years as a CDP or higher.
Nur Café is a modern and rapidly growing dining brand located in the vibrant heart of Manchester Deansgate. We are looking for a talented, passionate Chef to join our team. You’ll lead the preparation and presentation of dishes that reflect our brand’s vibrant Middle Eastern influence.
Leading the team in the smooth running of the kitchen. Developing nutritious and diet sensitive meals for the public. A high volume of applicants is expected for the role as detailed below, do not wait to send your CV. For confidential support call the Samaritans in the UK on 08457 90 90 90, visit a local Samaritans branch or click here for details.
Join All Saints Hospital as a Chef working alongside a dedicated team. Dive into food preparation and elevate your role by providing guidance and training to your peers. Become a crucial part of the kitchen team working 37.5 hours a week, crafting daily meals for service users and staff.
Chefs needed Work flexibly and get paid weekly DBS certificate desired!Remember to check your CV before applying. Also, ensure you read through all the requirements related to this role. Whether you want part-time or full-time hours, youre in control choose when and where you work.
Leading the team in the smooth running of the kitchen operation. Developing nutritious and diet sensitive meals for the public. Leading the way in the development of fresh and seasonal produce. Leading in the creation of new products. Leading a team of four in the kitchen.
Are You Ready to Turn Up the Heat? At Beechfield Lodge in the heart of Eccles, Salford , were not just cooking mealswere crafting experiences. As our new Chef youll support our Chef Manager in delivering delicious, nutritious, and visually stunning dishes to our 60 residents every single day.
Are You Ready to Turn Up the Heat? At Beechfield Lodge in the heart of Salford. As our new Chef youll support our Chef Manager in delivering delicious, nutritious, and visually stunning dishes to our 60 residents every single day.
Chef at Ladybrook Manor in Stockport provides luxury life-enabling care for older adults. We have our own Catering Academy to provide excellent training and induction programs for all new Catering Staff. Our high quality, innovative training and coaching will support the development of your skills throughout your career with us.
The All Saints Hospital is a hospital based in London, England. The hospital provides a range of services to the public, including health care, education and social services. It is the first hospital of its kind in the UK to provide a health care service for the public.
Berkeley Scott are currently looking for Chefs of all Levels to join their expanding temp chef team working in restraunts hotels and event venues across Greater Manchester and surrounding areas. We can accommodate Chefs looking for full time work paid hourly or working around their full time job.
Chef at Braeburn House, London. Work 37.5 hours a week, crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers. Have you got what it takes to succeed? Tell us about your experience.
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Chefs needed Work flexibly and get paid weekly DBS certificate desired!Remember to check your CV before applying. Also, ensure you read through all the requirements related to this role. Whether you want part-time or full-time hours, youre in control choose when and where you work.
Olive Catering, M17 1AB, Manchester, is looking for a Chef. The Chef will work 40 hours a week, working from 6.30am to 3.00pm. The starting salary is £31,800 per Annum.
Nur Café is looking for a talented, passionate Chef to join our team. You will lead the preparation and presentation of dishes that reflect our brand’s vibrant Middle Eastern influence while maintaining top-quality standards. You’ll have the freedom to bring creative flair and evolve our offering alongside a supportive and ambitious team.
Chefs needed Work flexibly and get paid weekly DBS certificate desired!Remember to check your CV before applying. Also, ensure you read through all the requirements related to this role. Whether you want part-time or full-time hours, youre in control choose when and where you work.
Nur Café is looking for a talented, passionate Chef to join our team. You’ll lead the preparation and presentation of dishes that reflect our brand’s vibrant Middle Eastern influence. You will have the freedom to bring creative flair and evolve our offering alongside a supportive and ambitious team.
Leading the team in the smooth running of the kitchen operation. Develop nutritious and diet sensitive meals for the public. Care UK, a multi award winning care provider as a Chef and Nutritionist. For more information, visit www.careuk.org.
An opportunity has become available to join the Olive Team at one of our prestigious sites in Manchester. Hours of work: 40 hours per week, 6.30am to 3.00pm. Some weekend work and evenings may be required. Starting Salary: £31,800 per Annum.
Sous Chefs needed Work flexibly and get paid weekly DBS certificate desired!Remember to check your CV before applying. Also, ensure you read through all the requirements related to this role. Whether you want part-time or full-time hours, youre in control choose when and where you work.
Metropolitan Gaming Group is the multi-channel gaming and leisure brand for people who live city life to the full. The home of Metropolitan Gaming Online and Metropolitan Casinos, we're dedicated to providing exceptional experience and service for our guest's whichever platform or venue they visit.
JW Lees has an exciting opportunity for a Roving Chef to join our team. This is a great opportunity to work in several different kitchens and progress to head chef within our pubs division. As this is a multi-site role, a full driving licence is required. The role is perfect for an existing Chef de Partie or Sous Chef or is keen to progress to a Head Chef role.
Chef Manager will be responsible for creating an outstanding culinary experience. You will have the chance to progress your career with a company that invests in its people. Your key responsibilities will include:Preparing delicious, high-quality food that delights our clients and customers.Supporting and training our teams, leading from the front to make sure everyone can excel.
JW Lees are looking for a Chef de Partie to join our fabulous team. The Chef de Parties helps to ensure the success of the company. They offer a 30% discount on food and drink across our pubs and inns for you and friends.
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