Chef Jobs in Edinburgh

Heritage Portfolio

Edinburgh

• Ending Soon

Chef Contract Type:Permanent Full Time Location:49 North Fort Street, Edinburgh Closing Date:20/04/2024 Package Description Hours Per Week: 30 Rate Of Pay: £15.00 per hour Start Date: April2024 Job Introduction Heritage Portfolio are looking for a talented and enthusiastic Chef to join the team at our Central Production Kit

Search

Edinburgh

• Ending Soon

Search Hospitality Glasgow are currently looking to speak with chefs who hold a current PVG to cover temporary work within the health sector. Previous experience in the health sector would be an advantage, you must be comfortable working in a fast pace environment, work well as part of a team and also on your own, while delivering a high standard

Berry Recruitment

Edinburgh

****Berry Recruitment are currently recruiting for 3 x Chefs in Edinburgh**** Berry Recruitment are working with a client to provide chef's on 8 hour shifts over any 5 days which includes weekends on a rota basis. Description: This is a fixed 3 month post with likely rolling ongoing 3 month contract. 40 hours per week. Candidates will be required

Randstad Construction & Property

Edinburgh

• Ending Soon

Are you an experienced Chef with commercial experience? Are you looking for a company to offer up skilling and training? Randstad C&P are working with a well-renowned facilities management company, who are seeking an experienced Chef who has worked within the a fast paced environment This is a temporary opportunity based in Edinburgh - coveri

Flight Club Darts

Edinburgh

About Us Hello, we're Flight Club, the award-winning birthplace of Social Darts and the home of unexpected, ridiculous, joy! We've taken the traditional game and reinvented it for the 21st century with multiplayer games that eliminate any need for counting by reimagining games into fast-paced, exciting social experiences with action replays for ul

The Spanish Butcher

Edinburgh

• Ending Soon

The Spanish Butcher Edinburgh: Junior Sous Chef & Chef de Partie RUSK & RUSK, a leading hospitality company in the UK, is seeking an experienced and passionate Head Chef to join our team at The Spanish Butcher in Edinburgh. With a reputation for excellence and creativity, we strive to deliver outstanding dining experiences to our guests. Our ve

Blue Arrow - Edinburgh

South Queensferry

• Ending Soon

Do you possess a wide range of culinary expertise with a genuine passion for cooking and excelling in a dynamic kitchen setting? If so, search no more! Our client, a premier events venue by South Queensferry are presently in search of a skilled Chef de Partie to join their team. In this role, we are looking for an exceptional individual to assist w

Franco Manca

Edinburgh

Ciao! Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in Edinburgh St.Andrews. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. We have restaurants all over the UK and plans for a further expansion with a huge

Elior

Currie

Join our team! Are you a passionate Relief Chef? If so, we'd love you to join our team! This role sits within our Business & Industry division , catering for those within the workplace. Taking care of catering and dining services, we're one of the industry's largest and most innovative contract caterers. With menus available to pre-order and with

Elior

Edinburgh

• Ending Soon

Join our team! Are you a passionate Chef? If so, we'd love you to join our team! This role sits within our Stadia division, catering to fans & visitors at prestigious stadiums across the UK. With matchdays, concerts, conferences, and banquets to be catered for, our specialist teams are experts in adapting to our client's needs with locally source

Off To Work

Edinburgh

Sous Chef | £38,000 High End Casual Dining Branded Restaurant Environment Central Edinburgh We are delighted to bring an incredible Sous Chef opportunity to the talented Edinburgh chef community. A role with a highly respected premium dining venue, offering a modern and luxury dining experience to local & visiting guests. You w

Levy Restaurants UK

Edinburgh

• Ending Soon

Sous Chef £33,000 per annum Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children) Aviva Digicare - Free annual healthcare check Exclusive Benefits & Wellbeing site (Perks at Work) Entertainment discounts - up to 55% off cinema tickets Health & Wellbeing discounts - Discounts for Nu

THE BON VIVANT GROUP

Dunfermline

The Devil's Advocate Situated in an old Victorian pump house hidden away on Advocate's Close in the historic and atmospheric Old Town. This bar is home to over 300 Scottish and world whiskies, and although widely celebrated for this unique collection, the team also serve devilishly good cocktails, a considered wine list and selected craft beers. As

Duck & Waffle

Edinburgh

• Ending Soon

Your Role: Our kitchen is now looking for an experienced Chef de Partie to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. Your Rewards: As a Chef de Partie we dont just give you a job you love, we like to reward you for all your commitment

Ember Inns

Edinburgh

• Ending Soon

As Head Chef at the Hunters Tryst you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Ember Inns, were a home away from home

Xpress Recruitment

Tranent

Destination Hotel - East Lothian The Rewards Family-owned property - £45 to £50k salary and a string of benefits Superb opportunity for a Senior Sous Chef Looking for that step up to Head Chef supported by Mentoring Chef Owing to current changes within this family business we are now ideally looking to recruit a Future Head Chef in waiting currentl

All Bar One

Edinburgh

• Ending Soon

As Head Chef at All Bar One Exchange Edinburgh you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more. This is ideal for somebody looking

All Bar One

Currie

• Ending Soon

As Head Chef at All Bar One Exchange Edinburgh you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more. This is ideal for somebody looking

Berkeley Scott

Edinburgh

• Ending Soon

Head Chef - Edinburgh Immediate start £34,000 +12k tips 4 days working week 6-month retention bonus Competitive salary & excellent tips Discount scheme for friends and family Workplace pension Existing systems and structures to help manage your department. Staff meals Regular parties, events, training, and development Personal Development Plan - co

Mercure Edinburgh City - Princes Street

Edinburgh

Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have

Paloma

Edinburgh

Paloma is a new neighbourhood taco joint coming to Leith this summer. From the team behind "The Black Grape" this exciting new casual dining restaurant will serve a up a selection of fresh small plates, tacos & sides inspired by the cuisine of Mexico. With all elements made fresh in house, this is a great opportunity to join a dynamic and fast grow

Raeburn

Edinburgh

• Ending Soon

Join us as our Head Chef and bring your culinary passion to the heart of our kitchen. We're on the lookout for a new Head Chef to take reigns of the kitchen at The Raeburn, Stockbridge in Edinburgh. The Raeburn was built in 1832 as an elegant Georgian family home and has now been transformed into an exquisite boutique hotel. Boasting ten bedrooms

Mercure Edinburgh City - Princes Street

Currie

Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have