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We are delighted to continue collaborating with a fantastic group of gastropubs. One of their luxurious country retreats with rooms, which has recently undergone a refurbishment, is looking for a Chef De Partie to join their talented kitchen brigade. You will need to be able to drive due to the location of the property.
Chef de Partie - Craft Culinary History in Bristol, Gloucestershire. Join the esteemed culinary team and become a part of its rich heritage, delivering exceptional dining experiences. You will manage a specific kitchen section, responsible fo...
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week, Monday to Friday.
As a Chef de Partie , you will be working in a passionate and hard-working team to create an outstanding culinary experience for our
Chef De Partie is a role in the Daniel Thwaites Family. You will produce high quality food in a well-equipped kitchen. The Chef de Partie will manage a section within the kitchen, cooking with fresh ingredients. The role is a great opportunity for someone who is passionate about food.
Step Up Your Culinary Career at Carluccios as a Chef de Partie. You'll play a crucial role in our kitchen, managing your own section and ensuring that every dish meets our high standards. This is a great opportunity for a skilled chef ready to take on more responsibility and grow their expertise.
Chef de Partie - Craft Culinary History in Bristol, Gloucestershire. You will manage a specific kitchen section, responsible for preparing, cooking, and presenting exquisite dishes to the highest standards. This is a unique chance for a talented Chef to hone their craft within a historic and celebrated establishment.
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week, Monday to Friday.
As a Chef de Partie , you will be working in a passionate and hard-working team to create an outstanding culinary experience for our
Come and join our Daniel Thwaites Family. As Chef De Partie, you will be producing delicious food in a well-equipped kitchen. Youll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality.
Carluccio's in Cambridge offers a relaxed, authentic Italian dining experience with a menu featuring classic dishes made from fresh, quality ingredients. If youre ready to elevate your culinary career and be part of something special, Carluccios is the place for you.
We are delighted to continue collaborating with a fantastic group of gastropubs. One of their luxurious country retreats with rooms, which has recently undergone a refurbishment, is looking for a Chef De Partie. This is an exciting time to join the team as they push to be awarded AA Rosettes.
Step Up Your Culinary Career at Carluccios as a Chef de Partie!About Us: At CarluCCios, were all about authentic Italian cuisine made with passion and precision. We believe in creating memorable dining experiences, and were looking for a talented Chef departie to join our team.
Chef Positions are full-time, permanent and will be Based at Mad Swans in the Mendips (Bristol) All positions are based in the restaurant's kitchen. All positions will be based at the restaurant in Bristol's Mendips.
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Mad Swans is looking for a number of Chefs to join our budding team. The salary range for these positions is £30,500-£40,000/annum, depending on both experience and the position. The Potting Shed boasts a menu of refreshing takes on Brasserie classics while, in The Hangout, the focus is on shareable plates with no compromise on flavour.
Mad Swans is looking for a number of Chefs to join our budding team. The salary range for these positions is £30,500-£40,000/annum, depending on both experience and the position. The Potting Shed boasts a menu of refreshing takes on Brasserie classics. In The Hangout, the focus is on shareable plates with no compromise on flavour.
Elior is a multi-award-winning people business and one of the UK's leading contract caterers. With over 10,000 colleagues operating across a diverse range of sectors, we're committed to creating a culture of respect, inclusion, and belonging for all.
Chef is needed on a part time basis contracted to 32 hours per week. Responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days. You'll get given every opportunity to progress within a company that invests in its people.
Caterplus is one of the UK's leading catering services specialising in the care sector. We pride ourselves on crafting superb environments for the over 55 community. Our quality & locally sourced food is matched only by the warmth of our customer service. We offer generous rewards & benefits in exchange for your dedicated efforts.
Stoke Gifford Village is one of the UK's leading catering services specialising in the care sector. We pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched only by t...
Chefs needed - ££££p/h - Immediate Start. Hourly rates (£16.00 - £24.50 per hour) Flexible days and times to suit each individual individual. Your choice of Assignments!!Travel paid (outside of a 10-mile radius of the office)
The Role: Whether you’re helping to create a traditional Sunday lunch, presenting our popular afternoon tea or helping to prepare dishes for one of our themed nights, as our Commis Chef you’ll deliver food that keeps our customers coming back for more.
The following information aims to provide potential candidates with a better understanding of th
Sous Chef at a Manchester City Center hotel. Salary between 33k - 35k. Full-time role. Full time role in the back of the kitchen. Part-time job in the front of the house. Part time job in a back of house kitchen.
Head Chef - Up to £45,000 salary plus tips and free food and drink on shift. The ideal candidate will be a strong hands-on operator who thrives in a busy high volume environment. An engaging, friendly and enthusiastic personality is a must.
As a Head Chef, you will... take the reins in the kitchen.Communicate clearly with your team in order to provide high-quality meals to customers on time.Maintain hygiene levels and safety regulations in the Kitchen.Recognise and lead the team as a whole, understanding how to maximise their potential.
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