B
London
£38000 - £40000/annum
Pastry Chef de Partie - Luxury Boutique Hotel London Up to £41,000 per year 45 hours per week Starting July 2026 We are currently looking for a talented and passionate Pastry Chef de Partie to join the kitchen team at a luxury boutique hotel in Lon...
Haymarket Hotel
South West London
Firmdale Hotels is renowned for its luxury boutique hotels in London and New York. We are looking for a talented Commis Chef to join our team at the Haymarket Hotel. You will play a crucial role in our kitchen, working across various sections to develop a broad range of culinary skills.
Haymarket Hotel
London
Firmdale Hotels is renowned for its luxury boutique hotels in London and New York. We are looking for a talented Commis Chef to join our team at the Haymarket Hotel. You will play a crucial role in our kitchen working across various sections to develop a broad range of culinary skills.
Ham Yard Hotel
Central London
Firmdale Hotels is a collection of award-winning luxury hotels set in vibrant locations across London and New York. Known for our stunning interiors, impeccable service, and unique character, we pride ourselves on creating memorable experiences for o...
Portfolio Payroll Limited
London
£45000 - £50000/annum
We are currently recruiting for a Payroll Officer for a 3 Month Fixed Term Contract; the appropriate candidate must be available and ready to start ASAP. Please find more detail on the role below, if this is of interest apply, and one of our consulta...
Zachary Daniels Recruitment
London
£40000 - £55000/annum Benefits
Area Manager - Hospitality Up to £55,000 + Bonus + Benefits Are you an experienced Area Manager looking for your next opportunity in hospitality? We're recruiting an Area Manager to join a growing hospitality business, leading multiple locations an...
St James Court Hotel Limited
South West London
Join the Legacy of Taj Hotels in London. Step into the world of luxury and unparalleled hospitality. At Taj, we don't just craft world-class experienceswe cultivate a community of excellence and warmth. By joining our team, youll bring "Tajness"a sense of trust, care, and intuitive hospitalityto life.
Hotel Cafe Royal
London
Part Time
Hotel Café Royal is an iconic 5-star luxury hotel located in Central London. It features 159 rooms and suites, 3 renowned restaurants, 1 stylish bar, and an award-winning luxury spa. You will assist in leading our dedicated pastry team, which consists of nearly 20 chefs, including 3 bakers.
Hotel Cafe Royal
West London
Part Time
Hotel Café Royal is an iconic 5-star luxury hotel located in Central London. It features 159 rooms and suites, 3 renowned restaurants, 1 stylish bar, and an award-winning luxury spa. You will assist in leading our dedicated pastry team, which consists of nearly 20 chefs, including 3 bakers.
Four Points Flex by Sheraton London Euston Hotel
London
Join to apply for the Guest Services Manager role at Four Points Flex by Sheraton London Euston Hotel. Be among the first 25 applicants to apply to the role. The role involves managing both our Front Office and Breakfast operations, ensuring a seamless flow.
The Connaught
London
Chef de Partie will work closely with the Sous and Junior Sous Chefs and hold a key role in day to day operation of The Connaught. You will be passionate about working with the finest, freshest ingredients and delivering quality dishes and products, thoughtfully created by Michelin starred chef, Jean-Georges Vongerichten.
The Connaught
West London
Chef de Partie at The Connaught is a talented and passionate chef. You will work closely with the Sous and Junior Sous Chefs and hold a key role in day-to-day operation of the hotel. An excellent salary and benefits package is part of the package.
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London
£27,394
Part Time
Housekeep is the UK's biggest home cleaning service. Full-time and part-time cleaning jobs available in your area. Earn up to £650/week. Just click 'apply' and complete our online application form. It only takes a couple of minutes and you can start immediately.
Florence Nightingale Hospital
London
£30,000
Nightingale Hospital is the only private mental health hospital in Central London. Our dedicated team of specialists is committed to diagnosing and treating all types of mental health conditions, including eating disorders and addictions. Conveniently located, we are a two-minute walk from Marylebone mainline and Underground stations.
Story Cellar
London
Chef Tom Sellerss second restaurant, Story Cellar, is looking for a Chef de Partie. A fantastic opportunity to work in a creative and nurturing kitchen environment, with incredible produce from some of the best suppliers in the country.
Story Cellar
Central London
Chef Tom Sellerss second restaurant, Story Cellar, is looking for a Chef de Partie to join the team. A fantastic opportunity to work in a creative and nurturing kitchen environment, with incredible produce from some of the best suppliers in the country.
The Connaught
London
Part Time
Chef de Partie will work closely with the Sous and Junior Sous Chefs and hold a key role in day to day operation of The Connaught. You will be passionate about working with the finest, freshest ingredients and in delivering quality dishes and products.
The Connaught
West London
Part Time
We are looking for a talented and passionate full-time Chef de Partie to join The Connaught Jean Georges Kitchen team. You will work closely with the Sous and Junior Sous Chefs and hold a key role in day to day operation of TheConnaught.
Fallow
London
Part Time
Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. Fallows permanent home in St Jamess market was established in November 2021 and has since attracted a string of awards including the Marie Claire and GQ sustainable restaurant of the year.
Fallow
South West London
Part Time
Senior Sous Chef will work closely with the Head Chef to deliver an outstanding dining experience. You will take a lead role in maintaining the highest standards of food quality, creativity, and efficiency, helping to shape a progressive and forward-thinking kitchen. The benefits include a competitive salary and career progression.
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