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Category Manager – Food (12 month contract) – Household brand | Package £70,000 + package- remote with travel. Due to consistent growth and expansion a unique direct procurement opportunity has emerged to join one of the most the largest and most UK household brands.
Award-winning food business is looking for a creative and commercially minded Innovation Manager to join a large product team. This is a hands-on, foodie role where you’ll create and evolve products that balance creativity with technical feasibility, using market insights and consumer trends.
Award-winning food business is looking for a creative and commercially minded Innovation Manager to join a large product team. This is a site-based role with some travel to other manufacturing sites and customers so a full UK driving licence is essential. You’ll lead multiple NPD projects across their brands.
Junior Food Development Chef - Interim (12-15 Month FTC, Maternity Cover) Based in West London. Based at ASK Italian Spring Street restaurant in Paddington and Azzurri Head Office. There is opportunity to work 1 day per week from home.
Senior Innovation Development Technologist. Site-based role with travel required between sites, with some flex to WFH when suitable. A degree in food science or a related field would be highly advantageous. Previous experience within food manufacturing where you have worked with the retailers / major multiple customers.
Senior Innovation Development Technologist is a hands-on, customer focussed role. This is a site-based role with travel required between sites, with some flex to WFH when suitable. A degree in food science or a related field would be highly advantageous.
The Sous Chef will be integral in leading the kitchen team, training and mentoring junior staff. You will be passionate about food quality and presentation, and ensuring that all dishes are prepared and presented to perfection. The position is based in the heart of Bristol.
Crest Hotels Group, buy, develop and manage uniquely positioned hotels in the UK. Privately owned and operated, with core values focused around true-hospitality, engaged teams, and serving the community that our hotels are located in.
The Sous Chef will support the Head Chef to deliver exceptional food while ensuring the smooth operation of the kitchen. You will be integral in leading the kitchen team, training and mentoring junior staff, and ensuring that operational efficiency and food safety standards are met.
National Account Manager - Retail - FMCG Food, Bristol. Allexo Search is a global leader in a growing food category. The role is remote-based and pays £70,000 (inclusive of £Car Allowance) The ideal candidate is someone with national account management experience.
Our Client is a market leading innovative Distributor of speciality ingredients and flavours for the food, nutrition, supplement and medical nutrition markets in the UK. The position will be home based with regular visits to customers and to the HQ office and laboratories. The geographical territory is the UK with occasional visits to Ireland.
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As a Team Leader within one of our Waitrose shops, you'll help our difference be felt by our customers on every visit. You'll provide the Partner-led service and passion for food that our competitors can't compete with. Your role will involve a variety of shop-keeping related tasks to keep the things running efficiently.
Production Operatives - Abattoir Department. Full time on a regular shift pattern across a 40 hour week. Working hours: 6.00 am to 16.45 - 4 days out of 5 days a week. Key Responsibilities: Operating equipment and machinery to prepare carcass for chilling.
We are looking for Primal Cut Operatives to work at our Westerleigh site. We are looking to invest into people, providing role specific training to progress enthusiastic candidates up through the business. The job holder has a responsibility to maintain a culture of awareness of, and commitment to the highest standards of quality & food safety.
Chef is needed on a part time basis contracted to 32 hours per week. Responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days. You'll get given every opportunity to progress within a company that invests in its people.
Job Description: We are looking for Primal Cut Operatives to work at our Westerleigh site. Working Hours : 05:00 - 15:45, working 4 days out of 5 - 40 hours/week. Key Responsibilities: Behave in an approachable and professional manner at all times.
Customer Delivery Drivers are responsible for delivering food to customers. You'll be responsible for checking delivery routes, loading and unloading the van. When you're not on the road, you'll be back at the shop supporting the team with daily tasks like stock replenishment and housekeeping.
Customer Delivery Drivers are passionate Partners serving food lovers. You need to be 18-years or older to work in this role. You'll typically start your day in store and you'll be responsible for: Checking your delivery routes for the day. Supporting the wider shop team when required with general shopkeeping tasks.
Salary: £55,000 to £65,000 DOE, car allowance, Pension and 24 days holiday plus Bank Holidays. Our client are a well-established supplier of flour and flour-based mixes, serving food manufacturers, bakeries, and wholesalers across the UK.
Kitchen Manager, £40,000 - £45,000 per annum (inc Tips & Bonus), New Opening, Branded Restaurant, Bristol. 48 hours per week. Long-term opportunity. Fantastic company culture. Pension & Life Assurance. Personal Training and Development.
Bank Kitchen Assistant at a Barchester care home. Providing cover for any planned or unplanned absences. You'll help to produce meals and create a fulfilling dining experience for every resident. You should be reliable, considerate and caring in your approach.
Kitchen Manager, £40,000 - £45,000 per annum (inc Tips & Bonus), New Opening, Branded Restaurant, Bristol. Full responsibility for the seamless management of all kitchen operations. 48 hours per week. Growing company offering long-term opportunity.
Japanese-speaking Research Assistant – Food & Seafood Trade Support (Ref: IN46598) A leading Japanese company in the food industry is seeking a Research Assistant to support its growing European operations. The role is ideal for a flexible and detail-oriented individual who thrives in a cross-cultural environment.
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