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The Vale Golf and Country Club
Warwick
Nestled within 355 acres of picturesque Worcestershire countryside, The Vale Golf & Country Club are seeking an experienced Senior Chef De Partie to join our friendly team. Key Responsibilities: Collaborate in the creation and refinement of innovative food menus across each area of the business. Ensure kitchen operations adhere to quality and t
Job Source: The Vale Golf and Country ClubThe Vale Golf and Country Club
Redditch
Nestled within 355 acres of picturesque Worcestershire countryside, The Vale Golf & Country Club are seeking an experienced Senior Chef De Partie to join our friendly team. Key Responsibilities: Collaborate in the creation and refinement of innovative food menus across each area of the business. Ensure kitchen operations adhere to quality and t
Job Source: The Vale Golf and Country ClubInsight Recruitment Consultants
Hopwood
As a Chef De Partie you’ll be right in the heart of the hotel, so we want you to take pride in everything you’ll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because you’ll be stepping into a busy role! You’ll be passionate about your working area and responsibilities and thrive under pressure whilst
Job Source: Insight Recruitment ConsultantsMeriden Media
Hinckley
Chef De Partie LE10 1DA £15.00 Temoprary Pertemps are recruiting on behalf of their client, based in Hinckley, for Chef de Parties. If you are an experienced chef who can work AD-HOC hours, this is the role for you! Duties of a Chef De Partie include: Able to work in a busy pub environment. Food will consist of pub grub and fresh dishes. Ensuring t
Job Source: Meriden MediaBee Recruitment London Ltd
Walsall
Chef de Partie Expanding Brand - New Opening - £13 per hour OTE We are looking for experienced Chef de Parties to join the team for a new opening in Telford (Southwater area), this quickly expanding restaurant group boasts a huge array of fresh food in a buffet style service, our expert Chefs will be cooking right in front of the customers creatin
Job Source: Bee Recruitment London LtdMallory Court
Leamington Spa
*2024 Winners of the Springboard Excellence awards in Employee Engagement & Health/Wellbeing* **Salary dependant on experience** What youll be doing? As Chef De Partie, you will be responsible for managing a section - preparing, cooking, and presenting high-quality rosette standard food. Youll use your passion, innovation and current trends to cr
Job Source: Mallory CourtHeartwood Inns
Henley-In-Arden, West Midlands
Chef de Partie - up to £14.50* per hour We're looking for passionate people to join our fantastic kitchen team as an Chef de Partie Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, the French brasserie business in
Job Source: Heartwood InnsLeonardo Hotel and ConferenceVenue Hinckley Island
Hinckley
Be Yourself Be a Bold Team Player Be Leonardo As a Chef De Partie youll be right in the heart of the hotel, so we want you to take pride in everything youll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because youll be stepping into a busy role! Youll be passionate about your working area and respons
Job Source: Leonardo Hotel and ConferenceVenue Hinckley IslandSolihull
Nestled within 355 acres of picturesque Worcestershire countryside, The Vale Golf & Country Club are seeking an experienced Senior Chef De Partie to join our friendly team.
Key Responsibilities: Collaborate in the creation and refinement of innovative food menus across each area of the business.
Ensure kitchen operations adhere to quality and timing standards.
In the absence of the Head Chef, oversee kitchen personnel, including training, scheduling and performance evaluations.
Managing inventory by ordering supplies in a timely manner.
Uphold food hygiene and other regulatory regulations and safety protocols with diligence.
Assume leadership responsibilities in the absence of the Head Chef.
Resolve challenges promptly and efficiently, maintaining a positive work environment.
Requirements: This role will be ideally suited to a current senior CDP or experienced CDP looking for the next step.
The role has the potential to develop into full Sous Chef responsibilities and title over 12 months.
Proven experience in culinary roles, demonstrating proficiency in various cooking techniques.
Ability to work both independently and and collaboratively within a dynamic team environment.
Reliability, integrity, and a keen eye for details are essential qualities.
Passion about food and dedication to delivering exceptional service.
Own transport required due to our rural location.
Benefits: Full-time position offering excellent working hours conductive to work-life balance
Competitive salary commensurate with experience
Free-on site parking
Free meal on duty
If you are seeking a career opportunity amidst stunning natural surroundings and alongside a friendly, supportive and enthusiastic team, we would like to hear from you. The salary will be discussed at interview and will be dependent on experience.
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Senior Chef De Partie jobs in Solihull
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