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Wilson Recruitment Ltd
Daventry
Wilson Recruitment have been asked to source a Chef de Partie for a hotel and conference centre. The successful candidate will be employed to work alongside Executive Chef and strong kitchen team. You will have a strong potential of growth and opportunity to work alongside some great & experienced chefs. This position is based in a modern and forw
Job Source: Wilson Recruitment LtdEdwin Royce Recruitment Ltd
Brackley
Job Description: Chef de Partie Location: Brackley NN13 Hours: Monday to Friday, 6:30 am to 3:00 pm Salary: £13-15 per hour Overview: We are seeking a skilled Chef de Partie to join our team in managing the culinary operations of a canteen catering to construction workers. This role requires a passionate individual who thrives in a fast-paced e
Job Source: Edwin Royce Recruitment LtdNetwork Catering
Solihull
My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu. The duties and responsibilities of the Chef de Partie will be: Preparing, cooking and presenting meals to set standards, providing quality and consistency. Maintaining h
Job Source: Network CateringPertemps Network Catering
Solihull
My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu. The duties and responsibilities of the Chef de Partie will be:? Preparing, cooking and presenting meals to set standards, providing quality and consistency.? Maintain
Job Source: Pertemps Network CateringForest of Arden Hotel and Country Club
Rugby
Job Summary To assist the senior kitchen team in supplying the highest possible standard of food to our guests at all times. Scope/Business Context A Full-Time position based at The Forest of Arden Hotel. Number of Direct Reports 1 6. Titles of Direct Reports Commis Chefs/Apprentices. Candidate Profile Experience: Previous experience of food ser
Job Source: Forest of Arden Hotel and Country ClubHeartwood Inns
Henley-In-Arden, West Midlands
Chef de Partie - up to £14.50* per hour We're looking for passionate people to join our fantastic kitchen team as an Chef de Partie Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, the French brasserie business in
Job Source: Heartwood InnsC&E Recruitment
Warwick
Chef de Partie - We are currently recruiting for an experienced CDP to join the friendly kitchen team at this fantastic modern country pub in Broadwell. As Chef de Partie you will assist the Senior chefs in the preparation and service of their fresh food, ensuring that the highest standards are always maintained. The Perks As Chef de Partie you c
Job Source: C&E RecruitmentGateway Hospitality Recruitment
Rugby
Fanastic Chef de Partie Opportunity with Busy Country Hotel A Fantastic opportunity had arisen at our client based near Banbury or a Chef de Partie to work in the kitchen of their busy hotel.This is a key role in the kitchen as you will support the Head Chef in preparing meals for functions, restaurant and bar meals. Salary & Benefits Salary to £2
Job Source: Gateway Hospitality RecruitmentLeamington Spa
*2024 Winners of the Springboard Excellence awards in Employee Engagement & Health/Wellbeing*
**Salary dependant on experience**
What youll be doing?
As Chef De Partie, you will be responsible for managing a section - preparing, cooking, and presenting high-quality rosette standard food. Youll use your passion, innovation and current trends to create new dishes alongside the Head Chef and support/mentor any Commis Chefs and Apprentices working alongside you.
EHC are committed to offering opportunities to those groups who may be under represented within our workforce within our kitchens, we would particularly welcome the addition of a greater representation of female chefs.
What youll need?
The successful candidate for the role of Chef De Partie will be professional, knowledgeable, and dedicated to providing Rosette Standard food. You will be required to work well within the team and lead by example to the brigade.
You will already have gained credible experience within a professional food environment;
A passion for food and ethically sourced produce, with a pride in its delivery to the plate;
The ability to lead a section and chefs in ensuring food is prepped and ready for service great timekeeping and organisational skills are key;
Your potential, your commitment, and your ability to work under pressure alongside being an excellent team player, is every bit as important to us as your knife-handling skills.
Whats in it for you?
Our bespoke Eden Extras benefits platform offers:
Enhanced annual leave - 31 days annual leave entitlement, rising to 33 days with service;
Fairly distributed Service Charge/Gratuities paid monthly;
Discounts and cashback across 800 high street and food retailers, gyms, days out, restaurants/takeaways and utilities.
Access to our wellbeing centre with Hello Fresh Recipes, fitness videos and money management tools;
Cycle to Work Scheme and Electric Vehicle Lease Scheme;
Health plans for dental, optical, alternative health care + 24 hour GP access;
Discounted stays, spa treatments, golf and leisure access across EHC properties;
Support via our Wellbeing Strategy based on Money, Mind, Body & Heart; anything from financial wellbeing to domestic violence and family friendly policies; we genuinely CARE about our people;
Access to Eden Engage our employee portal with regular team news;
Grow with us via apprenticeships and bespoke leadership programmes RISE & THRIVE;
Enhanced family friendly policies- we want to help you feel fully supported during any significant life events.
Return to work financial support for those returning from maternity leave;
Youll also get free parking, meals on duty, uniform etc.but you already knew that, right?!!
Our culture focuses on collaboration so we regularly involve our teams in helping to shape this via:
- An opinion that counts.regular surveys and forums that ask YOU for YOUR opinion;
- A You said, we did approach so that you know were taking your feedback seriously;
- A commitment to Sustainability & Wellbeing with employee champions in every hotel & HQ;
We are proud to be members of the Hoteliers Charter and are committed to providing a great place to work with our teams at the heart of all we do we lead with a values led approach based onHeart, Honesty, Spirit and Team,which were written by our people for our people. Testament to this is our multi award wins in employee wellbeing and engagement.
Eden Hotel Collection is a passionate advocate of providing equitable workplaces, as such we seek to recruit, develop and retain the most talented people from a variety of backgrounds, perspectives, and skills. We therefore encourage applications from all genders, races, religions, ages and sexual orientations, as well as parents, people living with disabilities, and any other groups that could bring diverse perspectives to EHC.
INDHP
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Chef de Partie jobs in Leamington Spa
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Get ready to discover your next great opportunity.