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sous chef | full time
at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life
we’re looking for a sous chef to join us on our continuous journey of
Sous Chef, £35,000 - £40,000 per annum, Corporate Catering, Work-Life Balance Why should you join our client's business as Sous Chef:
Salary Up to £40,000 per annum
Excellent Training & Development
Great work-life balance
Career Progression
Free Car Parking
Free meals on duty
Workplace Pension
Cycle to work scheme
Tonic are currently recruiting a S
Position Sous Chef
Department Catering
Responsible to Head Chef
Responsible for All junior kitchen staff
Salary £40,000 depending on experience
Location St Martin-in-the-Fields, Trafalgar Square, WC2N 4HJ
Full-time/Part-time Full-time, permanent
Role overview
To deputise to the Head Chef; ensuring all food is prepared
Sous Chef – Creative Modern Bistro –Daytime only – 38-42k
Showcase your creative skills in a fully sustainable kitchen!
Shoreditch
Job Role: Sous Chef
Salary: 38-42k DOE
Hours: 45-48
Food Style: Sustainable & Seasonal
Restaurant Size: 80 covers
Team Size: 8-9 chefs
Paid Overtime: Yes
Nearest Transport: London Fields / Hoxton
We are looking
Sous Chef
Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself?
We're looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef.
As a Sous Chef, you'll be
£33,000 plus service charge.
Embark on a rewarding culinary journey with us as a Sous Chef, where your expertise will play a pivotal role in shaping our culinary offerings and maintaining the highest standards of excellence. The sous chef will be responsible for leading, training and motivating a team through production and service. Ensuring our h
Sous Chef - Hospitality - Shoreditch - £40,000 - £42,000
About the company
We are on the lookout for a Sous Chef to join a fantastic team in a stunning site in Shoreditch!
This is a unique opportunity to be part of a strong, stable business with an excellent, people-focused culture. The successful candidate will have proven experience with fresh
Position Available: Sous Chef - City Social Location: Tower 42, Level 24, London Employer: The Social Company Reporting To: Executive Chef
Commencement: April 2024
About City Social
Perched atop Tower 42 in London, City Social beckons connoisseurs of fine dining with an opportunity for a skilled and enthusiastic Sous Chef to join our
Job Source: City Social
Sous Chef
Brentwood
Gaucho are looking for an experienced and passionate Sous Chef to join our Tower Bridge Restaurant. You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. Our Sous Chef will have experience managing a team, running the kitchen and working in a fast-paced environment. They must be able to deliver high quality dishes following a spec, and have a genuine passion for cooking.
Requirements for Gaucho Sous Chef
Have worked as a Sous Chef in a high-pressure kitchen environment
Will have a passion for fresh produce
Be able to effectively run a kitchen
Be organised and able to communicate effectively with a team.
Training and benefits
50% off your bill at all Gaucho and M Restaurants
Industry Apprenticeship opportunities, cycle to work scheme and access to our employee discounts platform
Ongoing training with the Executive Chef and Group Head Griller