Chef Jobs in Glasgow

• Glasgow

• CH&CO

• Posted 30+ days ago

• Catering

Inspire is recruiting a Chef on a full time basis contracted to 37.5 hours per week. You will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days. You'll get given every opportunity to progress within a company that invests in its people.

• Dunbartonshire

• Confidential

• Posted 13 days ago

• Hospitality/Hotel

Chef In a stunning Nursing Home Permanent Motherwell ML1 £13.00/hr Shift Pattern: 36hrs per week - 07:15am-17:15 - 3 days a week. Alternative Weekends off. No Late Nights.

• Glasgow City Centre

• Care Concern Group

• Posted 30+ days ago

• Hospitality/Hotel

Head Chef Catering and Hospitality. Westerton Care Home Contract: Full Time Salary: £15.10 Per Hour Shift Type: Days Contracted hours: 40 Our modern care home provides the highest quality of Residential, Dementia, Nursing & Respite care for 106-residents.

• glasgow

• ISS Facility Services UK

• Posted 10 days ago

• Hospitality/Hotel

Sous Chef reporting to the Lead Food Architect, you will lead the craft team day-to-day, collaborating with the service team to deliver exciting, exceptional, and inspirational culinary experiences. You will manage the daily shift operations, ensuring food safety and aligning with both customer and company expectations. With your creative flair, passion for food, and keen awareness of culinary...

• Glasgow

• AC Hotels by Marriott Inverness

• Posted 30+ days ago

• Catering

Sous Chef at Beira Restaurant, Inverness. Full-Time, Competitive salary based on experience. Short-term accommodation available to help you settle in. Beira is a bold, modern restaurant inspired by Highland folklore and global flavours. Located within the AC Hotel by Marriott.

• Glasgow

• Mansell Consulting Group Ltd

• Posted 21 days ago

• Catering

Sous Chef is an exciting permanent role with a competitive salary range of GBP35,000. Hands-on leadership in the kitchen, taking charge in the Executive Chef's absence. Collaborative environment where you'll lead and develop a talented kitchen brigade.

• Glasgow

• Courtyard by Marriott Glasgow SEC

• Posted 30+ days ago

• Catering

We have a fantastic position for aCommis Chefin at the brand new Courtyard by Marriott Glasgow SEC. As a Commis Chef youre on the first rung of the ladder to becoming a great chef. You will do food preparation work and basic cooking under the supervision of a Chef de Partie.

• LA10

• Sedbergh School

• Posted 23 days ago

• Catering

Chef de Partie will work 5 out of 7 days per week with family friendly shifts. Salary is up to £30,522. Full training up to NVQ Level 3 available. Full uniform provided. Job Description and Person Specification. How to apply.

• Glasgow

• Blue Arrow - Glasgow

• Posted 8 days ago

• Catering

Blue Arrow have a number of roles available for experienced Chefs to work in care facilities, Rehabilitation site, Schools and nurseries in Glasgow and the surrounding areas. This is great opportunity for experienced chefs who are looking for flexibility of working day shifts and those who are wanting a work life balance.

• Glasgow

• B&I (Business and Industry)

• Posted 30+ days ago

• Catering

Compass Group UK&I is recruiting a Head Chef on a part-time basis. The role will see you responsible for creating an outstanding culinary experience. You will work 31.75 hours per week and will have the chance to progress your career. Eurest is committed to fostering an environment where every individual can truly be themselves.

• LA5

• Baxendale Mason Ltd

• Posted 30+ days ago

• Catering

Chef de Partie (CDP) is a full-time role at a luxury gastro pub in Cumbria, UK. You'll be responsible for running your own section, supporting the Sous and Head Chef, and maintaining the high standards our guests expect. The role requires strong culinary skills and passion for quality ingredients.

• LA5

• Baxendale Mason Ltd

• Posted 30+ days ago

• Catering

Sous Chef at a multi-award-winning luxury gastro pub in Cumbria. Responsible for running your own section, supporting the Sous and Head Chef, and maintaining the high standards our guests expect. At least 2 years of experience in a similar role, ideally in a quality gastro pub, bistro, or fine dining environment.

• Glasgow

• Crowne Plaza Glasgow - Valor Hospitality

• Posted 14 days ago

• Catering

Chef de Partie is a talented and experienced Chef who thrives in the heat of the kitchen. You will be required to work in a clean and efficient manner, demonstrating strong leadership skills and the ability to work under pressure without losing your cool. You'll work closely with our kitchen team to deliver an unforgettable dining experience.

• Glasgow

• Elior

• Posted Today

• Catering

Travelling Chef - Delivering top-quality meals for players during training weeks, match days, and travel (UK and international) Travelling with the team to manage catering on the team bus, in hotels, and at stadiums. Experience in elite sports or contract catering, and knowledge of athlete nutrition.

• Glasgow

• KPI Recruiting

• Posted 23 days ago

• Hospitality/Hotel

KPI Recruiting are on the look out for a Sous Chef for our client based in Stirling. Your working hours and days are: Friday and Saturday 10:00am - 22:00pm. The rate of pay as a S Mous Chef is: £18.00 p/h.

• Glasgow

• Bothy Glasgow

• Posted 15 days ago

• Catering

The Scotsman Group is one of Scotland's leading hospitality groups. You will work alongside our Head Chef to deliver exceptional dishes, maintain high standards, and lead a team of dedicated chefs. Were looking for someone with a love for fresh, seasonal ingredients, who thrives in a fast-paced environment.

• Glasgow

• Turtle Bay

• Posted 8 days ago

• Catering

Chef de Parties are at the heart of our kitchens and work with amazing flavours and fresh ingredients to bring the heat to our restaurants every day. Youll learn our vibrant, fresh and varied menu whilst showing off your skills in our open-kitchens.

• Glasgow

• Kimpton Blythswood Square Hotel & Spa

• Posted 30+ days ago

• Catering

iasg Restaurant is located in the heart of Glasgows only 5-star hotel the iconic Blythswood Square Hotel & Spa. We are looking for a passionate, experienced Chef de Partie to join our kitchen brigade on a 4-day-per-week basis (40 hours per week) We can offer you £15.72 per hour (£32,697.60 per annum FTE), guaranteed hours, paid overtime, a free meal on shift,

• Glasgow

• MSSHOSP

• Posted 26 days ago

• Catering

Mint People is the leading provider of Hospitality & Leisure personnel in the UK. We're seeking exceptional culinary experts to join our team at top-notch venues in your area. We welcome chefs with varying levels of experience. Hourly pay rates will be determined based on your individual experience and age, ranging from £15 to £19.

• LA1

• Tribe Staffing Limited T/A Tribe

• Posted 30+ days ago

• Catering

Professional chefs are needed to join our dynamic agency chef team. Whether youre looking for short-term gigs or longer assignments, we have exciting opportunities waiting for you. Key Responsibilities for an agency chef:Prepare high-quality dishes in line with client requirements.

• LA1

• JW Lees

• Posted 2 days ago

• Hospitality/Hotel

JW Lees are looking for a Chef de Partie to join our fabulous team. The Chef de Parties helps to ensure the success of the company. They offer a 30% discount on food and drink across our pubs and inns for you and friends.

• Glasgow

• Paesano Pizza

• Posted 8 days ago

• Catering

Chef at Paesano Pizza, Great Western Road, London. Experienced chef can earn up to £38k per year including tips. Four day working week - 40-48hrs. 6 weeks holiday per year. Great prospects for promotions within the company.