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Job Results

  • SIA Licenced Resort Safety Officer

    • Winthorpe, Lincolnshire

    • Butlin's

    • £12.86/hour

    • Flexible Hours

    Rescue workers need to be able to work around the clock. They must also have a good knowledge of the area they are working in. They also need to know how to deal with the public. They need to have the right skills and experience to do the job.

  • SIA Licenced Resort Safety Officer

    • Skegness

    • Butlin's

    • Flexible Hours

    Roles and responsibilities include controlling access to resort and venues, controlling access, confirming rights to access different parts of the resort and picking up mobile duties on the Resort - including driving tasks. It is essential that you hold a valid SIA Door Supervisor Licence & valid UK driving licence, and/or CCTV licence.

  • SIA Licensed Resort Safety Officer - Team Member Plus

    • Winthorpe, Lincolnshire

    • Butlin's

    • £13.21/hour

    Roles include cleaning guest accommodation and working in the Resort Safety department. Previous experience in a security-related role would be desirable. Must hold a valid SIA Door Supervisor License & valid UK driving license. CCTV license would be very advantageous, and you will enjoy the variety.

  • CDP/ Breakfast Chef

    • Mickleham

    • Nourish Recruitment Ltd

    • £30000 - £36000/annum

    CHEF DE PARTIE LEATHERHEAD 5 STAR RESORT £32-34K+ DEP ON ROLE LIVE IN AVALIBLE The Client Our client a stunning Golf and Country Club resort with Multiple rosette standard restaurant concepts are currently actively recruiting at CDP level across the...

  • Management Accountant

    • Cathedrals

    • The Portfolio Group

    • Healthcare

      Bonus

    Management Accountant (Monday - Wednesday on site) based in Southeast London. Paying between £38,000 - £45,000 (DOE) hours: 8:30am - 5pm. Role plays a pivotal role in the monthly management accounts process.

  • Grounds and Gardens Team Member

    • Minehead

    • Butlin's

    The Grounds and Gardens Team member will ensure that the grounds within the resort are maintained to the current high standards. You will carry out effective garden maintenance including grass cutting, management and maintenance of shrubs, hedges, flower beds and trees. The ideal candidate should have a full UK driver licence – Desirable.

  • Chef De Partie

    • Aldeby

    • Parkdean Resorts

    Chef de Partie Vauxhall Holiday Park is looking for a creative, hands-on chef. You’ll work closely with the Head and Sous Chef, helping run a smooth and efficient kitchen that serves up delicious meals and unforgettable experiences.

  • Assistant Owner Experience Manager

    • Cardiff

    • Parkdean Resorts

    Your career, your way. Join our fantastic reception team as Assistant Owner Experience Manager.  Are you an empathetic people person looking for a career with a little more fun? Join our reception team where guest experience comes first and creating ...

  • Pastry Sous Chef

    • Sutton Coldfield

    • Platinum Recruitment Consultancy

    • Referral

    Platinum Recruitment is working in partnership with one of England's & Europe's premier hotel golf resorts in Warwickshire. We have a fantastic opportunity for an Pastry Sous Chef to join their team in their new state of the art banqueting suite. The role is to help deliver an exceptional dining experience and most importantly be a role model.

  • Chef de Partie Banqueting

    • Wishaw, Warwickshire

    • Platinum Recruitment Consultancy

    • £33000/annum Benefits

    • Referral

    Role: Chef de Partie Banqueting Location: Warwickshire Salary / Rate of pay: £33,000 per annum + benefits Platinum Recruitment is working in partnership with one of England's & Europe's premier hotel golf resorts in Warwickshire which is home to a...

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  • Chef de Partie

    • Ryhope

    • Platinum Recruitment Consultancy

    • £33000/annum + Approx £3000 in service charge

    • Employee Discount

      Four Day Week

    Chef de Partie - 4-Day Week, £33,000 All-in + Service Charge (approx. £3k) - Luxury Coastal Resort. Four-day working week (full-time 40 hours across 4 days) for excellent work-life balance. Free onsite parking and uniform provided.

  • Senior Sous Chef Banqueting

    • Wishaw, Warwickshire

    • Platinum Recruitment Consultancy

    • Referral

    Role: Senior Sous Chef Banqueting Location: Warwickshire Salary / Rate of pay: £40,000 + an estimated £2,845.44 in gratuities per annum plus benefits Platinum Recruitment is working in partnership with one of England's & Europe's premier hotel golf ...

  • Event Sous Chef

    • Chesterfield

    • Wildes Group

    • Pension

      Training

    Wildes Resort (Derbyshire) is part of Wildes Group a private group of quality hotels of distinction in the north of England. You will be supporting the Head Chef to manage the day to day service, whilst leading and mentoring the junior team to deliver high end food.

  • Maintenance Gas

    • Carmarthenshire

    • Parkdean Resorts

    Join the Parkdean Resorts team as a Gas Specialist - a role that keeps you on your toes. You will provide expertise when it comes to gas testing, ensuring our Holiday Homes and buildings are safe. To achieve this, it is important that you are ‘Gas Safe’ qualified.

  • Work Japan

    • Japan

    • JENZA Travel

    JENZA Work Japan offers visa assistance, a three-four month ski resort job, and arrival support to sort all your bank account and nerdy tax stuff. Home to avenues of cherry blossom, trains as fast as bullets, and rent-a-cuddle cafés – Japan is where ancient meets futuristic, strange meets beautiful.

  • Sous Chef

    • Roose

    • Parkdean Resorts

    Sous Chef is a creative, hands-on chef who loves motivating a team. You’ll work closely with the Head Chef, helping run a smooth and efficient kitchen. From managing the team and training new talent to ensuring everything stays fresh, on budget, and up to the highest standards.

  • Sous Chef

    • Newton, Bridgend County Borough

    • Parkdean Resorts

    Sous Chef is a creative, hands-on chef who loves motivating a team and delivering amazing food. You’ll work closely with the Head Chef, helping run a smooth and efficient kitchen that serves up delicious meals and unforgettable experiences for our guests. The chance to develop your skills and boost your career across our 66 parks.

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