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Job Results

  • Head Chef

    • Glasgow

    • Radisson Blu Hotel Glasgow

    • Posted 14 days ago

    Head Chef - Reporting to the Executive Head Chef. Full-time contract (40 hours per week) at Radisson Blu Hotel Glasgow. Competitive salary and excellent benefits. A growing team with great training, progression, and promotion opportunities. Free meals while on shift.

  • Banqueting Sous Chef

    • Glasgow

    • AC by Marriott Glasgow

    • Posted 12 days ago

    Banqueting Sous Chef at AC Hotel by Marriott Glasgow. Be part of Glasgows Most Exciting New Event Venue. Report directly to the Executive Head Chef and play a pivotal role in creating and delivering exceptional event dining. Marriott Bonvoy discounts on hotel stays for you, family, and friends.

  • Conference & Banqueting Supervisor (Full Time)

    • Glasgow

    • Glasgow Marriott Hotel

    • Posted 21 days ago

    The Glasgow Marriott Hotel is looking for a Conference & Banqueting Supervisor to oversee the smooth delivery of meetings, events, and banqueting services in a fast-paced, world-class hotel environment. Freshly refurbished and located in the heart of Glasgow, our hotel offers modern style.

  • Commis Chef (Full Time)

    • Glasgow

    • Clayton Glasgow

    • Posted 22 days ago

    Commis Chef at Clayton Hotel Glasgow. Assist the Head Chef & Sous Chef with the overall running of the kitchen. Follow the talented Head chef's example of excellence and efficiency. Adhere to HACCP regulations at all times. Support your fellow kitchen staff in observing appropriate systems of hygiene.

  • Chef de Partie

    • Glasgow

    • Clayton Glasgow

    • Posted 8 days ago

    Chef De Partie at Clayton Hotel Glasgow. Free employee meals on duty. 50% Off F&B in all properties. 30% off Friends & Family rate. Extra AL day for every year worked (5 extra days to maximum of 5 days)Employee Assistance Programme.

  • Conference & Banqueting Supervisor (Full Time)

    • Glasgow

    • Glasgow Marriott Hotel

    • Posted 21 days ago

    The Glasgow Marriott Hotel is looking for a Conference & Banqueting Supervisor. Oversee the smooth delivery of meetings, events, and banqueting services in a fast-paced, world-class hotel environment. Were seeking a motivated, hands-on leader with a strong background in hospitality and events.

  • Breakfast Chef (Full Time)

    • Glasgow

    • Maldron Glasgow

    • Posted 15 days ago

    Breakfast Chef at Maldron Hotel Glasgow City. Assist the Head Chef & Sous Chef with the overall running of the kitchen. Adhere to HACCP regulations at all times. Have a passion for and genuine interest in food. Be able to work under pressure in a busy kitchen.

  • Food and Beverage Supervisor

    • Glasgow

    • Courtyard by Marriott Glasgow SEC

    • Posted 15 days ago

    Food and Beverage Supervisor - Courtyard by Marriott Glasgow SEC. Gross Annual Salary - £28.246,40 / Year. You are responsible for the daily operation of our Hopscotch restaurant. You will make sure that the guest has an experience that exceeds their expectations.

  • Night Auditor

    • Glasgow

    • Moxy Glasgow SEC

    • Posted 13 days ago

    Night Auditor (Night Crew Member) - MOXY Glasgow SEC. £13.02 per hour. Confident communicator comfortable in a fast-paced service focused role. Proactive problem solver and team player who builds fun and relaxed environment that makes guests feel at home.

  • Mixologist

    • Glasgow

    • voco Grand Central Hotel

    • Posted 12 days ago

    voco Grand Central Hotel are looking for our next Full Time Mixologist. You will be someone who enjoys showcasing your personality and your ability to be a host to our guests, providing them with a laid-back stay. We offer you the following benefits: guaranteed hours, paid overtime, a free meal on shift, paid holidays, subsidised unsocial hour travel support and enhanced sick pay.

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  • Commis Chef

    • Glasgow

    • Courtyard by Marriott Glasgow SEC

    • Posted 30+ days ago

    Commis Chef - Courtyard by Marriott Glasgow SEC.Casual contract - £12.96 per hour.Responsibilities: Food preparation work and basic cooking under the supervision of a Chef de Partie, rotating through sections such as sauce, vegetables, fish and butchery.

  • Chef de Partie

    • Glasgow

    • AC by Marriott Glasgow

    • Posted 18 days ago

    Chef de Partie - Hazel Restaurant at AC Hotel by Marriott. You will be reporting to the Executive Head Chef. Your working day will include the following duties:Ensure that all food items are prepared, presented and served to the standard required under the guidance of the Snr Sous Chef and Executive head Chef.

  • Sous Chef - New Opportunities

    • Glasgow City

    • leisurejobs

    • Posted 18 days ago

    Sous Chef - New Opportunities We are working with some of the nations best loved brands across the Hospitality sector. Be that Restaurants, Hotels or your favourite local Pub and everything in between! By clicking ‘ apply ’ you’ll be registering y...

  • Chef de Partie - New Opportunities

    • Glasgow City

    • leisurejobs

    • Posted 18 days ago

    Chef de Partie is working with some of the nations best loved brands across the Hospitality sector. Be that Restaurants, Hotels or your favourite local Pub and everything in between! By clicking ‘ apply ’ you’ll be registering your CV to register for the best opportunities.

  • Head Chef - New Opportunities

    • Glasgow City

    • leisurejobs

    • Posted 18 days ago

    Head Chef - New Opportunities is working with some of the nations best loved brands across the Hospitality sector. Be that Restaurants, Hotels or your favourite local Pub and everything in between! Register today to start receiving Head Chef opportunities direct to your inbox.

  • Banqueting Sous Chef

    • Glasgow

    • AC by Marriott Glasgow

    • £30000

    • Posted 12 days ago

    The Collectors Hall is set to become Glasgows most captivating event destination. Blending historic architecture with modern luxury, The collectors hall will be home to unforgettable weddings, conferences, cultural events... and more. The hall is housed within the beautifully restored Parish Halls.

  • Maintenance Agent-Technician

    • Glasgow

    • Aparthotel Adagio Glasgow Central

    • Posted Today

    The Maintenance Agent-Technician will install, troubleshoot, repair and maintain the propertys facilities and equipment. You will perform highly diversified duties to ensure a safe and functional environment for the guests. Your experience and skills include:Relevant building maintenance experience is an asset but not essential.Strong interpersonal and problem solving abilities.

  • Chef de Partie

    • Glasgow

    • AC by Marriott Glasgow

    • £25779

    • Posted 18 days ago

    Chef de Partie - Hazel Restaurant at AC Hotel by Marriott. Hazel brings an escape from the hustle and bustle of daily life. Hazel is the perfect choice for an experience before, during or after a day of shopping, sightseeing or working in Glasgow City.

  • Mixologist

    • Glasgow

    • voco Grand Central Hotel

    • £26462

    • Posted 14 days ago

    voco Grand Central Hotel are looking for our next Full Time Mixologist to join us in creating a warm voco welcome for our guests. Holding the biggest ballroom in Scotland with natural light and our iconic award-winning...                ADZN1_UKCT

  • Assistant Operations Manager

    • Glasgow, Scotland

    • Blue Arrow - Glasgow

    • £30000.00

    • Posted 26 days ago

    Blie Arrow are currently recruiting for an Assistant Operations Manager for within a Hotel/Event space which is located 45 mins from the centre of Glasgow. Applying for this role is straight forward Scroll down and click on Apply to be considered ...

  • Commis Chef (Casual)

    • Glasgow

    • Hilton Glasgow

    • Posted 30+ days ago

    You will join the kitchen brigade, making sure all areas of the kitchen are always clean and hazard free. You will support the Chefs de Partie with preparing and presenting high quality dishes. At Hilton, Every Job Makes the Stay. Find out more about all our brands and hotels.

  • Head Chef

    • Glasgow

    • Radisson Blu Hotel Glasgow

    • £0

    • Posted 14 days ago

    Head Chef is responsible for the day-to-day operations of the kitchen. You will ensure that every dish meets the highest standards of quality and presentation. You'll play a key role in ensuring that the food is prepared to the highest standard. You must be self-motivated, proactive and passionate.

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