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The Night Guest Services Manager is an energetic, hands-on, dynamic, and enthusiastic individual who is passionate about hospitality. You will be passionate about delivering world class service to our guests, whilst ensuring standards are maintained and targets are achieved. The ideal candidate will have experience working in a management level role within the luxury hospitality industry.
Wildes is looking for an energetic, hands-on, dynamic, and enthusiastic individual who is passionate about hospitality. As our Night Guest Services Manager, you will be responsible for entertaining our guests at night. You will be part of a team that takes pride in their work and thrives on making our guests happy.
Marketing Manager (CRM, Content & Partner Acquisition) at Magnuson Hotels. Reports to the Chief Marketing Officer. Must be able to work independently, remotely, and manage time and priorities. Must have at least 6 years’ experience in marketing, with a strong B2B and B2C focus.
Marketing Manager (CRM, Content & Partner Acquisition) at Magnuson Hotels. Reports to: Chief Marketing Officer. Based in Sheffield, south yorkshire, United Kingdom. EU work permit required: Yes. Job Category: Other.
Company DescriptionPlease make an application promptly if you are a good match for this role due to high levels of interest. By 2050, the planet could be using twice as much electricity compared to today. Are you interested in contributing and helping to shape the future of the worlds energy? If so, read on.
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. The Groups overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.
Engineering Managerto lead a talented team of engineers and technicians. Leading and mentoring a multidisciplinary inspection team. Managing inspection activities dimensional, 3D optical, surface finish, and visual inspection. Driving continuous improvement, innovation, and safety across all operations.
Engineering Managerto lead a talented team of engineers and technicians. Leading and mentoring a multidisciplinary inspection team. Managing inspection activities dimensional, 3D optical, surface finish, and visual inspection. Driving continuous improvement, innovation, and safety across all operations.
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation. The Groups overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. With us you will benefit from a wide range of development offers supporting your learning & growth.
Senior Guest Services Manager - Front of House. Must be passionate about delivering world class service to our guests. Must have incredible organisational skills and attention to detail. Must also have a hands-on approach, along with stamina and the ability to remain positive and calm when under pressure.
Job Description: Pastry Chef de Partie, Bakewell, Stunning Independent Hotel, £35,000 package. Great work life balance, 4 day week, paid overtime, Multi Rosette venue, Accommodation available. Successful applicant will benefit from working in one of the regions finest Hotels, a highlight on any CV.
Van Dyk by Wildes is looking for an energetic, hands-on, dynamic, and enthusiastic individual who is passionate about hospitality. You will be passionate about delivering world class service to our guests, whilst ensuring standards are maintained and targets are achieved. You'll be motivated by ensuring your department and team consistently delivers an outstanding and memorable guest experience.
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Chef De Partie will be responsible for driving a great food experience guest service and maximising the potential of the Food & Beverage in back of house departments and offerings. You will nurture an environment that allows your team to perform at their best and create memories for our guests.
Field Service Engineer - Vehicle / Forklift Technician. Salary: £34,000 per annum + overtime and bonus. Position Type: Full Time, Permanent. We are looking for experienced Vehicle Technicians or Engineers to join our North East Field Service Team.
Head Chef at a leading hotel in the Northwest of the UK. Responsible for driving a great food experience guest service and maximising the potential of the Food & Beverage departments. Reports into the executive chef. Must be able to lead from the front and communicate under pressure.
Head Chef at a leading hotel in the Northwest of the UK. Responsible for driving a great food experience guest service and maximising the potential of the Food & Beverage departments. Reports into the executive chef. Must be able to lead from the front and communicate under pressure.
High end Mulit Rosette Experience essential -up to £45,000 Great Tips. Award-winning Hotel/ Rosette Restaurant has an excellent reputation in the local area and beyond. Full-time job offered on a permanent basis. All applicants must be eligible to live and work in the UK.
Head of Food & Beverage Wildes Inns Limited. Head of F&B is responsible for the overall administration and operation of the Food and Beverage division. Responsible for maximising profits, enforcing quality standards focusing on Wildes Innsexperiences, maintenance of high colleague performance and ensures guest and colleague satisfaction.
Business Travel Consultant - Required for an established Travel Management company operating remotely. The position offers a salary up to £32k, dependent on experience, with quarterly bonuses and benefits. It is fully home-based for candidates located in Scotland, with shifts Monday to Friday, 8:30 am to 5:30 pm.
Chef de Partie is a full-time position in a multi-rosette kitchen in Derbyshire. The salary is £27,000 plus a service charge of £3,000 a year. The position is based at a high-quality country house hotel in Chesterfield.
Breakfast & Lunch Manager is responsible for delivering world class service to our guests. The ideal candidate will have experience working in a management level role within the luxury hospitality industry. You will have incredible organisational skills and attention to detail, along with stamina and the ability to remain positive and calm under pressure.
The Service Controller manages the day-to-day service function for Dawsongroup EMC. You'll coordinate engineers and third-party suppliers to deliver fast, safe, and effective repairs and servicing. This is a key role in ensuring equipment uptime and keeping customers informed.
Business Travel Consultant working on a small shift pattern Monday to Friday between 8.30am and 5.30pm, 37.5 hours a week. Salary up to £32k dependent on experience along with a quarterly bonus and benefits. Working on corporate accounts ,booking worldwide travel arrangements using Galileo.
Sous Chef at a Manchester City Center hotel. Salary between 33k - 35k. Full-time role. Full time role in the back of the kitchen. Part-time job in the front of the house. Part time job in a back of house kitchen.
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