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Barluga Newcastle, part of the Vaulkhard Group, is seeking a talented and passionate Head Chef. We are an established bar and restaurant offering contemporary British and European cuisine. We pride ourselves on consistently delivering exceptional food and experiences with a focus on quality, ingredients and seasonal dishes.
Fenwick is looking for a Head Chef to lead the team in our Fuego restaurant in Newcastle. You will be instrumental in creating, evolving, and delivering our various food strategies. The salary is £30,560 - added tronc brings this to a potential gross annual earning of £40,560.
Head Chef at Barluga Newcastle, part of the Vaulkhard Group. Lead, motivate, and inspire the kitchen team with the support of your sous chef. Develop creative, seasonal menus that reflect our brand and clientele. Maintain the highest standards of food preparation and presentation.
Working Week: 45 hoursAdvertised salary is £30,560 - added tronc brings this to a potential gross annual earning of approximately £40,560. Are you passionate about food and experienced in leading large teams of chefs? Do you share our high standards when it comes to food? If yes, we have an exceptional oppo...
STACK Seaburn are looking for a Sous Chef. You will be running the following operation's within STACK, looking after our two very own Street Food operations Holy Duck & Zza Pizza & Yolo Coffee Kitchen. What we require from you is to be a key team player in the Kitchen.
Head Chef - New Opening - Newcastle. Salary from £40k+ Tronc & KPi Bonus. New Restaurant offers an exciting array of global cuisines. Fast-paced environment demands a Head Chef with exceptional leadership skills and a passion for delivering high-quality food.
head chef required for a Hotel with a rosette restaurant within driving distance of Newcastle, possible short term live in if relocating. Hotel has a good quality food offering and looking for a head chef to run the kitchen team, head chef upto 55k [package]
Head Chef - New Opening - Newcastle. Head Chef seeking your next culinary challenge. Salary from £40k+ Tronc & KPi Bonus. Career growth prospects within our expanding brand. A dynamic and rewarding work environment. Staff discounts & perks.
Head chef required for a Hotel with a rosette within driving distance of Newcastle, possible short term live in if relocating. Head chef will run the kitchen, work with suppliers to ensure the right produce is produce, you will develop your team of chefs and kitchen porters and ensure everything runs smoothly.
The Head of DEI provides strategic leadership and practical implementation of Cundall’s Global People Strategy. The role involves advising senior leaders across UKI, Europe, MENA, and APAC regions and offers an excellent opportunity to influence D+I, culture, and social value impact.
Culinary professional to join our talented team of relief chefs. Assist the Head Chef and Sous Chef in the daily operations of the kitchen. Prepare and cook a variety of dishes according to our seasonal menu. Train and mentor junior kitchen staff, sharing your culinary knowledge.
Chef de Partie is responsible for overseeing a section of the kitchen. Responsible for ensuring that it runs smoothly and in accordance with four star standards and guest expectations. Must be able to work 5 shifts out of 7 on a rota basis, weekend work is included.
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Head of Ecommerce - EMEA is needed for a global consumer goods business. The role is a pivotal role in a digitally mature, brand-led organisation. You’ll inherit a high-performing team and a robust ecommerce infrastructure.
Head of Ecommerce - EMEA is a senior-level ecommerce leader in a fast-paced, product-led environment. You’ll inherit a high-performing team and a robust ecommerce infrastructure. You'll be central to scaling revenue, deepening localisation, and leading the digital trading strategy.
Head of Social - shaping the future of our paid and organic social offering. Leading, coaching, and developing our brilliant Social team. Driving client retention and strategic delivery across all social accounts. Managing a small portfolio of your own clients to stay close to delivery and performance.
Head of Analytics, Newcastle-upon-Tyne, Tyne and Wear, United Kingdom. £75K-85K role supporting IPS (Individual Placement and Support) Helping people facing severe mental illness, drug dependency, homelessness, and other barriers into work.
Head of Ecommerce - EMEA is needed for a global consumer goods business. The role is a pivotal role in a digitally mature, brand-led organisation. You’ll inherit a high-performing team and a robust ecommerce infrastructure.
Head of Insights, Newcastle-upon-Tyne, Tyne and Wear, United Kingdom. Head of Data Innovation & Insight Strategy, developing frameworks for insight innovation. Manage senior client relationships with FMCG brands. Expertise in data analysis, survey methodology, and storytelling.
Head of Ecommerce, newcastle-upon-tyne, tyne and wear, United Kingdom. EU work permit required: Yes. Key Responsibilities: Drive pan-European growth through new territory launches, market-specific localisation, and digital innovation.
Sous Chef - Elevate Your Culinary Career at One of Newcastle's Most Iconic Locations. Join the team at Six, a sleek, modern restaurant perched on the rooftop of the BALTIC Centre for Contemporary Art. You'll thrive in a kitchen that serves fine dining, banqueting, private events and taster menus.
Chef de Partie at Cairn Group delivers high-quality dishes that leave a lasting impression. You'll lead your section with confidence, ensuring precision, consistency, and creativity in every plate. Youll take responsibility for maintaining high standards in food safety, hygiene, and preparation while contributing to a dynamic kitchen culture.
The Copthorne Hotel Newcastle is seeking an experienced Chef de Partie. The Chef will be responsible for overseeing a section of the kitchen to ensure that it runs smoothly and in accordance with four star standards and guest ex... grotesquelyADZN1_UKCT
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day.
Sous Chef - Elevate Your Culinary Career at One of Newcastle's Most Iconic Locations. Six is a sleek, modern restaurant perched on the rooftop of the BALTIC Centre for Contemporary Art, offering breathtaking panoramic views over Newcastle's vibrant quayside.
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