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Bill's Restaurants
Bath
As a Bills Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day. Youll get to lead by example, too. Excellent organisation and a cool head will keep your section running smoothly at
Job Source: Bill's RestaurantsHarbour Hotel Bristol
Bristol
Junior Sous Chef Bristol Harbour Hotel & Spa Full Time, 5 out of 7 days Competitive salary Plus tips The Role We have a superb opportunity for a Junior Sous Chef to join the team who is experienced in working in a high volume restaurant serving fresh quality food. As Junior Sous Chef you will need to have a minimum of two years experience of wor
Job Source: Harbour Hotel BristolLeft Handed Giant LTD
Newport
We are hiring for an experienced Sous chef for our upcoming Café Diner in the redevelopment of the historic Stokes Croft Carriageworks site. With 50 covers, the Café Diner will serve brunch and lunch from a quality led menu, focussing on flavour and value, served with care and attention to detail. Service will shift to a takeaway focus for the even
Job Source: Left Handed Giant LTDThe Granary
Bristol
Welcome to Granary Bristol! At Granary, we are all about beautiful food, a stunning environment, and engagingly delivered experiences. Located in the heart of Welshback, Bristol, our neighbourhood all-day dining restaurant draws inspiration from the area's diverse cultural history. Our guests will step into our historic space, originally built in 1
Job Source: The GranaryPho
Bristol
Join the Phomily! Working at Pho is more than a job, its a career. We are currently looking for a Sous Chef who shares the same passions that we do delicious meals created from fresh ingredients and building fantastic kitchen teams! What we offer our Sous Chefs A fantastic environment to drive your career forward Fast track management training
Job Source: PhoPrezzo
Bath
Sous Chef Prezzo Bath up to £14.00 per hour plus tronc (packag3 circa £36,500) Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return. Thats why were looking for a driven and passionate Sous Chef to join us at Prezzo to help us continue offering
Job Source: PrezzoRhubarb Hospitality Recruitment
Clevedon
Sous Chef - Clevedon - Bristol - North Somerset - to £36k Clevedon, Bristol North Somerset Salary to £33k + c£3k tips Independent restaurant group Free Parking Birthdays day off Options for a 4-day week Friends and Family discount Sous Chef jobs in North Somerset Sous Chef required for a busy Restaurant and Bar in Clevedon, North Somerset. The s
Job Source: Rhubarb Hospitality RecruitmentHouston & Hawkes
Almondsbury
Job role: Sous Chef Location: Bristol, Aztec West, BS32 4RZ Salary: £32,000 Shift Pattern: Monday-Friday, 7am-3:30pm. Houston & Hawkes are looking for a talented, enthusiastic and experienced Sous Chef who produce outstanding food using the finest and freshest ingredients at this prestigious contract in Bristol. This is a great opportunity for
Job Source: Houston & HawkesBristol
An all day venue, for every occasion. Harbour House is set in the magnificent 19th century transit shed on Bristols floating harbour, which is rumoured to be once owned and designed by Isambard Kingdom Brunel himself as his own private boathouse. Whether it is afternoon tea, family celebrations, after work drinks or a date night dinner, Harbour House delivers excellence throughout every day part all with a personal touch for a home away from home feel.
Championing the best of the south-west throughout our food menu with emphasis on the finest seafood the region has to offer. All washed down with local craft beers, the finest British wine and an eclectic cocktail menu.
Were looking for an enthusiastic Sous Chef to join our passionate kitchen team.
As a Junior Sous Chef you are a vital part of our brigade and will support the senior kitchen management team in the day-to-day running of the kitchen and back of house areas and working alongside a senior team with a Michelin star background.
Your day to day;
Assisting the senior management team with effective kitchen management
Producing a high standard of food from scratch for all of our menus
Managing a section in the kitchen cooking from fresh ingredients
Eliminating wasteful or unprofitable practices
Ensuring food safety standards are adhered to
Controlling the order and storage of food supplies
Being aware of and supporting the delivery of financial targets
Who are we looking for?
You should have experience of working with fresh ingredients and cooking from scratch. Having innovative ideas and the ability to implement them is important. Proven previous experience is essential. If you are a team player who is committed to achieving the very best, this could be the role for you.
It's a great opportunity for someone with a natural drive for excellence who is seeking that next challenge in their career. You will have an eye for detail and be able to multi task. The menu in our busy business varies greatly, but it doesn't matter if a guest orders afternoon tea or a three-course meal, we want to ensure they have a high-quality experience and want to return.
We offer...
Competitive pay
28 days per holiday a year
Generous employee discounts
An engaging & supportive work environment
Apply now with your interest. We look forward to hearing from you!
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Junior Sous Chef jobs in Bristol
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