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Reed
Burford
Are you an experienced Sous Chef looking for daytime hours?Do you want to work for a high-end business who make all of their dishes from scratch every day with the freshest local produce?Do you strive for service excellence and work hard in a team environment?If so, we are recruiting for a fantastic opportunity in the Cotswolds.Due to the location
Job Source: ReedVibe Recruit
Oxford
Sous Chef/Senior Sous Chef An excellent opportunity is now available for an experianced Chef to join a privately owned restaurant, that's been established for over 20 years. This busy central Oxford restaurant typically has ninety covers trading over two floors with an open style kitchen on the ground floor. Serving mainly traditional French bis
Job Source: Vibe RecruitReed
Burford
Are you an experienced Sous Chef looking for daytime hours?Do you want to work for a high-end business who make all of their dishes from scratch every day with the freshest local produce?Do you strive for service excellence and work hard in a team environment?If so, we are recruiting for a fantastic opportunity in the Cotswolds.Due to the location
Job Source: ReedC&E Recruitment
Chipping Norton
Sous Chef - Live in We are currently recruiting for an experienced Sous Chef to join the friendly kitchen team at this fantastic modern country pub in Shipton Under Wychwood. As Sous Chef you will help lead the team in the preparation and service of their fresh food, ensuring that the highest standards are always maintained. The Perks As Sous Che
Job Source: C&E RecruitmentIndividual Restaurants (IRC) Limited
Windsor, Berkshire
Individual Restaurants has an exciting opportunity for a Sous Chef to join our team at Piccolino Grande Team. Individual Restaurants are one of the UK's leading privately owned restaurant groups with 30 upmarket Italian and Grill restaurants in central London, major UK cities, affluent towns, and their suburbs. Our collection includes Piccolino, Ri
Job Source: Individual Restaurants (IRC) LimitedHawkwell House Hotel Oxford
GB
Company Description Our mission at Mercure Oxford Hawkwell House is to create memorable moments for our guests, by connecting hearts from arrival to farewell. A job, a career or a calling - whatever brings you here, we have something for you! As part of our team you will have: Free night stays in our UK hotels and 50% discount in any Accor Restaur
Job Source: Hawkwell House Hotel OxfordPeach Pubs
Banbury
Sous Chef A Peachy Place to Work, Learn and Grow. If you are looking to join one of The UK's Top 25 Best Companies to work for, then look no further. We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade at The Fleece in Witney. Youll have an awesome team to work with, and youll be cooking incredible food that you
Job Source: Peach PubsPeach Pubs
Witney
Sous Chef A Peachy Place to Work, Learn and Grow. If you are looking to join one of The UK's Top 25 Best Companies to work for, then look no further. We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade at The Fleece in Witney. Youll have an awesome team to work with, and youll be cooking incredible food that you
Job Source: Peach PubsGB
As our Sous Chef you will assist with the management of the food operation within Milton Hill House.
Working with Head Chef and key stakeholders to deliver a consistent, compliant and profitable department in accordance with all Statutory Requirements, Company Policies and Health and Safety Procedures.
Your role will be instrumental in delivering a wide variety of meetings and events.
Assisting with the consistency of food offer throughout the hotel
Partake in food ordering and stock rotation
Minimise and monitor waste wherever possible using Compass lead systems
Assisting with the management of financial budget and targets
Manage and develop team members to progress within the kitchen hierarchy
Assist with implementation and inspire the team with current food trends and cooking techniques
Training kitchen, F&B and sales teams in current products on offer and how to deliver them
Follow company standards and deliver to high degree of success
Sous Chef
£36,000 - £38,000 per annum
* 2 WEEKS OFF OVER THE FESTIVE PERIOD*
5 out of 7 days per week
Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children)
Aviva Digicare - Free annual healthcare check
Exclusive Benefits & Wellbeing site (Perks at Work)
Entertainment discounts - up to 55% off cinema tickets
Health & Wellbeing discounts - Discounts for Nuffield Health (20%) and Pure Gym (10%)
Travel discounts - Discounts with holiday companies such as TUI and Expedia
Shopping discounts - Save up to 15% at high street and online stores by purchasing Shopping Cards
Meals on duty
Vodaphone discounts
Pension scheme and Life Assurance
Employee Assistance Programme
23 days + BH's and additional day off for your birthday
2 days additional leave, following return from Maternity leave during first year back
Competitive and supportive family benefits
Day off for baby's 1st birthday
Holiday purchase scheme
On-going training & development and career pathways
Professional subscriptions paid
Financial wellbeing programme and preferred rates on salary finance products
Part of Levy UK & Ireland, The Venues Collection is a grouping of six, easily accessible properties located across the UK. With an array of both contemporary and historic meeting spaces, they also cater for every memorable moment: from christenings to birthdays, engagement parties to weddings and anniversaries to celebrations of life. Spaces to Meet, Spaces to Sleep, Spaces to Celebrate.
We firmly believe that a diverse team leads to innovation and creativity. We welcome candidates from all walks of life and backgrounds to join us in our mission to create a supportive and equitable work environment where everyone has the chance to excel and collaborate.
Join us in our journey towards a more diverse and inclusive world, where every person has the chance to thrive and contribute their unique talents. Together, we can achieve greatness.
We collaborate with some of the UK's most game-changing and well-loved brands, all sharing our vision for bringing best-in-class experiences.
Excellent culinary skills
Experience within a similar role
Excellent communication and leadership skills, ability to engage and motivate others
Willingness to lead by example and inspire the kitchen team with guidance from the Head Chef
Ability to maintain processes to promote efficient ways of working
NVQ Level 3 in professional cookery or equivalent
Intermediate food hygiene certification
TPBN1_UKCT
Sous Chef jobs in GB
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