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Our client a luxury hotel situated in Saundersfoot, part of a prestigious Hotel collection of high-quality hospitality venues in Wales is seeking a talented Chef de Partie to join their team. Renowned for exceptional service and honest hospitality, the site offers guests a memorable experience. The hotel is based in Pembrokeshire and is home to an
Our client a luxury hotel situated in Saundersfoot, part of a prestigious Hotel collection of high-quality hospitality venues in Wales is seeking a talented Chef de Partie to join their team. Renowned for exceptional service and honest hospitality, the site offers guests a memorable experience. The hotel is based in Pembrokeshire and is home to an
The Company
My client is a hotel at the heart of Milford Haven, looking for an experienced Sous Chef to be the right hand person of the Head Chef, the location is a fantastic, relaxing Spa and award winning Restaurant. The Hotel also boasts extensive events & weddings packages, able to accommodate large numbers but equally private dining in beautif
The Company
My client is a hotel at the heart of Milford Haven, looking for an experienced Sous Chef to be the right hand person of the Head Chef, the location is a fantastic, relaxing Spa and award winning Restaurant. The Hotel also boasts extensive events & weddings packages, able to accommodate large numbers but equally private dining in beautif
We are seeking an experienced Head Chef looking to make the step up or an established Chef Manager who is looking for their next challenge. This is a fantastic opportunity to join one of the largest independent contract caterers. A hands-on approach and can-do attitude are the attributes we are looking for in someone who is driven and wants the opp
Do you want to join a market leading catering supplier with over 80 years' industry experience?
Do you want the opportunity to develop personally and professionally?
Do you want to join an exceptional team that delivers operational excellence?
Job Reference: CAT/GR/18-04/1147/2
Job Title: Chef Manager
Location: Site Based
Site Address: Warrior Way,
Do you want to join a market leading catering supplier with over 80 years' industry experience?
Do you want the opportunity to develop personally and professionally?
Do you want to join an exceptional team that delivers operational excellence?
Job Reference: CAT/GR/18-04/1147/2
Job Title: Chef Manager
Location: Site Based
Site Address: Warrior Way,
We are looking for a passionate and knowledgeable Catering Manager to join the team at Ffos Las Racecourse.
Please Note: This role is a FTC for up to 12 months covering Maternity leave.
What is ARC?
We embrace diversity
We develop our people
We care for our visitors
We think about our impact
We are proud of our sport
Work Perks of being a Catering
Our client a luxury hotel situated in Saundersfoot, part of a prestigious Hotel collection of high-quality hospitality venues in Wales is seeking a talented Chef de Partie to join their team. Renowned for exceptional service and honest hospitality, the site offers guests a memorable experience. The hotel is based in Pembrokeshire and is home to an established restaurant. The client is offering a salary of £39,000 including gratuities.
What Does the Role Entail?
You'll play a crucial role in the kitchen team, working alongside our award-winning chefs to deliver outstanding culinary experiences. Your responsibilities will include preparing and cooking high-quality dishes, ensuring consistency and attention to detail, and contributing to the development of our menu offerings. You'll work in a fast-paced environment, maintaining impeccable standards of cleanliness, organisation, and food safety. Collaboration with the kitchen team and adherence to company standards will be essential for success in this role.
What Skills Will You Have?
You will ideally have proven experience in a quality kitchen environment, demonstrating a clear passion for the industry and food. You'll possess natural culinary talent outstanding attention to detail and a real ambition to succeed at the highest level. Dedication, excellent teamwork, and the ability to thrive in a fast-paced environment are crucial. Additionally, a commitment to maintaining the highest standards of fo...