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Job Results

  • Hotel Specialist

    • London

    • Excel Winner

    • Posted 30+ days ago

    Job Description: Hotel Operations Executive in Nine Elms, SW London. Job Type: Permanent. Salary: Competitive Market Rate Package (CMRP) Hours: 9:00 – 18:00 Monday – Friday. Job Responsibilities: Support company executives in overseeing the day-to-day operations of the property.

  • Hotel Chefs

    • Hereford

    • Warner Hotels

    • Posted 28 days ago

    Holme Lacy is a Grade I listed 181-bedroom hotel in Herefordshire. It has a theatre, spa, two restaurants, and a coffee shop, all set in 20 acres of green fields. We have a fantastic opportunity for a Chefs at various levels to join us.

  • Hotel Chef's

    • GB

    • Warner Hotels

    • Posted 30+ days ago

    WehaveafantasticopportunityforaChef'satvarioustojoinusatWarnerHotelsontheIsleofWhite. You will be responsibleforassistinginthefoodpreparationprocess,contributingtomaintainingthekitchenandfoodsafetystandards.

  • Hotel Specialist

    • City of London

    • Excel Winner

    • Posted 30+ days ago

    Job Description: Hotel Operations Executive in Nine Elms, SW London. Job Type: Permanent. Salary: Competitive Market Rate Package (CMRP) Hours: 9:00 – 18:00 Monday – Friday. Job Responsibilities: Support company executives in overseeing the day-to-day operations of the property.

  • Hotel Chefs

    • Chipping Norton

    • Warner Hotels

    • Posted 25 days ago

    Join our team at Heythrop Park, part of the Warner Hotels Group. This 311-bedroom hotel with two theatres, a spa, and three restaurants is set within 440 acres of parkland in the heart of the Cotswolds. We have a fantastic opportunity for a Chefs at various levels to join us.

  • Hotel Chefs

    • Chard

    • Warner Hotels

    • Posted 25 days ago

    Cricket St Thomas is a 239-bedroom Grade II listed hotel with a theatre, spa, and restaurant. The hotel is surrounded by 160 acres of parkland in the West Country. We have a fantastic opportunity for a Chefs at various levels to join us.

  • Hotel Cook

    • Southampton

    • Moxy Southampton

    • Posted 30+ days ago

    Hotel Cook - MOXY Southampton. Based on a full time contract. Gross Salary: £28860 per year. How exciting would it be to work in a dynamic, fast-paced environment preparing the food for our guests and ensuring they leave with a great all round experience?

  • Hotel Cook

    • Newbridge, Midlothian

    • Moxy Edinburgh Airport

    • Posted Today

    Hotel Cook - MOXY Edinburgh Airport. Based on a full time contract. Gross Salary: £13,28 per hour. On top of this we pay a £4 commute allowance. How exciting would it be to work in a dynamic, fast-paced environment preparing the food for our guests.

  • Hotel Specialist

    • London

    • Excel Winner

    • Posted 30+ days ago

    Hotel Operations Executive in Nine Elms, SW London. Support company executives in overseeing the day-to-day operations of the property. Responsibilities include data-driven insights, coordination with the hotel management team, and oversight of key performance areas. Salary: Competitive Market Rate Package.

  • Hotel Receptionist

    • Aldeburgh

    • DDH Recruitment Ltd

    • £25000 - £25400/annum 40hr week + paid overtime

    • Posted 30 days ago

    Hotel receptionist in Aldeburgh, Suffolk. Must be able to work a variety of shifts on a rota. Must have at least previous reception experience within a good quality hotel. Must provide a high level of customer service at all times. Must work closely with other hotel departments.

  • Hotel Chefs

    • Newark, Nottinghamshire

    • Warner Hotels

    • Posted 24 days ago

    Chef at Thoresby Hall, part of the Warner Hotels Group. This 221-bedroom hotel features original architecture, a Great Hall with deep armchairs, and overlooks acres of parkland. 20% discount for you, your family & friends across our Bourne Leisure brands; Warner Leisure Hotels and Haven Holidays.

  • Hotel Sous Chef

    • Lavenham

    • DDH Recruitment Ltd

    • £38000 - £40000/annum

    • Posted 18 days ago

    The Sous Chef deputises in the Head Chef's absence. The job pays up to 40,000 GBP per week. The hotel serves modern British cuisine using fresh, locally sourced ingredients. The on site spa has 6 treatment rooms, 2 relaxation suites and a sauna.

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  • Night Manager Hotel

    • London

    • Adolphus Group Careers

    • From £14 to £16 per hour depending on location and experience

    • Posted 6 days ago

    We are recruiting to several 4* and 5* hotels and private member clubs in Central London. If you have previous experience and looking for part or full time temporary or permanent opportunity kindly reach out with your CV. We need previous experience preferably in high standard hotels and you have to be eligible to work in the UK.

  • Hotel Chef de Partie

    • Looe

    • DDH Recruitment Ltd

    • £29000 - £32000/annum 45hr week + paid overtime & tips

    • Posted 30 days ago

    Job title: Chef de Partie.Salary: From 30,000 GBP.Location: Looe, Cornwall.Accommodation provided: Yes.Charge for accommodation: 75 GBP per week.Type of contract: Permanent.

  • Commis Chef Hotel

    • Newmarket, Suffolk

    • BLW Recruitment LTD

    • Posted 27 days ago

    Commis Chef - Luxury Hotel & Spa - £28,840 + Tronc & Excellent benefits. Commis Chef will train and grow in a dynamic, professional kitchen environment. Will work with fresh, locally sourced produce at a high culinary standard. Will help deliver the highest quality food across the hotels outlets.

  • Hotel Chef de Partie

    • Windsor, Berkshire

    • DDH Recruitment Ltd

    • Posted 30+ days ago

    Job title: Chef de Partie.Salary: 30,000 GBP.Location: Windsor, Berkshire.Accommodation provided: No.Type of contract: Permanent.Workplace description: A superb location, with individual charm, first class service.

  • Chef De Partie Hotel

    • Maryport

    • DDH Recruitment Ltd

    • Posted 30+ days ago

    Chef de Partie will work in a 1 Rosette standard establishment. Must have been in the role for a minimum of 2 years in total. Must be passionate and have the ability to cope under pressure. Will work straight shifts where possible, but also be flexible for splits.

  • Hotel Sous Chef

    • Welwyn

    • DDH Recruitment Ltd

    • Posted 30+ days ago

    Job title: Sous Chef.Salary: 36,000 GBP.Location: Welwyn, Hertfordshire.Accommodation provided: Yes.Charge for accommodation: Negotiable (dependent on accommodation available)Type of contract: Permanent.

  • Sous Chef Hotel

    • York

    • Peaks & Dales Recruitment

    • Posted 30+ days ago

    A Multi award winning fine dine restaurant & Boutique Hotel. Sous chef required with a minimum 1 rosette experience to drive this stunning venue. £38-40,000 doe plus excellent Tips in the North Yorkshire YO62 area.

  • Hotel Chef de Partie

    • Wallingford

    • DDH Recruitment Ltd

    • Posted 30+ days ago

    Dorchester on Thames, Oxfordshire is a 3 star, 28 bedroom hotel with restaurant, bar and Conference and Banqueting facilities. Salary is up to 32,000 GBP per week with accommodation provided on an all inclusive basis. Must have experience as Chef de Partie or Demi Chef in a hotel.

  • Hotel Restaurant Manager

    • Milton Keynes

    • Oyster Recruitment Limited

    • Posted 30+ days ago

    Restaurant Manager is an exciting opportunity for a hospitality professional with strong leadership skills and a proven track record in restaurant and bar operations. Responsibilities include managing inventory, supplier relationships and stock orders to maintain product quality and cost control. The position is based at a multi award-winning luxury hotel.

  • Chef De Partie Hotel

    • South East London

    • Adolphus Group

    • £35000.00

    • Posted 5 days ago

    We are recruiting for an experienced Hotel Chef de Partie on behalf of our 4* Hotel client in Central London. You will participate in and supervise the preparation and cooking of all food cooked on their section in accordance with agreed recipes and processes. With access to the best seasonal ingredients and f...

  • Chef De Partie Hotel

    • London

    • Adolphus Group Careers

    • £35,000

    • Posted 22 days ago

    We are recruiting for an experienced Hotel Chef de Partie on behalf of our 4* Hotel client in Central London. The ideal candidate will have experience in a busy hotel or restaurant kitchen and be in a similar role already. The successful applicant will have the knowledge and skills to meet our exacting customer service standards.

  • Hotel Sous Chef

    • Buckingham, Buckinghamshire

    • DDH Recruitment Ltd

    • Posted 30+ days ago

    We are looking for a dynamic Sous Chef to join the Team. You will join a team of talented chefs preparing food for guests for our rosette restaurant, afternoon tea lounge, conference lunches, weddings and special events. A love of cooking with fresh ingredients is essential.

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