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  • Chef de Partie

    • Leicester

    • Mount Royal Hotel Edinburgh

    • Posted 6 days ago

    The Chef de Partie will be responsible for the smooth running of your designated section in the Kitchen. The role requires previous experience in a 2AA Rosette location or 4 star hotel. The Grand Hotel Leicester by The Unlimited Collection is a brand of The Ascott Limited.

  • Commis Chef

    • Leicester

    • Mount Royal Hotel Edinburgh

    • Posted 30+ days ago

    Commis Chef is responsible for the preparation of food for all service areas per the standards indicated by the Head Chef. You will work collaboratively with your colleagues to deliver captivating experiences. To be successful in the role of Commis Chef, we require:Excellent organisation skills. An ability to bring the guest experience to life throughout the hotel.

  • Kitchen Supervisor

    • Leicester

    • Revolution Bars

    • Posted 20 days ago

    Kitchen Supervisor at The Revel Collective, Leicester. Hourly salary of £30,000 to £40,000. 50% discount in all Revel Collective venues across the UK. Career growth opportunities and training & development across every role. Employee Assistance Programme (EAP)

  • Chef Manager - Leicester

    • Leicester

    • B&I (Business and Industry)

    • Posted 30+ days ago

    Chef Manager at Eurest, Leicester. Salary: Up to £34,950 per annum (DOE) Working Pattern: 5 days over 7, on a rota basis. You'll cook with passion, lead with purpose, and run the outlet like it's your own.

  • Sous Chef

    • Leicester

    • Prezzo

    • Posted 9 days ago

    Sous Chef at Prezzo Italian. £13.50- £14.50 per hour plus tronc and clear career development. Support the Head Chef in running efficient, well-organised kitchen operations. Uphold Prezzo’s food quality standards in every dish.

  • Chef de Partie

    • Turtle Bay, 15 Bath House Lane Leicester, Leicestershire, LE1 4SA, GB

    • Turtle Bay
    • £12.60ph + Tronc

    • Posted 11 days ago

    Chef De Partie - Leicester is a Caribbean kitchen and beach bar where food, drinks, and music flow effortlessly from morning until night. You will help create an environment where the spirit of the Caribbean comes alive through food, ensuring that every plate is a celebration of island life.

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