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Houston & Hawkes
Epsom
Job description Job role :Sous Chef Location :Epsom, Surrey Salary : £33,000 per annum Shift Pattern : Monday-Friday, 7am-15:30 Houston & Hawkes are looking for a talented, enthusiastic and experienced Sous Chef who produce outstanding food using the finest and freshest ingredients at our contract in Epsom. This is a great opportunity for a Sous
Job Source: Houston & HawkesSignature Senior Lifestyle Operations Ltd
North West London
Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. You'll take on an important role in a superbly-equipped kitchen at our luxury care and nursing home in Hendon. What Signature Offer From £16per hour Shift times between 07:00am - 20:00pm Full time position, with only alternate weekend working
Job Source: Signature Senior Lifestyle Operations LtdGREAT PEOPLE LIMITED
Rickmansworth
Sous Chef My client is seeking a talented and experienced Sous Chef to join their culinary team. As a Sous Chef, you will play a vital role in the success of their pubs culinary operations, working alongside their Head Chef to deliver exceptional menus. You will be responsible for managing the kitchen in the absence of the Head Chef, overseeing foo
Job Source: GREAT PEOPLE LIMITEDPenny Cook Recruitment
Ware, Hertfordshire
We are looking for a Sous Chef to join the kitchen in a successful and established customer facing restaurant near Ware serving all fresh food daily day time only menus. You will need your own transport to get here! Benefits Working straight day shifts only (8am - 4.30pm) - no evenings ever! 40 hours a week contract Free parking Company pension Com
Job Source: Penny Cook RecruitmentDetail 2 Recruitment
City of London
Sous Chef - Hospitality - Shoreditch - £40,000 - £42,000 About the company We are on the lookout for a Sous Chef to join a fantastic team in a stunning site in Shoreditch! This is a unique opportunity to be part of a strong, stable business with an excellent, people-focused culture. The successful candidate will have proven experience with fresh
Job Source: Detail 2 RecruitmentMetropolitan Pub Company
Cobham, Surrey
As a Sous Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, youll soon become an invaluable member of the kitchen team. Join us at Metro Pubs, where our pubs are at the heart of city life,
Job Source: Metropolitan Pub CompanyRhubarb Hospitality Collection
City of London
Fine Dining Sous Chef - Fenchurch Restaurant at Sky Garden Chef Kerth Gumbs, BBC Two Great British Menu 2020 Finalist and Judge of Young Master Chef 2023! Excellent career progression within a growing international group. Salary £45K to £48K, depending on experience. Would you like to take your career to new heights? Our wonderful Head Chef, Kerth
Job Source: Rhubarb Hospitality CollectionWahaca
Central London
Who are we? Wahaca is the leading Mexican restaurant in the UK andbusiness deeply values driven by its founders.We care about our planet and source our ingredients locally, championing great British produce. Our foundersMark Selby and Thomasina Miers (Masterchef winner)truly believe its the people that make a restaurant thrive and want to make ever
Job Source: WahacaCentral London
Talented and experienced Sous Chef needed for high end French bistro run by Michelin starred chef. £45,000
Job Title: Sous Chef
Location: West London
Salary: £45,000 per annum
Venue: French bistro run by Michlin starred chef
Ready to elevate your culinary career in a renowned French bistro? We're seeking a talented Sous Chef to join the team, led by an award-winning Michelin-starred chef.
Perks:
Competitive salary of £45,000/year.
Work alongside a Michelin-starred chef.
Professional development opportunities.
Requirements:
Experience in high-end or Michelin-starred venues as a Sous chef is essential.
Passion and expertise in French cuisine.
Strong leadership and organizational skills.
Responsibilities:
Assist the Head Chef in kitchen operations, ensuring top-notch food quality and presentation.
Lead and inspire our kitchen team to achieve culinary excellence.
Collaborate on menu development and maintain kitchen standards.
If you have the necessary experience and commitment to creating extraordinary French cuisine then apply now as this lucrative role will not be available for long!
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Sous Chef jobs in Central London
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