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Sous Chef
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Sous Chef
ATG Entertainment is proud to stand at the forefront of the live entertainment industry.
Our expertise and capabilities enable producers and other
Who are we?
Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between.
What is in it for you?
As part of the Aimbridge team, you will have
Sous Chef Position
Position Title : Sous Chef
Location : EH1
Duration : Permanent
Hours :
Monday Sunday operation (rolling rota)
40hrs / week over 5 days
Shifts :
8 hours shifts
9am 5pm
2pm 10pm
Pay rate : £1 5 /h + tips paid every 4 weeks
<p styl...
Gastropub - No city centre commute - Career progression
Sous Chef Rewards:
A competitive package of circa £40k+ (Salary & Tronc dividends) will be offered to the right candidate. Along with outstanding additional benefits and the potential to one day be backed to have your own venue or a Kitchen that you own and operate within the company in the l
The Role:
Our kitchen is now looking for an experienced Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn.
Your Rewards:
As a Sous Chef we dont just give you a job you love, we like to reward you for all your commitment and dedicatio
An exciting opportunity has arisen for an experience dSous Chef to join the team at the amazing Bread Street Kitchen Edinburgh.
Located on St Andrew Square, Bread Street Kitchen Edinburgh is a bustling, large and breath-taking space - providing real round the clock dining and drinking - whether it's an early breakfast meeting, after work drink
The Role:
Our kitchen is now looking for an experienced Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn.
Your Rewards:
As a Sous Chef we don’t just give you a job you love, we like to reward you for all your commitment and dedica
The Role:
Our kitchen is now looking for an experienced Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn.
Your Rewards:
As a Sous Chef we dont just give you a job you love, we like to reward you for all your commitment and dedicatio
Job Source: Duck & Waffle
Sous Chef
Edinburgh
£ 35000 annually
Sous Chef The Ivy Collection
£35,000K Annual
48 hours a week
Do you want a job that is never dull, in a buzzing, busy environment with guaranteed career progression??
As an Ivy Sous Chef you will need:
Passion and personal drive.
A solid background from an established organisation.
To be able to deliver dishes that hit The Ivys standards, dishes that you can be proud of.
It is a wide-ranging role with clear targets and high standards, reflected in an industry-leading pay & bonus package, flexible hours to suit your lifestyle, and in-role support from our Area Chefs to ensure your wellbeing.
Benefits & Rewards:
50% staff discount for you and up to 3 friends when you dine in our restaurants.?
Celebrate career anniversaries, with a gift voucher to dine in our restaurants.
Career Development and Training , including Apprenticeships.?