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Rhubarb Hospitality Recruitment
Newport
Sous Chef Westbury Park Bristol to £40k Full-time Salary to £32k basic plus £6k-8k per annum service charge 40 hours per week Clifton Westbury Park Area Sous Chef Job vacancies in Bristol We are recruiting a Sous Chef or an experienced Chef de Partie for littlefrench. an independent French neighbourhood Restaurant located in Westbury Park Brist
Job Source: Rhubarb Hospitality RecruitmentRhubarb Hospitality Recruitment
Clevedon
Sous Chef - Clevedon - Bristol - North Somerset - to £36k Clevedon, Bristol North Somerset Salary to £33k + c£3k tips Independent restaurant group Free Parking Birthdays day off Options for a 4-day week Friends and Family discount Sous Chef jobs in North Somerset Sous Chef required for a busy Restaurant and Bar in Clevedon, North Somerset. The s
Job Source: Rhubarb Hospitality RecruitmentGateway Hospitality Recruitment
Coleford, Gloucestershire
Sous Chef - Great Role in Busy Country House Hotel Sous Chef. A Fantastic opportunity has arisen at our client based near Coleford in the Forest of Dean area for a Sous Chef to work in their luxury 4* Hotel which has a 2AA rosette level restaurant alongside a talented and experienced Head Chef. This an excellent career opportunity. Salary & Benefi
Job Source: Gateway Hospitality RecruitmentPeaks & Dales Recruitment
Newport
Sous Chef - Hope Valley - Full Time Position Sous Chef benefits: Excellent salary £16 per hour Chance to work in a fresh food quality establishment. Chance to grow within a very successful company Family feel to the business 40-45 hours a week 4 day working week Full-time and permanent position. Our client is a popular destination food led pub wi
Job Source: Peaks & Dales RecruitmentOff To Work
Bristol
Job Role: Sous Chef Location: Bristol City Centre Salary: £35,000 plus £2-3k tronc. Benefits include: Pension, life insurance. Generous discount programme. Flexible working hours / days Good work life balance. City venue, close to amenities and public transport. Great working environment. Opportunities to progress. Leading catering company. The id
Job Source: Off To WorkGoldenkeys
Chippenham, Wiltshire
We are so pleased to continue collaborating with a wonderful group of gastropubs. One of their luxurious properties, a free house with rooms set in the spectacular scenery of the Cotswolds, is looking for a Sous Chef to help lead their talented kitchen brigade. Youll be wondering whats in it for you as the Sous Chef. £34,000 per annum plus £6,000 t
Job Source: GoldenkeysGateway Hospitality Recruitment
Coleford, Gloucestershire
Sous Chef - Great Role in Busy Country House Hotel Sous Chef. A Fantastic opportunity has arisen at our client based near Coleford in the Forest of Dean area for a Sous Chef to work in their luxury 4* Hotel which has a 2AA rosette level restaurant alongside a talented and experienced Head Chef. This an excellent career opportunity. Salary & Benefi
Job Source: Gateway Hospitality RecruitmentRhubarb Hospitality Recruitment
Bristol
Sous Chef Westbury Park Bristol to £40k Full-time Salary to £32k basic plus £6k-8k per annum service charge 40 hours per week Clifton Westbury Park Area Sous Chef Job vacancies in Bristol We are recruiting a Sous Chef or an experienced Chef de Partie for littlefrench. an independent French neighbourhood Restaurant located in Westbury Park Brist
Job Source: Rhubarb Hospitality RecruitmentChepstow
Sous Chef We are looking for a passionate and knowledgeable Sous Chef!
What is ARC?
We embrace diversity
We develop our people
We care for our visitors
We think about our impact
We are proud of our sport
Work Perks of being a Sous Chefwith us
Annual passes to attend any of our 21 venues
Discounted food & ARC days out
Discounted hotel stays
Cycle to work scheme
Study assistant schemes
Holiday allowance increasing with length of service up to 28 days
Company life assurance scheme
Discretionary group annual bonus schemes to reward your hard work
Internal development programmes to help you progress
Support with study through our study assistance schemes
And so much more
About the role:
A fantastic opportunity has arisen for experienced Sous Chef to be part of our Regional Catering Team and join us in delivering an excellent customer experience across a diverse range of exciting events.
If you're tired of working every evening and weekend, and want a great work life balance whilst still developing your culinary career in a fast paced environment then this is could be the role for you.
Based at Chepstow Racecourse this Sous Chefwill work under the direction of the Head Chef to deliver the culinaryoffering across all racedays at one of the regions most exciting sports venues,You will also be at the forefront of the food development and delivery of our non raceday events business.
Key duties for the role of Sous Chef include:
Develop and deliver an innovative food offer across the venue's retail, hospitality and fine dining proposition.
To implement and adhere to the Company Food Safety Management System across all areas within remit.
Work with the Head Chef to manage the Kitchen staff rota across all sites in remit,ensuring set cost targets are met.
Take personal accountability for food safety compliance. Including, ensuring allergen information is displayed correctly and teams are trained and briefed accordingly.
Being aware of and supporting the delivery of financial targets
The person we are looking for as a Sous Chefhas
NVQ Level 3 food preparation (or equivalent)
Food Safety Certificate (or equivalent)
Proven track record in a similar role
Be able to work in a very fast paced environment
Knowledge of Food and Beverage service and commodities
Excellent communicator
Calm under pressure
Can act on own initiative
We are on a thrilling journey. So, to join us at our next destination, be part of a winning team and to learn more about our company and this exciting opportunity apply today.
At ARC, we believe that a diverse, equitable and inclusive workplace makes us a more relevant, more competitive, and more resilient company. We welcome people from all backgrounds, ethnicities, cultures, and experiences. We are an equal opportunities employer and do not discriminate on the grounds of gender, sexual orientation, marital or civil partner status, pregnancy or maternity, gender reassignment, race, colour, nationality, ethnic or national origin, religion or belief, disability or age. We also consider qualified applicants regardless of criminal histories, consistent with legal requirements.
If you have a disability that requires reasonable adjustments, please let us know; we will ensure that individuals with additional needs are provided reasonable adjustments to participate in the job application or interview process and to perform essential job functions.
We understand the value that diversity brings to our business and we are striving to create a working environment that is inclusive, psychologically and physically safe and ensures everyone can be heard and valued for their contributions. We are committed to making a consistent, top-down effort to be role models on what diversity, inclusion and belonging means in society.
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Sous Chef jobs in Chepstow
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