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Xpress Recruitment
Edinburgh
City Centre Hotel - End or Year Bonus Whites provided - Fantastic Work/Life Balance The Place: Xpress recruitment is working with one of our city-centre clients to help recruit a Senior CDP to join the Kitchen brigade. The property is steeped in history and has a great name for high-profile visiting clients to the city. The Job: As Senior CDP, yo
Job Source: Xpress RecruitmentFour Points by Sheraton Edinburgh Haymarket
Dunfermline
Chef De Partie – Four Points by Sheraton, Edinburgh Haymarket. At Cycas Hospitality, we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests succeed too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile and training and developing talent to create gen
Job Source: Four Points by Sheraton Edinburgh HaymarketSurgeons Quarter Edinburgh
Currie
What are we looking for? Our business is rapidly expanding, we are looking for a Chef de Partie to join our friendly and driven Kitchen Team. We are looking for a hard-working individual with a friendly, positive personality and a passion for food. You should be able to demonstrate knowledge and skills - Previous experience within a 4* level hote
Job Source: Surgeons Quarter EdinburghFour Points by Sheraton Edinburgh Haymarket
Currie
Chef De Partie – Four Points by Sheraton, Edinburgh Haymarket. At Cycas Hospitality, we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests succeed too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile and training and developing talent to create gen
Job Source: Four Points by Sheraton Edinburgh HaymarketLoudons
Edinburgh
Do you enjoy the buzz of a busy service ? Can you handle yourself under pressure ? If so, then a chef de partie position in our service kitchen would be ideal for you. You will be responsible for your own section as well as supporting your team. Loudons is a family run business with 2 busy city centre restaurants. We are continuing to grow and a
Job Source: LoudonsMercure Edinburgh City - Princes Street
Edinburgh
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have
Job Source: Mercure Edinburgh City - Princes StreetMercure Edinburgh City - Princes Street
Dunfermline
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have
Job Source: Mercure Edinburgh City - Princes StreetMercure Edinburgh City - Princes Street
Currie
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have
Job Source: Mercure Edinburgh City - Princes StreetEdinburgh
What are we looking for?
Our business is rapidly expanding, we are looking for a Chef de Partie to join our friendly and driven Kitchen Team.
We are looking for a hard-working individual with a friendly, positive personality and a passion for food. You should be able to demonstrate knowledge and skills -
Previous experience within a 4* level hotel or similar
Previous experience within high volume conference & banqueting and / or fine dining experience
Work in a multi-faceted outlet on a day to day basis, ensuring compliance with food hygiene regulations at all times
A passion for using the best local produce and creating exciting, innovative dishes
Demonstrate excellent and varied methods of cooking and presentation
Demonstrate excellent mise en place and storage of food items, waste management, and CookSafe procedures
Able to carry out audits of all food production storage and preparation areas
General Catering Qualifications to SVQ Level 2 or equivalent
You must be eligible to work in the UK.
Who are we?
Ten Hill Place is a stylish 129 bedroom hotel, part of Surgeons Quarter in Edinburgh.
Surgeons Quarter is a wholly owned subsidiary of the Royal College of Surgeons of Edinburgh and has developed its property and facilities to create an integrated hotel, conferencing and events facility within the College campus. The facilities lend themselves to a variety of activities and events including conferences, professional meetings, weddings, exhibitions and social events. Surgeons Quarter manage a large food and beverage operation, which includes management of venue bars, private banqueting and a high street café.
Surgeons Quarter, in conjunction with SpaceUK, operate one of the largest Edinburgh Festival Fringe venues and additionally SQ is an extensive provider of Scottish Evenings.
What's in it for you?
A competitive salary for 45 hour working week over 5 days. We will happily discuss other working patterns such as 40 hours over 4 days.
Access to discounted staff rates in hotels across the UK
Enhanced pension plan, as an employer we contribute 7.5%
Access to our employee assistance programme, 24/7, 365 days a year
Complimentary use of our onsite SQ Gym
30% Staff discount card available across all Surgeons Quarter outlets
What do we believe in?
Excellence - We push ourselves to excel. Providing the best outcomes for patients. And now, providing unparalleled hospitality in Edinburgh's historic World Heritage centre.
Passion - We are obsessed by detail and strive to make every visit to Surgeons' Quarter a memorable one. We love what we do, and we hope we let that show.
Inspiring - We offer an eclectic range of venues with character and history. Our venues encourage learning and sharing of knowledge, and the local produce served is put together with flair and imagination.
Considerate - We deliver an outstanding experience in all our venues due in no small part to the attitude and care of our staff. We pride ourselves in knowing we are working for an organisation who ultimately delivers surgical care around the world. We also pride ourselves on our sustainability and have collected consecutive Green Tourism Gold Awards for our hotel facility.
An overview of our facilities can be seen at www.surgeonsquarter.com and www.tenhillplace.com
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Chef de Partie jobs in Edinburgh
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