Bar Supervisor

Sexy Fish Manchester, located in the heart of Spinningfields, is an avant-garde dining destination celebrated for its opulent decor, innovative cuisine, and electric atmosphere. As a pioneer in the culinary scene, Sexy Fish offers a unique blend of art, fashion, and culinary excellence. Our food takes its inspiration from Asian cuisine, with a focus on Japan sushi, sashimi, tempura, and robata. The bar is known for offering the world's largest Japanese Whisky Collection and prides itself on unique service standards and cocktail knowledge. With creativity and flair at the front of every cocktail & drink created, the Sexy Fish London team won the Best International Restaurant Bar at TOTC 2022 and have brought the same excellence to Manchester.

We are currently seeking a dedicated and enthusiastic Bar Supervisor to join our vibrant team. As a Bar Supervisor, you will play a vital role in supporting the bar operations, ensuring exceptional service, and contributing to the overall success of our establishment. If you have a passion for mixology, excellent leadership skills, and a commitment to delivering a top-notch bar experience, we invite you to be a key player at our restaurant.

Key Responsibilities:

- Assist in overseeing the day-to-day operations of the bar, ensuring a high level of service.

- Support the Bar Manager in the development and execution of creative and high-quality drink menus.

- Provide guidance and training to bar staff, promoting teamwork and maintaining service standards.

- Assist in managing inventory, ordering supplies, and maintaining a well-organized bar area.

- Contribute to strategies that enhance bar revenue and profitability.

- Handle guest inquiries and concerns related to the bar with professionalism and efficiency.

- Collaborate with other team members to maintain a positive and efficient working environment.

Requirements:

- Previous experience as a Bar Supervisor or in a similar role within the hospitality industry.

- Knowledge of mixology, beverages, and industry trends.

- Strong leadership, communication, and interpersonal skills.

- Ability to work in a fast-paced environment and efficiently manage tasks.

- Familiarity with inventory management and ordering processes.

Benefits:

-30% Dining discount across our Caprice restaurants (excluding Scotts Mayfair), The Ivy Collection & Bills

-Access to early pay, savings tools & financial coaching via Stream

-Enhanced maternity & paternity leave

-Cycle to work scheme and refer-a-friend bonuses up to £1,000

-English language classes, length of service awards & employee recognition bonuses

-Private medical and life insurance for senior leaders, life insurance for head office employees

-Employee Assistance Programme

-Plus, a structured pension scheme with employer contributions

Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.

We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.

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