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Elysium Healthcare Limited
Chigwell
Are you an experienced Head Chef who enjoys cooking and leading a team, and wants a good work/life balance? Have evenings to yourself and work 5 days a week without being under heavy pressure or stress, while working with fresh seasonal ingredients. You'll be joining the brand-new Neurological service, The Lakefields, which is opening early 2024.
Job Source: Elysium Healthcare LimitedDetail2Recruitment
Billericay
Head Chef - Restaurant - Billericay - £32,000 + bonus About the Company Our client is a fantastic fresh-food restaurant with a brilliant reputation in the industry! They have a real passion for consistently delivering exceptional guest experience and they're looking for an experienced Head Chef to lead their kitchen team.They're known for their v
Job Source: Detail2RecruitmentInteraction Recruitment
London
Head Chef - Hospitality, EC3 London, £50k-£55kBased in the City of London, this prestigious site caters for an extremely busy hospitality department. The food produced here is of the highest quality and ranges from working lunches to canapés and sit down formal dinners. All food is freshly prepared using seasonal ingredients and presentation is es
Job Source: Interaction RecruitmentThe Admiral Hardy
Basildon
Head Chef The Admiral Hardy, Greenwich Beautiful Gastropub & Events Space Upto £44k OTE! Were looking for an awesome Head Chef to spearhead the team at one of our premium gastropubs in Greenwich called The Admiral Hardy . The gastronomic operation is well known for servingfresh and seasonal foodto a cracking standard, using only the very best suppl
Job Source: The Admiral HardyGreene King
Colchester
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Greene King Pubs, where we have always been the beac
Job Source: Greene KingTaylor Shaw
Enfield
Join our team! Are you a passionate Head Chef? If so, we'd love you to join our team at Lea Valley Academy! This role sits within our Education division - catering for students. Dedicated to providing high-quality, nutritious, fresh, and sustainable food for our younger generation, we're 100% committed to supporting a healthy diet. At Taylor Shaw
Job Source: Taylor ShawBRIX
Basildon
BRIX is looking for an Experienced, passionate & creative Head Chef to join to team!! This is great opportunity for a talented Head Chef put put their stamp on BRIX as we embark on our 3rd year Why work for us? Competitive salary 28 days paid holiday per annum Friends and family discount Top spec kitchen Amazing multi functional event space Celebri
Job Source: BRIXBRIX
Dartford
BRIX is looking for an Experienced, passionate & creative Head Chef to join to team!! This is great opportunity for a talented Head Chef put put their stamp on BRIX as we embark on our 3rd year Why work for us? Competitive salary 28 days paid holiday per annum Friends and family discount Top spec kitchen Amazing multi functional event space Celebri
Job Source: BRIXBrentwood
We are on the hunt for a passionate, creative Head Chef to join the pre-opening team for a new all-day and late-night venue concept arriving in East London in June.
Featuring multiple, unique food and drink concepts, co-working spaces, well-being classes, art installations and a dynamic cultural programme, this huge multi-level space will see entrepreneurs, cultural pioneers, and voices connect to make a positive impact through work, cultural experiences and hospitality. If youve been looking for your next career move into a dynamic, exciting new opening and want real input into shaping something epic, this could be the one for you.
The role:
We are looking for someone special to lead the team in our flagship 60-seat, live-fire restaurant. As Head Chef , you will lead us into the grand opening and play a significant role in recruiting the team, helping shape the menu offering, defining operating procedures and will have real input in this exciting new venue. This is a role for someone with creative flair, with strong leadership skills, who is passionate not just about food and drink, but also where it meets wider culture.
This is the perfect role for an accomplished chef looking to take the next step in their career, someone who will relish the opportunity to make their mark and help launch this new concept in London, ideally someone who has experience cooking over fire.
Working as part of a supportive and collaborative restaurant team, and supported by our venue operations team, you will organise and control the kitchen operations of our restaurant ensuring our customers receive the best possible dining experience, your role will be pivotal in the continued development of this.
Who we are searching for:
Highly skilled Head Chef with extensive experience in a premium restaurant, ideally cooking with open fire.
Inspiring team leader who can develop and engage their team to deliver world-class dishes and remarkable experiences for our guests
You can produce creative, costed menus that showcase seasonal ingredients and prime cuts of meat & fish
Monitor production efficiently and professionally with the ability to identify and drive process improvements as we shape this concept.
You will have a solid understanding of COGs, costings, and financial reporting
Working with the Executive Chef, continually creating and refining our offering, menu development and innovation
Exceptional organisational and communication skills, a problem-solving mindset and an eye for detail
Experience in a high-volume kitchen
A minimum of 2 years experience in a similar environment
Diplomas and certificates in the culinary arts are desired
Strong computer skills and familiarity with GP, health and safety, labour and rotas, allergens, equipment maintenance and auditing
What can you expect?
Starting salary up to £45,000 depending on experience
Discretionary annual bonus (based on meeting business performance targets)
Increasing holiday allowance for length of service on top of your 28 days paid holidays
50% discount when eating and drinking at the venue
Employee Assistance Programme to support your personal needs in and out of work
A paid volunteering day
Pension contribution
Training & development and career progression in a growing company
Regular performance appraisals to discuss & sculpt your direction.
Work with innovative industry leaders who have a clear vision to change the cultural and culinary landscape.
We are proud of our dynamic and diverse workforce and are always striving for equality and inclusivity. We run businesses driven by quality and integrity. Food and wine, culture and art are our passions. If you are a service-driven individual with a love for the industry and an eye for detail, we would love to hear from you. Please apply with your CV and a short cover letter.
Thank you for your interest. Please note the closing date for this role is Friday 3 May 2024. Due to the high number of applications, only those selected for interview will be contacted.
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Head Chef jobs in Brentwood
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