Chef

We’re hiring Chefs to join the kitchen team at Postino Lounge. Part of Loungers, proudly named Casual Dining Group of the Year 2026. Offering up to £12.71/hr + tips, paid breaks, staff food every shift, and 50% off food & drinks from day one this a great next step for an experienced Chef, Chef de Partie, Line Cheff, Grill chef!About the RoleLounges are pretty special places, and what makes them so special is the brilliant people who work in them.We’re looking for a Chefto join our busy, friendly, supportive, and reliable kitchen team. As part of our chef team, you’ll be all aboutdelivering our flexible all-day menu, done right, every time. Working alongside your Head Chef and team, you’ll make sure every dish hits spec, the kitchen runs smoothly, and standards stay high from prep to plate.We’re a growing brand with 300+ sites across England and Wales. Whether you’re building a career or just want flexible work, there’s a place for you here.What’s in it For You?Hourly pay + tips. Tips shared equally across the team, based on hours workedHourly paid flexible contract. Ideal for part-time, full-time, or flexible work seekers. This role is likely to include evening and weekend workFree meal on every shift no matter the lengthChristmas and Boxing Day offGenuine career development with our career pathways and bitesize training courses50% discount on food and drinks from day one. Including alcohol across all our brands (Lounge, Cosy Club, & Brightside) from day oneThe most talked-about staff party in hospitality — Loungefest!Long service awards – Vouchers/Extra moneyEarly access to your pay with StreamEmotional and practical support via the Licensed Trade CharityWhat You’ll doCook fresh food to spec; from tapas dishes, to all day Lounge breakfastsSupport the Head Chef with prep, service, and standardsKeep the kitchen clean, safe, and fully preppedFollow food safety & allergen processes at all timesWork as one team with FOH to deliver a great experienceWhat You’ll BringA passion for real cooking and quality foodSomeone the team can count on — you show up, you're on time, and you give it everything when you're thereEnergy, pace, and a positive attitudeTeam player with good communicationAble to work efficiently under pressureExperience as a Grill Chef, Line Chef or Chef de Partie in a high-volume kitchen

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