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Chef de Partie

Central London

Talented Chef de Partie is needed for astunning history-drenched Private Members Club. Predominently Mon to Fri but some flexibility will be needeed.

Role of Chef de Partie:

Be part of a team of 30 chefs catering for outlets ranging from a la carte dishes to banqueting, and room service

Everything is seasonal and made from scratch using the finest ingredients

Requirements of Chef de Partie:

Have 2 - 5 years of stable experience in five-star hotels, AA Rosette or equivalent kitchens

Enjoy delivering impeccable standards of service

Training in classical cookery techniques is vital

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Chef de Partie jobs in Central London

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