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About the role:
As Junior Sous Chef of the Kitchen team at 11 Cadogan Gardens & The Chelsea Townhouse - the only Relais and Chateaux properties in London -, you are the reason our Guests keep coming back for more. Our Chefs work as part of a team to impress our Guests, creating unforgettable experiences and exceeding expectations from breakfast rig
Junior Sous Chef The Ivy Collection
Do you want a job that is never dull, in a buzzing, busy environment with the opportunity to expand your career with guaranteed career progression?
As an Ivy Junior Sous Chef you will need:
Passion and personal drive,
A solid background from an established organisation as a Chef de Partie or Senior Chef de Par
Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired.
Kerridges Bar & Grill was the first London restaurant by Tom Kerridge
Job Source: Corinthia Hotel London
Berners Tavern @ The London EDITION by Jason Atherton
Berners Tavern restaurant at The London EDITION is looking for a talented and driven Junior Sous Chef join our Kitchen Brigade.
!!! Join us in the month of JUNE, for this specific role and get an exclusive 'Welcome to EDITION' bonus, up to £1500 !!! With £500 waiting for you at the end of your 3rd, 4th and 5th months!*
Under the direction of celebr
Job Source: Berners Tavern @ The London EDITION by Jason Atherton
JUNIOR SOUS CHEF
The Connaught Culinary Team
Excellent salary, service charge and benefits package
We are looking for a passionate Junior Sous Chefto join and assist the culinary team at The Connaught.This is a fantastic opportunity for a talented chef who is ready on to take a new challenge within the outstanding brigade and to develop your career
An exciting opportunity for a talented Junior Sous chef to join the kitchen team at this prestigious luxury Gold Club in Surrey. £45,000.
Job Title: Junior Sous Chef
Location: Prestigious Golf Club, Surrey
Salary: £45,000 per annum
Hours: 48 hours per week
Cuisine: Mediterranean
Are you a passionate and experienced chef looking to elevate
Junior Sous Chef The Ivy Collection
Do you want a job that is never dull, in a buzzing, busy environment with the opportunity to expand your career with guaranteed career progression?
As an Ivy Junior Sous Chef you will need:
Passion and personal drive,
A solid background from an established organisation as a Chef de Partie or Senior Chef de Par
Junior Sous Chef
VARIOUS LOCATIONS - 5* HOTELS, MEMBERS CLUBS, AND MICHELIN RESTAURANTS - UP TO £42,000 PER ANNUM OTE - VARIOUS LOCATIONS IN LONDON.
Junior Sous Chef
Different cuisines - Modern British, Asian, Mediterranean, and more
Easy connections with public transport.
40-60 hours per week - overtime & service charge paid in addition to your
Job Source: JMQ Recruitment
Junior Sous Chef
London
£ 40000 annually
Junior Sous Chef - Italian Restaurant - London
We are currently looking to recruit an experienced Junior Sous chef to work in this fabulous Italian restaurant. As a chef you will be preparing authentic Italian dishes and working alongside the kitchen team ensuring the highest of standards are kept at all times
The Perks
As the Junior Sous Chef you can look forward to the following:
Salary of up to £42,000
Meals on duty
Discounts across the group
Training provided
Good working life balance
Working in a restaurant with fresh, quality ingredients who have a great reputation
Independent company
The Person
The ideal Junior Sous Chef will have the following:
Experience as a Junior Sous in Italian cuisine
Fresh food background
Professional kitchen experience
Motivated and driven
Team player
If you are an experienced Junior Sous Chef within Italian cuisine looking for a new challenge apply today!