PIZZA CHEF
Emsworth
Ciao!
Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in RESTAURANT NAME.
Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. We have restaurants all over the UK and plans for a further expansion with a huge possibility of career growth and personal development.
We also offer our Pizza Chefs:
Tronc Scheme
48 hours per week/28 paid holidays
Paid Overtime
Flexible Hours and shifts
AXA Employee Assistance Programme with Health App and counselling
Employee referral bonus scheme
2-week initial training
Ongoing personal growth and development with our Franco Academy to become a Head Pizza chef
Free yummy pizzas and soft drinks on shift
Free Sourdough bread to cook at home
Uniforms provided and laundry service
Pension Scheme
Annual Social events
25% Staff discount when dining in any Franco Manca and group restaurants
Team competitions and personal rewards
Career opportunities all over the UK
Fun & diverse working environment
The Pizza chefs we are looking for will:
Preferably having experience of working in a pizzeria or kitchen
Be capable of maintaining high health & safety and hygiene standards
Have the ability to clearly communicate with the Head Pizza Chef.
Enjoys working in a busy, fast paced but fun and friendly environment
If you have the skills and passion to become a Franco Manca Pizza Chef, then welcome to the pioneers of Sourdough Pizza!