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Mercure Livingston
Livingston
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have
Job Source: Mercure LivingstonTHE BON VIVANT GROUP
Dunfermline
The Devil's Advocate Situated in an old Victorian pump house hidden away on Advocate's Close in the historic and atmospheric Old Town. This bar is home to over 300 Scottish and world whiskies, and although widely celebrated for this unique collection, the team also serve devilishly good cocktails, a considered wine list and selected craft beers. As
Job Source: THE BON VIVANT GROUPKP Dependables Ltd
Dunfermline
Sous Chef Position Position Title : Sous Chef Location : EH1 Duration : Permanent Hours : Monday Sunday operation (rolling rota) 40hrs / week over 5 days Shifts : 8 hours shifts 9am 5pm 2pm 10pm Pay rate : £1 5 /h + tips paid every 4 weeks Are you ready to step into the heart of our k
Job Source: KP Dependables LtdDuck & Waffle
Edinburgh
The Role: Our kitchen is now looking for an experienced Sous Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. Your Rewards: As a Sous Chef we dont just give you a job you love, we like to reward you for all your commitment and dedicatio
Job Source: Duck & WaffleApex Grassmarket Hotel
Edinburgh
Why Join Apex Hotels? You will receive a warm welcome into the Apex family on joining us as a Sous Chef in Grassmarket. We genuinely care about our guests and each other and we show this through our family values of Trust, Passion, Friendliness and Teamwork. It is these values that support you to be yourself here at Apex Hotels. By bringing your ow
Job Source: Apex Grassmarket HotelLevy Restaurants UK
Edinburgh
Sous Chef £33,000 per annum Medicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children) Aviva Digicare - Free annual healthcare check Exclusive Benefits & Wellbeing site (Perks at Work) Entertainment discounts - up to 55% off cinema tickets Health & Wellbeing discounts - Discounts for Nu
Job Source: Levy Restaurants UKOff To Work
Edinburgh
Sous Chef | £38,000 High End Casual Dining Branded Restaurant Environment Central Edinburgh We are delighted to bring an incredible Sous Chef opportunity to the talented Edinburgh chef community. A role with a highly respected premium dining venue, offering a modern and luxury dining experience to local & visiting guests. You w
Job Source: Off To WorkCôte Restaurants
Edinburgh, Scotland, United Kingdom
The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities Oversee and assist the kitchen staff in all aspects of food production Evaluate food products to ensure consistent quality standards Establish and
Job Source: Côte RestaurantsEdinburgh
Sous Chef | £38,000
High End Casual Dining
Central Edinburgh
Sous Chef | £38,000
High End Casual Dining
Branded Restaurant Environment
Central Edinburgh
We are delighted to bring an incredible Sous Chef opportunity to the talented Edinburgh chef community. A role with a highly respected premium dining venue, offering a modern and luxury dining experience to local & visiting guests.
You will be a supportive and passionate Sous Chef who creates a positive and productive working environment.
A natural leader who educates and nurtures the junior team, taking time to mentor and encourage.
A versatile culinary professional with the confidence to work across all kitchen sections whilst managing the team.
Determined to deliver a consistently excellent product and unwavering in their desire to maintain the highest standards.
Innovative and creative. Always seeking to improve and introduce new systems and techniques whilst pushing culinary boundaries.
A strong communicator and manager. Guiding the team through the day with a self assured calm.
Financially astute with an awareness of cost control and budget management.
Fully versed in kitchen health & safety and compliance.
Your employer will provide opportunities for development and progression within one of the UK's fastest growing hospitality businesses. Bespoke development journey's for all employees.
Development academies to support the progression and development of the team.
Chef Academies visiting many amazing suppliers across the UK.
If you are seeking your next perfect Sous Chef role within an expansive, forward thinking restaurant group then please submit and application today. Off to Work is committed to fostering a diverse, equitable, and inclusive workplace. We believe that a diverse team leads to innovation, collaboration, and better outcomes for our employees, customers, and community. We are dedicated to promoting a culture where everyone feels valued, respected, and included by championing the principle that ‘All are welcome’. We are a Disability Confident Committed organisation.
As an equal opportunity employer, we encourage candidates from all backgrounds to apply and join us in our mission to become the number one high-level Hospitality Training centre and Staffing Solutions Company in the world.
Sous Chef jobs in Edinburgh
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