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Eastleigh, Hampshire
Chef De Partie - Contract Catering £31,000 40 Hours per week Monday to Friday 7 till 3:30 Paid Overtime Excellent Work/life balance Amazing Benefits If work life balance is important to you and continuing to cook food to the highest standards, then this is the job for you! As a Chef de Partie you will be part of a small team of Chefs and involved i
Job Source: SearchBill's Restaurants
Southampton
If you have the skills and confidence to deliver exceptional dishes throughout the day, then you have what it takes to be a Chef at Bills. Well give you an industry-leading pay package, flexible hours to suit your lifestyle, and in-role support from our Area Chefs to ensure your wellbeing. Youll also get incredible opportunity for career progressio
Job Source: Bill's RestaurantsKanpai (London) Food & Beverage Management Co., Ltd
Fareham
Chef De Partie Due to a new opening, we are looking for a group of Chef De Parties; Chef De Partie Pastry Chef De Partie Chef De Partie with Butchery / Meat prep skill set Responsibilities as a Chef De Partie Planning menus with Head Chef in line with seasonal produce Set up and manage kitchen station and clean down after service Ensuring food qual
Job Source: Kanpai (London) Food & Beverage Management Co., LtdHesketh James Limited
Lyndhurst, Hampshire
Chef de Partie High End Fresh Food Gastro Pub and Restaurant Location: New Forest, Hampshire Salary: £28,000-33,500 (depending on experience) + Tips + Temporary live-in available + Fantastic Benefits ** In order to be considered, you must have solid high-end fresh food experience. Temporary live-in available for relocators. Due to public transport
Job Source: Hesketh James LimitedFortnum & Mason
Eastleigh, Hampshire
Located in the heart of Piccadilly in our beautiful flagship store. This central London location, offers so much to explore including restaurants, bars, cultural sites, shopping and more, and only a short walk from the Green Park Tube Station and plenty of bus stops. Chef de Partie 45 Jermyn St Full of ambience, the exquisite dining room and bar b
Job Source: Fortnum & MasonPlatinum Recruitment Consultancy
Fareham
Role: Chef de partie Location: Winchester, Hampshire Employer: Hospitality Venue Salary / Rate of pay: £ 28 , 5 00 Plus Tips Platinum Recruitment is working in partnership with a local award-winning gastro pub, supporting them with finding an experienced Chef de partie to join their rosetted kitchen team. Package £28,500 Plus Tips Live in a
Job Source: Platinum Recruitment ConsultancyKanpai (London) Food & Beverage Management Co., Ltd
Eastleigh, Hampshire
Chef De Partie Due to a new opening, we are looking for a group of Chef De Parties; Chef De Partie Pastry Chef De Partie Chef De Partie with Butchery / Meat prep skill set Responsibilities as a Chef De Partie Planning menus with Head Chef in line with seasonal produce Set up and manage kitchen station and clean down after service Ensuring food qual
Job Source: Kanpai (London) Food & Beverage Management Co., LtdHovarda
Eastleigh, Hampshire
Hovarda it joins the ranks of Londons best restaurants, with an exciting menu of reworked dishes (particularly seafood) originating from the Aegean coast We are looking for strong and confident CDP that are looking to work in a great and professional environment, working with the best quality to recreate dishes originating from the Aegean coast; an
Job Source: HovardaFareham
Chef de Partie - Busy Country Dining Pub & Restaurant - New Forest - Live in available
A Fantastic opportunity had arisen at this fantastic Dining Pub/Restaurant in the New Forest for a Chef de Partie. As part of a talented brigade you will be serving food of a high quality under the guidance of an experienced Head Chef. On site live in is available and the pub is near a railway station so has good transport links locally.
Salary & Benefits
Salary to £28k + tips
Live in available
Meals & Benefits
Employee App with discounts
Healthcare
Free Parking
The Role
Reporting to the Head Chef you will be assisted by junior chefs
Working in the modern kitchen using fresh, local and seasonal ingredients
Preparing and plating meals for service
The Person
You will already be a Chef de Partie in a quality kitchen environment
Able to work unsupervised and develop junior team members
Have experience of working with all fresh food in dining pub/restaurant kitchen
Good attention to detail
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.
TPBN1_UKCT
Chef de Partie jobs in Fareham
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