Head Chef - Hospitality & Events
Manchester
Head Chef – Hospitality & Events
Up to £65,000
Manchester
My client are currently recruiting for a Head Chef to join their talented and enthusiastic team to be based at one of their large scale venues. As Head Chef you will responsible for managing a large kitchen team along with creating menus and delivery high-end food to outstanding events.
Key Responsibilities of a Head Chef
Plan and implement a catering operation that delivers a premium experience on match days and events
Oversee all aspects of food operation and production ensuring the highest standards of quality are met
Manage multiple third-party relationships and partnerships
Creative and experienced in office work, developing seasonal menus and bespoke menus and managing all kitchen financials
Producing new service styles and food concepts
Monthly stock takes
Manage, recruit and mentor a large team of permanent and agency kitchen staff
To maintain a professional and friendly image with the client and customers
What do we require from you
Previous experience as a head chef within a stadia or large scale venue is essential
Ability to guide and manage a team
Be a creative chef always thinking of new ideas
Passionate about food
Excellent communication skills
Long term future in the business is wanted
If you are keen to discuss the details further, please apply today or send your cv to
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