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Junior Sous Chef

Saint Andrews

£ 27000 - 28500/annum + great company benefits

We are seeking a passionate and dedicated Junior Sous Chef to join our Client in Fife. This role provides an excellent opportunity for career development in a high-end, professional award-winning environment.

What you will get in your new role

* £30,000 per annum plus generous tips (approx. £2k per year)

* Delicious free meals on shift

* 40 hours a week falling between 9am-11pm, Tuesday-Saturday

* Opportunity to work in one of Scotland's most captivating venues

* Ongoing training and development support from accomplished chefs

Responsibilities in your new role as Junior Sous Chef

* Collaborate with the Sous Chef and Head Chef to ensure efficient kitchen operations.

* Provide guidance and training to junior chefs, nurturing a positive learning atmosphere.

* Maintain strict adherence to health and safety protocols to promote a secure working environment.

* Contribute to menu development by introducing innovative ideas that align with the restaurant's standards.

* Uphold and elevate our exceptional standards of food quality, presentation, and service.

Your personality, experience and qualifications

Candidates should possess prior experience in a fine dining setting, which is crucial for this role. This opportunity is suitable for those currently at Junior Sous Chef level or Chef de Partie level looking to progress into a Sous Chef position.

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Junior Sous Chef jobs in Saint Andrews

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