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Collins King & Associates Limited
Eastleigh, Hampshire
Talented Chef de Partie is needed for astunning history-drenched Private Members Club. Predominently Mon to Fri but some flexibility will be needeed. Role of Chef de Partie: Be part of a team of 30 chefs catering for outlets ranging from a la carte dishes to banqueting, and room service Everything is seasonal and made from scratch using the finest
Job Source: Collins King & Associates LimitedJamie Oliver Ltd
Eastleigh, Hampshire
As a member of Jamie's Chef De Partie team, youll be expected to hit the ground running in our busy restaurants. Your knowledge and passion for great food will help to deliver the Jamie's experience, ensuring that by the time they leave, theyve not only learnt something new, experienced amazing service with great food and drink, but that theyre lea
Job Source: Jamie Oliver LtdAMR
Brockenhurst
Chef de Partie A stunning Wine Bar and Café serving a selection of Small plates, Charcuterie and mouthwatering delicacies is looking for a creative and enthusiastic Chef de Partie. £27.000 plus Immediate start available Great Team culture and incentive across the group As Chef de Partie you will be given the opportunity to work in all areas, worki
Job Source: AMRValor Hospitality Europe
Fareham
Why join us? As well as being rewarded with fantastic benefits, training and development, you'll be joining one of UK's Top 6 Best Places to Work in Hospitality 2023! Stays across the UK at employee rate (a HUGE discount!) Discounted Friends and Family rates (that'll make you really popular!) 50% off food and beverage in our hotels A range of dev
Job Source: Valor Hospitality EuropeSearch
Fareham
Chef De Partie - Contract Catering £31,000 40 Hours per week Monday to Friday 7 till 3:30 Paid Overtime Excellent Work/life balance Amazing Benefits If work life balance is important to you and continuing to cook food to the highest standards, then this is the job for you! As a Chef de Partie you will be part of a small team of Chefs and involved i
Job Source: SearchSMYTH & CO LUXURY CONSULTANTS LTD
Eastleigh, Hampshire
Chef de Partie Location: West London Salary: £16 per hour (inc. TRONC) Smyth & Co. is proud to present this casual, high-end concept Modern Bistro that embraces a refined sharing concept with a "homey" cuisine influenced by European/Mediterranean styles. Join a progressive kitchen that prioritizes quality over quantity, aspiring to become a be
Job Source: SMYTH & CO LUXURY CONSULTANTS LTDChiltern Firehouse
Eastleigh, Hampshire
We have an excellent opportunity for acreative Chef de Partie to join our brigade here at Chiltern Firehouse. What's in it for our new Chef de Partie? A generous staff discount when dining at the Firehouse Employee of the month and year scheme with great prizes Up to £1000 for referring and friend to the brigade Free 24/7 access to a comprehensive
Job Source: Chiltern FirehousePlatinum Recruitment Consultancy
Havant
Role: Chef de partie Location: Winchester, Hampshire Employer: Hospitality Venue Salary / Rate of pay: £ 28 , 5 00 Plus Tips Platinum Recruitment is working in partnership with a local award-winning gastro pub, supporting them with finding an experienced Chef de partie to join their rosetted kitchen team. Package £28,500 Plus Tips Live in a
Job Source: Platinum Recruitment ConsultancyFareham
Chef de Partie
Location: West London
Salary: £16 per hour (inc. TRONC)
Smyth & Co. is proud to present this casual, high-end concept Modern Bistro that embraces a refined sharing concept with a "homey" cuisine influenced by European/Mediterranean styles. Join a progressive kitchen that prioritizes quality over quantity, aspiring to become a beloved neighbourhood restaurant.
Key Details & Benefits:
3 doubles and 1 single shift over a 4-day workweek
40 hours contract, with working hours around 43 to 47 per week
Exciting career progression prospects in a new opening high end restaurant
Grow your profile within a new company
Key Responsibilities:
Work collaboratively with the culinary team to create dishes that align with the refined sharing concept.
Take ownership of your section, demonstrating responsibility and expertise.
Ensure the smooth operation of the pass, maintaining quality standards.
Embrace the "homey" cuisine ethos and contribute to the restaurant's vision of becoming a neighbourhood favourite.
Requirements:
Minimum 1+ year experience in a progressive kitchen.
Proven experience as a Chef de Partie in high-end dining establishments.
Passion for European and Mediterranean cuisine, with a focus on quality.
Ability to work collaboratively in a dynamic kitchen environment.
Confidence behind the pass, comfortable with an open kitchen.
If you are a skilled and passionate chef, and would like to find out more. Please apply today!
Must have a right to work in the UK.
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Chef de Partie jobs in Fareham
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