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On behalf of our Thatchambased clientM4 Recruitment are looking for reliable and experienced Sous Chef Rate of pay £18.25 per hour. You will be working 8 hrs. a day 5 days a week on a weekly rota. Weekend work will be required.
Applicants must have the below skills/experience:
Experience working as a Sous Chef
A passion for providing a high level
THE NOMAD HOTEL
NoMad London, a Worlds 50 Best Hotel 2023, is a luxury lifestyle hotel that takes residence in the heart of Covent Garden inside the historic, grade II-listed building famously known as The Bow Street Magistrates Court.As the NoMads first presence outside the United States, NoMad London continues to offer a culture of gracious hospi
On behalf of our Thatcham based client M4 Recruitment are looking for reliable and experienced Sous Chef
Rate of pay £18.25 per hour.
You will be working 8 hrs. a day 5 days a week on a weekly rota. Weekend work will be required.
Applicants must have the below skills/experience:
* Experience working as a Sous Chef
* A passion for providing a high l
The Great Bustard is a boutique hotel part of the Great Durnford Estate, where the the Great Bustards, once close to extinction, were re-introduced. These magnificent creatures, one of the worlds heaviest flying birds, therefore have a close connection with the area and the estate in particular.
The Great Bustard comprises:
A bar with a pub feeling
Role: Sous Chef
Location: Alresford, Hampshire
Employer: Gastro Pub
Salary: £34,000 to £36,000 DOE (Plus £5,000 Tips)
LIVE IN AVAILABLE FOR THIS ROLE
Platinum Recruitment is working in partnership with a busy gastro pub in Alresford and we have a fantastic opportunity for a Sous Chef to join their team.
Why choose our client?
Our client is a r
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme
Grow your career with our Career Pathways and MyLearning programmes
Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
Exclusive travel
Sous Chef - Dining Pub
We are currently recruiting an experienced Sous chef to support to Head Chef and team in a lovely dining pub with rooms. As Sous you will lead from the front overseeing the daily running of service ensuring dishes are produced in a timely manner and to the highest of standards.
The Perks
As Sous Chef you can expect the follow
Sous Chef The Ivy Collection
Do you want a job that is never dull, in a buzzing, busy environment with guaranteed career progression??
As an Ivy Sous Chef you will need:
Passion and personal drive.
A solid background from an established organisation.
To be able to deliver dishes that hit The Ivys standards, dishes that you can be proud of.
It i
Job Source: The Ivy
Sous Chef
Winchester
Role: Sous Chef
Location: Winchester, Hampshire
Employer: Restaurant with rooms
Salary: £34,000 to £35,000 DOE (Plus £5,000 Tips)
Platinum Recruitment is working in partnership with a well-established restaurant with rooms in the Hampshire area. A solid background rosette background is a must for this role.
Why choose our client?
Our client is a Award winning established restaurant on the outskirts of Winchester, Hampshire. You will join a great team of 6, who prides themselves on preparing a wide range of dishes using fresh and locally sourced produce. This site offers a variety of different food offering from light lunch to shooting parties.
What's in it for you?
We are currently looking for a Sous Chef for a new opening in the Winchester area. In addition to working as part of a great team, you will have access to the below benefits:
Free Parking
Christmas Day and Boxing Day off
Between 45-55 hours per week (Split shifts)
Company discounts
Meals on dutyPackage
£34,000 to £35,000 (Plus £5,000 Tips)
What's involved?
A successful Sous Chef will work alongside an incredibly motivated team responsible for the running of each assigned section. You will need to have a minimum of a year at 2 rosette level to be considered and be confident to run a team and work directly side by side with The Head Chef.
Sound like the role for you?
Click Apply Now and one of the team will be in touch to discuss...