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Vibe Recruit
Oxford
An excellent opportunity is now available for an experienced Chef to join a privately owned restaurant, that's been established for over 20 years. This busy central Oxford restaurant typically has ninety covers trading over two floors with an open style kitchen on the ground floor. Serving mainly traditional French bistro style dishes, with a sli
Job Source: Vibe RecruitCare UK
Wantage
Welcome to Charlton Lodge, a new luxury Care Home located in the historical market town of Wantage opening in Autumn 2024.Charlton Lodge is the latest care home to form part of the Care UK family which in 2023, won large residential care provider of the year. If you would like to work for a multi award winning care provider who supports its manager
Job Source: Care UKThe Burford Recruitment Company Ltd
Burford
Sous Chef Burford, Oxfordshire £32,000 - £35,000 pa * Opportunities for career advancement and professional development * Access to state-of-the-art kitchen facilities and equipment * Service Charge (TRONC) * Staff Meals on Shifts * 28 Days Annual Leave The Burford Recruitment Company are thrilled to work with our clients, a newly refurbished
Job Source: The Burford Recruitment Company LtdNicholas Jon Recruitment
Oxford
Sous Chef - Nr Burford - Michelin Recommended - £35k As a Senior Sous Chef, your responsibilities will include: Assisting the Head Chef in menu planning and execution Overseeing day-to-day kitchen operations to ensure efficiency and quality Training and mentoring junior kitchen staff Maintaining high standards of food presentation and taste Collab
Job Source: Nicholas Jon RecruitmentElior
Oxford
Join our team! Are you a passionate Sous Chef? If so, we'd love you to join our team! This role sits within our Business & Industry division , catering for those within the workplace. Taking care of catering and dining services, we're one of the industry's largest and most innovative contract caterers. With menus available to pre-order and with i
Job Source: EliorGoldenkeys
Cirencester
We are delighted to be assisting a 2 Rosette restaurant which is based in a luxury boutique hotel near Cirencester. They are in search of an adventurous Sous Chef to help guide, mentor and motivate their small but mighty team of 5. Youll be wondering whats in it for you as a Sous Chef £34,000 per annum plus £3,500 service charge Working 45 hours pe
Job Source: GoldenkeysRELISH
Cirencester
Job Advertisement: Sous Chef at Lakes Bar and Kitchen Position: Sous Chef Location: Lakes Bar and Kitchen Salary: Up to £45,000 per year About Us: The Lakes Bar & Kitchen is a hugely popular and busy restaurant, situated in the exclusive Lakes By Yoo estate, serving both residents and guests from the estate, as well as open to the general public. W
Job Source: RELISHVenues Collection
Oxfordshire
As our Sous Chef you will assist with the management of the food operation within Milton Hill House. Working with Head Chef and key stakeholders to deliver a consistent, compliant and profitable department in accordance with all Statutory Requirements, Company Policies and Health and Safety Procedures. Your role will be instrumental in delivering
Job Source: Venues CollectionOxford
Sous Chef
A Peachy Place to Work, Learn and Grow.
If you are looking to join one of The UK's Top 25 Best Companies to work for, then look no further.
We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade at The Fleece in Witney.
Youll have an awesome team to work with, and youll be cooking incredible food that youll be proud to serve to your guests with training to ensure youre the best Sous Chef in your area.
A fresh challenge every day, with the best of British produce and a real sense of family and belonging Rob, Sous Chef, The White Horse
Whats in it for You, your Team and The Planet:
Career development
Profit Share Bonus Scheme - Financially rewarded for the success of your pub.
Talent Finder Reward - Be financially rewarded for introducing new team to join us.
Work/Life Balance make your rota and your business work. 80% of our Team work under 48 hours a week and we are striving to make this 100% under 45 a week.
Autonomy over daily specials your food, your creations
Serving the Good Stuff British Beef, 100% free-range meat and eggs, sustainable fish, veg responsibly produced and all top quality
Well-equipped kitchens - the kit you need
Access to the Cycle Scheme Save money cycling with cyclescheme.co.uk
Peach Fest our annual team party when we close the pubs for the day and let our hair down
Equal share of the tips
Access to 50% of your salary at any time using our App, Wagestream
Christmas day off to spend with friends and family
40% off Food and Drink in any Peach Pub
Pension - up to 5% matched contribution (higher than government standard)
Access to Hospitality Action who ensure that our entire team always has the confidential mental health support they need
Values weve a set of 7 that we live and breathe every day
The Bigger Peach - work with a company committed to creating a greener planet, giving back and raising money for the local community and charities, with opportunities for you to get involved. We are constantly working on reducing our carbon footprint and have 10 promises we live by every day. We aim to be the first Gastro Pub to go Net Zero - come and join the race.
More info on everything we do is available on request and on our website.
www.makinglifepeachy.com
If youre a Sous Chef that wants to Make Life Peachy for your team, guests and suppliers, then wed love to hear from you.
TPBN1_UKCT
Sous Chef jobs in Oxford
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