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Restaurant Manager

Farnborough, Hampshire

Restaurant Manager

We are currently looking to recruit an restaurant manager to head up the team in the hotels Brasserie restaurant. We are seeking an experienced and motivated Restaurant Manager to join the hotel management team. As a Restaurant Manager, you will be responsible for overseeing the daily operations of the restaurant ensuring excellent guest service, managing the team, and maintaining high standards of food quality and safety.

The Perks As Restaurant Manager you can look forward to the following:

Salary basic of £36,000

£5,000 in service

10% performance related bonus

Staff meals

Discounts on F&B across the hotel

Health & wellbeing programme

Company Events

Private Healthcare

The Place

A luxury hotel in Hampshire with 169 rooms, brasserie restaurant and lounge bar as well as an outside terrace. The hotel is designed to meet the needs of both corporate and leisure guests alike.

The Person

The ideal Restaurant Manager will have the following:

Previous experience in a similar role within the restaurant industry

hotel restaurant experience beneficial

Strong knowledge of bartending, food production, hospitality, food safety, culinary techniques, and guest service principles

Excellent communication and interpersonal skills

Proven ability to lead and motivate a team.

Strong problem-solving skills and the ability to make quick decisions under pressure.

Ability to work flexible hours, including evenings, weekends, and holidays.

If you are an experienced Restaurant Manager looking for a new opportunity apply today!

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Restaurant Manager jobs in Farnborough, Hampshire

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